Rasa

4,6 (464)

da 31 $ a 50 $

Indiana contemporanea

209 Park Road, Burlingame, CA 94010

Effettua una prenotazione

Rasa

4,6

da 31 $ a 50 $

Indiana contemporanea

Burlingame

Effettua una prenotazione

2 persone

6 nov 2026

19:00

Prenotato 22 volte oggi

Ci sono delle esperienze disponibili.

Informazioni sul ristorante

Ottimo per un'occasione speciale
Opzioni vegetariane
Atmosfera affascinante

RASA is a Michelin-starred South Indian coastal restaurant on the San Francisco Peninsula, near Burlingame Avenue and minutes from SFO. Led by Chef Ajay Walia, RASA reflects more than 25 years of Peninsula hospitality from the team behind Saffron, Amara, and RASA.
Awarded one Michelin star from 2016 to 2021, RASA brings a modern, ingredient-driven approach to the flavors of India’s southern coastal states. The menu draws from home kitchens, regional traditions, and royal Indian recipes, using local produce, sustainable seafood, and thoughtfully sourced poultry and meat. Signature dishes include dosa, chutney prawns, Railway Pepper, biryani, seafood, curries, and house-made breads.
Warm, polished, and inviting, RASA is ideal for date nights, business meetings, corporate dinners, birthdays, baby showers, bridal showers, welcome dinners, rehearsal dinners, and celebrations. From intimate dinners to chef-driven group dining, offering a distinctive Indian dining experience in the Bay Area.

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Indiana contemporanea, Indiana, Organica
Orari di apertura
Brunch Mar–Dom 11:30–14:30 Cena Mar–Gio, Dom 17:00–21:00 Ven, Sab 17:00–21:30
Numero di telefono
(650) 910-6351
Sito web
http://www.RasaIndian.com/
Opzioni di pagamento
AMEX, Mastercard, Visa
Abbigliamento richiesto
Smart Casual
Sale per eventi privati
Private dining at RASA is a thoughtful, elevated experience built around contemporary Southern Indian coastal cuisine, designed for sharing & guided by warm, attentive service.
Contatto per eventi privati
Reena Miglani: (650) 245-1688

Posizione
209 Park Road, Burlingame, CA 94010
Quartiere
Burlingame
Traversa
Howard
Dettagli del parcheggio
Paid street parking. Long term parking lot is right behind the restaurant and is free after 6:00 PM.
Trasporto pubblico:
Cal- Train Burlingame Stop
Altro
Banchetti, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vegana, Vino

Esperienze

RASA Large Party Dining
85,00 USD a persona
12 - 20 persone
Varie date disponibili
Host your group at RASA with a chef-driven dining experience designed for corporate dinners, client meals, celebrations, and larger gatherings. This experience offers the ease of a thoughtfully structured group menu while allowing guests to enjoy the depth, warmth, and coastal South Indian flavors that define RASA. The meal is served as a shared progression for the table, guided by our kitchen and paced to create a generous, polished dining experience without the need for individual ordering. For groups looking to elevate the occasion, our team can assist with optional enhancements such as champagne, wine pairings, cocktail service, tableside caviar service, seafood additions, custom desserts, and other celebratory upgrades. - $85 per person. - Chef-driven group dining experience. - Served as a shared menu for the table. - Full table participation required. - Tax, 20% gratuity, and applicable mandates are additional. Booking Notes This experience is designed for group dining and hosted gatherings. Menu selections may be finalized in advance with our team based on party size, dietary needs, and event style. Menu items may change based on seasonality and availability. Optional enhancements are available by request and may require advance notice. Cancellation Policy We kindly ask that cancellations or guest count changes be made at least 24 hours in advance. Cancellations, no-shows, or significant changes within 24 hours may be subject to a $25 per person charge. If the charcuterie and caviar enhancement is added, cancellations made outside the cancellation window will incur a strict charge of $25 per person. This fee applies because specialty items are ordered and prepared in advance.
RASA Small Party - Feasting Table
70,00 USD a persona
4 - 11 persone
Varie date disponibili
A generous chef-driven feast for 4 to 11 guests, served as a shared progression of RASA favorites for the table. Gather around the RASA Feasting Table, a chef-driven dining experience designed for groups of 4 to 10 guests who want to enjoy the fullness of RASA without ordering individually. Inspired by the spirit of abundance, this experience brings the table together over a shared progression of seasonal dishes, bold coastal South Indian flavors, warm breads, rice, chutneys, sauces, and RASA favorites selected for the table. It is generous, social, and designed for guests who want to taste more, share more, and enjoy an easy, celebratory meal with friends or family. - $70 per person - Designed for 4 to 11 guests - Chef-driven feasting experience - Served as a shared menu for the table - Full table participation required - Tax, gratuity, and applicable mandates are additional. Optional Enhancements: - Champagne service - Wine pairings - Cocktails - Tableside caviar service - Seafood additions - Custom dessert or celebration add-ons Booking Notes: This experience is designed for parties of 4 to 11 guests. The menu is served as a shared progression for the table and is guided by the kitchen based on seasonality, availability, and the style of the experience. Full table participation is required. Menu items may change based on seasonality and availability. Optional enhancements are available by request and may require advance notice. Cancellation Policy: We kindly ask that cancellations or guest count changes be made at least 24 hours in advance. Cancellations, no-shows, or significant changes within 24 hours may be subject to a $25 per person charge.

Eventi privati

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Video

Condiviso dai creatori che di recente hanno mangiato in questo ristorante.

lynniethefoodie
[bay] Check out this giant 2 foot long dosa! 😱 . @rasa_indian is California’s first Michelin starred Indian restaurant and deservedly so! 🇮🇳 I’ve never had Indian food quite like what I had here before. Chef Ajay takes traditional Indian dishes and street snacks from his childhood and elevates them with contemporary twists and great attention to detail. Every bite is a true gastronomical delight! Thank you @rasa_indian for such a wonderful experience! 🥰 . Featured: @rasa_indian pea tendril salad w/ Indian lime pickle & ricotta mascarpone herb dressing 🫛 Rasa sliders (spiced potato fritters) w/ tamarind, cilantro chutney 🍔 Thattukada Erachi croquette w/ yogurt & pickles 🧆 white elephant dosa (2 foot long buttered dosa) w/ spiced potato masala hash, lentil soup, tomato & mint chutneys 🥖 Meen Vazhayila Pollichatu (marinated halibut steamed in banana leaf) w/ poriyal & coconut rice 🐟 butter chicken w/ poriyal & basmati rice 🥘 Anahata bloom (rose infused gin, italicus, fino sherry, citrus cordial, coconut foam)🍹 Agnika (sesame oil fat washed bourbon, amontillado sherry, raspberry shrub, ginger honey) 🥃 cardamom creme brûlée 🍮 mango sorbet & coconut espuma 🍨

I video sono supportati da Seekeasy. Come viene generato questo contenuto

Qtr oz. GOLDEN OSSETRA CAVIAR TOAST32,00 USD
Home baked buckwheat bread, cultured curry butter and mango, Espelette Crème Fraiche
RASA'S SIGNATURE CHARCUTERIE & CHEESE28,00 USD
A carefully curated rotating selection, complemented with southern Indian flavors. Featuring aged Idiazabal, Humboldt Fog, Coppa Piedmont and Siciliano salami with black truffle, marcona almonds, seasonal fruit, and house-made orange marmalade with chilies and chili oil

SMALL PLATES

Small plates designed for sharing - best enjoyed by ordering two or more

BEETS SALAD19,00 USD
Fresh beets and buddha's hand cut citrus, fresh pomegranate and pomegranate jelly, creamy yoghurt
ASPARAGUS SOUP15,00 USD
Yellow onion, celery, leeks, white pepper, lemon juice, garnished with chives oil
PEA TENDRIL SALAD19,00 USD
Summer greens and pea tendrils with Indian lime pickle and a cooling ricotta-mascarpone herb dressing
RASA SLIDERS18,00 USD
Spiced potato fritters, soft pav bread, tangy tamarind, cilantro chutney
THATTUKADA ERACHI CROQUETTE20,00 USD
Malabar-spiced beef croquettes with cooling yogurt and pickles, a nod to the roadside stalls of the chef's youth
GRILLED LION'S MANE MUSHROOM19,00 USD
Basil, greek yogurt chutney, cucumber pachadi
CHUTNEY PRAWNS19,00 USD
Spiced grilled prawns, grandma's chutney, served with basil, cucumber, cherry tomatoes
CORN CHAAT19,00 USD
Crispy corn fritters, whipped yoghurt, tamarind, mint chutneys
ANDHRA FRIED CHICKEN20,00 USD
Crispy chard, red onions, fennel, chili lime yoghurt
GENERAL TSO'S CAULIFLOWER19,00 USD
Indian-Chinese style spicy tomato chili sauce, sesame seeds

MIDDLE COURSE

Golden from the tawa — crisp, soft, and deeply comforting

WHITE ELEPHANT DOSA26,00 USD
Two feet-long house-churned butter dosa, gunpowder dust, spiced potato masala hash
GENOVESE BASIL DOSA24,00 USD
Basil chutney, tamarind-spiced potato masala
OLD MADRAS DOSA24,00 USD
Madras spice paste, flavorful masala, spiced chutney
CLASSIC UTTAPAM24,00 USD
Savory South Indian pancake topped with onion, tomato, and green chili

MAINS

Signature curries crafted to celebrate each bite

MEEN VAZHAYILA POLLICHATU47,00 USD
Marinated halibut steamed in banana leaf with shallots and ginger, snow peas and sugar snap peas poriyal, coconut rice
COASTAL RASAM MOILEE34,00 USD
Fresh clams, mussels, and prawns gently cooked in a fragrant fusion of tangy South Indian rasam and creamy Kerala-style coconut moilee. Infused with curry leaves, ginger, garlic, tamarind, and aromatic spices, served with artisanal bread toasted with herb butter
BEEF VARATTYIYATHU48,00 USD
Slow-roasted ribeye, coated in South Indian varattiyathu spices and finished with caramelized aromatics. Served with roasted bone marrow
DUCK CONFIT BIRYANI35,00 USD
Slow-cooked duck with fragrant basmati rice, aromatic spices and caramelized onions, raita
KANGANADU CHICKEN CURRY34,00 USD
Toasted whole spices, curry leaves, char magaz, coconut milk, seasonal vegetables and basmati rice
BUTTER CHICKEN34,00 USD
Tender chicken, creamy tomato sauce infused with butter, spices, and a hint of fenugreek. Served with green beans poriyal, basmati rice (can be requested dairy-free)
LOTUS ROOT KOFTA CURRY32,00 USD
Crisp, lotus root dumplings in a richly spiced gravy. Served with asparagus, basmati rice
MALAI PANEER32,00 USD
Paneer stuffed with spinach, creamy tomato-onion sauce. Served with garlic sautéed sugar snap peas and broccoli, basmati rice

ACCOMPANIMENTS

Kerala Paratha (2 pcs)6,00 USD
Kal Dosa (2 pcs)8,00 USD
Coconut Rice7,00 USD
Basmati Rice6,00 USD
Papad5,00 USD
Raita5,00 USD
Ghee & Gunpowder4,00 USD
Ghost Chili4,00 USD
Coconut & Tomato Chutney4,00 USD
Mint & Tamarind4,00 USD
Lemon, Onion, Chilies6,00 USD

Recensioni

Recensioni OpenTable di clienti verificati

Recensioni delle persone che hanno mangiato da Rasa.

4.6

4,6

(464)

4,6Cibo
4,6Servizio
4,5Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Moderata

464 Recensioni

N
Nandini Oro
Area della Baia di San Francisco8 recensioni
5,0
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great good and service. Wish they served Chai! Otherwise a great brunch experience!
È utile?
A
Amy Oro
Utah2 recensioni
4,0
Visitato il giorno 22 ottobre 2026
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
the menu was new and not all dishes were available which was disappointing but the ones we got were FANTASTIC.
È utile?
A
Amy
Area della Baia di San Francisco6 recensioni
5,0
Visitato il giorno 18 ottobre 2026
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Wow such flavors. We opened with the Railway Peppers (stuffed banana peppers) and the Corn Chaat (big corn fritter round). A little spicy, some crunch, brightness from a couple pomegranate seeds. For mains we split the Rasam Moilee (seafood stew with velvety broth) and Beef Varattiyathu (spiced beef slices and a half bone marrow). The moilee was surprisingly a star with different types of seafood and a broth that was buttery smooth. The beef had these crunchy notes from the spices. And finally we tried the mango cheesecake that was only lightly sweet and good way to finish from all the richness.
È utile?
A
Alfred Oro
Area della Baia di San Francisco13 recensioni
5,0
Visitato il giorno 17 ottobre 2026
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great service, my water glass was never more than half empty. Great food, everything was flavorful and seasonal.
È utile?
D
David
Edimburgo/Midlothian3 recensioni
5,0
Visitato il giorno 16 ottobre 2026
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Very special take on Indian cooking. Flavors remain within the range accepted as Indian, but with quite unique perspectives. Really wonderful. Excellent service and nice setting.
È utile?
L
Liz Oro
Area della Baia di San Francisco25 recensioni
4,0
Visitato il giorno 7 ottobre 2026
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 3
I have been coming here for years. I thought the food was very good, but not outstanding like I thought in the past. It was also extremely noisy. We had to leave early because we could not hear each other.
È utile?
S
Sabina
Area della Baia di San Francisco1 recensione
4,0
Visitato il giorno 4 ottobre 2026
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food and service were outstanding. Portions were too small.
È utile?
T
Tom
Area della Baia di San Francisco4 recensioni
5,0
Visitato il giorno 1 ottobre 2026
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Outstanding service, appetizers and mains! Sliders, corn chaat, fried chicken and gigantic white whale dhosa were all delicious. For mains, nobody was unhappy with ribeye, lamb shank or butter chicken. Service was also seamless and helpful with recommendations. Can't wait to go back.
È utile?
N
Naeem Oro
Area della Baia di San Francisco39 recensioni
5,0
Visitato il giorno 23 settembre 2026
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great experience, food was tasty, reasonable wine options and polite service
È utile?
S
Sumit
Area della Baia di San Francisco67 recensioni
5,0
Visitato il giorno 10 settembre 2026
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
IT would be surprising if they do not get their star back; but I am neither french nor a food inspector !!
È utile?

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Indiana contemporanea, Indiana, Organica
Orari di apertura
Brunch Mar–Dom 11:30–14:30 Cena Mar–Gio, Dom 17:00–21:00 Ven, Sab 17:00–21:30
Numero di telefono
(650) 910-6351
Sito web
http://www.RasaIndian.com/
Opzioni di pagamento
AMEX, Mastercard, Visa
Abbigliamento richiesto
Smart Casual
Sale per eventi privati
Private dining at RASA is a thoughtful, elevated experience built around contemporary Southern Indian coastal cuisine, designed for sharing & guided by warm, attentive service.
Contatto per eventi privati
Reena Miglani: (650) 245-1688

Posizione
209 Park Road, Burlingame, CA 94010
Quartiere
Burlingame
Traversa
Howard
Dettagli del parcheggio
Paid street parking. Long term parking lot is right behind the restaurant and is free after 6:00 PM.
Trasporto pubblico:
Cal- Train Burlingame Stop
Altro
Banchetti, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vegana, Vino

Effettua una prenotazione

Rasa

4,6

da 31 $ a 50 $

Indiana contemporanea

Burlingame

Effettua una prenotazione

2 persone

6 nov 2026

19:00

Prenotato 22 volte oggi

Ci sono delle esperienze disponibili.

Rasa

Effettua una prenotazione

Rasa

Effettua una prenotazione

Informazioni sul ristorante

Informazioni aggiuntive

RASA Large Party Dining

RASA Small Party - Feasting Table

RASA - Peacock Room

RASA - Cocktail Bar

RASA - Oasis Room

RASA - Mezzanine

Richiesta personalizzata

INDULGENCES

Qtr oz. GOLDEN OSSETRA CAVIAR TOAST32,00 USD

RASA'S SIGNATURE CHARCUTERIE & CHEESE28,00 USD

SMALL PLATES

BEETS SALAD19,00 USD

ASPARAGUS SOUP15,00 USD

PEA TENDRIL SALAD19,00 USD

RASA SLIDERS18,00 USD

THATTUKADA ERACHI CROQUETTE20,00 USD

GRILLED LION'S MANE MUSHROOM19,00 USD

CHUTNEY PRAWNS19,00 USD

CORN CHAAT19,00 USD

ANDHRA FRIED CHICKEN20,00 USD

GENERAL TSO'S CAULIFLOWER19,00 USD

MIDDLE COURSE

WHITE ELEPHANT DOSA26,00 USD

GENOVESE BASIL DOSA24,00 USD

OLD MADRAS DOSA24,00 USD

CLASSIC UTTAPAM24,00 USD

MAINS

MEEN VAZHAYILA POLLICHATU47,00 USD

COASTAL RASAM MOILEE34,00 USD

BEEF VARATTYIYATHU48,00 USD

DUCK CONFIT BIRYANI35,00 USD

KANGANADU CHICKEN CURRY34,00 USD

BUTTER CHICKEN34,00 USD

LOTUS ROOT KOFTA CURRY32,00 USD

MALAI PANEER32,00 USD

ACCOMPANIMENTS

Kerala Paratha (2 pcs)6,00 USD

Kal Dosa (2 pcs)8,00 USD

Coconut Rice7,00 USD

Basmati Rice6,00 USD

Papad5,00 USD

Raita5,00 USD

Ghee & Gunpowder4,00 USD

Ghost Chili4,00 USD

Coconut & Tomato Chutney4,00 USD

Mint & Tamarind4,00 USD

Lemon, Onion, Chilies6,00 USD

Informazioni aggiuntive

Effettua una prenotazione

Rasa

Effettua una prenotazione