MeO Japanese

Appetizers

• Wagyu Beef

  Dark organic blue agave glaze on aged Wagyu Beef

• Beef Yakitori

  Grilled Beef skewers teriyaki glaze, vegetable medley

• Chicken Yakitori

  Grilled tender chicken, Teriyaki glaze, vegetable medley

• Bistro Beef Lettuce Wraps

  Sauteed Beef with Lettuce Cups

• Chicken Lettuce Wraps

  Sauteed Chicken, Vegetables medley

• Money Bags

  Seasoned mushroom blend, egg custard wrap

• Tataki Crispy Island

  Japanese seared Beef, crispy rice

• Miso Tower Eggplant

  Fried eggplant tower, caramelized shiitake mushrooms and onions, creamy garlic miso sauce

• Beef Sliders

  Caramelized onions, Shiitake teriyaki glaze

• Spicy Tuna Poppers

  Tuna Tartar with crispy rice

• Gyoza

  Fried of Steam Dumplings

• Gyoza Sampler

  Beef, Chicken and vegetables dumplings

• Samba Blast Roll

  Avocado, sun dried tomatoes, tequila lime sauce

• Chicken Spring Rolls

  Chicken, root

• Crispy Katsu

  Chicken, Carrots, Jalapenos

• Spring Roll

  Root Vegetables, Black Beans

• Chicken Scepters

  Lollipop Wings dressed with a luscious sweet honey mustard sauce

• Katsuya Onion Blossom

  Crunchy Onion with honey mustard sauce

• Zesty Edamame

  In house Citrus zest coarse sea salt, lemon wedge side

• Classic Edamame

  With coarse sea salt, lemon wedge side

Soups and Salads

• Udon Noodle Beef

  Beef, Udon Noodle, Shiitake mushrooms, onions

• Miso Shiitake Soup

  Shiitake Mushrooms, tofu, rice noodles

• Miso Soup

  Traditional Japanese Miso Soup

Salads

• Tuna Tataki Salad

  Seared Tuna, Sunshine tomatoes, spinach, mixed greens, dill with miso dressing

• Roasted Corn Edamame

  Frize, baby arugula, spring mix, red and green bell peppers

• Togarashi Chicken Salad

  Chicken Breast, arugula, frize, spring mix, red and green bell peppers, cilantro with a hana dressing

• Mixed Garden Salad

  Romaine Radicchio, carrot, cheery tomatoes, cucumber, red onions, carrot ginger dressing

• Spicy Gyuniku Beef Salad

  Baby spinach, baby arugula, frize, spring mix, honey horseradish dressing

• Kani Salad

  Mixed kani, cucumber, served in avocado bowl, flying fish roe

Hibachi

Served with: vegetables | fried rice | noodles

• Hibachi Tofu

  Cubed tofu seared to perfection

• Vegetarian Special

  Asparagus, Zucchini, Mushrooms, Onions, Carrots, Peppers, Sugar Snap peas, Broccoli, Bok Choy and green peppers

• Chicken

  Dark Meat Or White Meat Juicy hand cut chicken cooked to perfection

• Korean Chick

  Grilled chicken breast with a sweet korean BBQ sauce

• Hanger Steak

  Succulent and salty, perfectly cooked

• Filet Mignon

  Hand selected and perfectly cooked

• Rib Eye

  12oz. Prime Rib Eye, house sweet sauce

• 18oz. Boneless Prime Rib Eye

• Veal Chop

  Seasoned and Grilled to perfection

• Lamb Steak

  Deliciously Cooked

Childrens Hibachi

Served with: vegetables | fried rice | noodles

• Chicken

  Dark Or White

• Korean Chicken

• Ribeye

Entrées

• Stir Fried Udon W Chicken

  Chicken breast, flat rice noodles, string beans, baby corn, tofu, bean sprouts

• Singapore Rice Noodles

  Ped Peppers, yellow peppers, snow peas, baby corn, tofu, bean sprouts

• Pad Thai

  Chicken breast, flat rice noodles, string beans, baby corn, tofu, bean sprout

Platters

Served with a side of vegetables and choice of one side: Risotto | Rice | Mashed potatoes | Sweet Potatoes

Chicken

• Clay Pot Chicken

• Chicken Teriyaki

  Chicken breast, sauteed onions and mushrooms

• Asian Traveler Chicken

  Mango, pineapple in a sweet and spicy chili sauce on a sizzling platter

• Pineapple Express

  Chicken, vegetable fried rice and pineapple

• Duck Breast

  Succulent duck breast brined for 24 served with a crispy skin and japanese steamed greens

Fish

• Vaga Branzino

  Whole branzino, Garlic Sake Marinade

• Flaming Snapper

  Flaming Snapper served with a house blend

• Miso Sea Bass

• Salmon Steak

  Butterfly seared salmon made with a special ginger garlic soy sauce

• Choju Fish and Chips

• Fried Whole Tilapia

  With a garlic lemon dressing

• Singapore Red Snapper

  Whole red snapper fried

Meat

• Ribeye

• Filet Mignon

  Tender and lean with a salt pepper crust

• Taku

  Grilled hanger steak served with a Japanese chimichurri sauce on a sizzling hot plate

• Mongolian Beef Steak

  Tenderloin steak glazzed delicate Mongolian sauce

• Lamb Chops

  Grilled and Succulent

• Lion Cut Steak

  Well marbled and bone in 24oz thick cut 56

Sushi

• Sashimi Deluxe

  Variety of thinly sliced fresh fish with a bowl of rice

• Sashimi

  Variety of thinly sliced fresh fish with a bowl of rice

• Chirashi Sushi

  High quality fresh fish, scottish salmon, blue fin tuna, striped bass and yellow tuna served on seasoned sushi rice in a bowl

• Nigiri Sushi Deluxe

  Variety of fresh fish on seasoned sushi rice

• Nigiri Sushi

  Variety of fresh fish on seasoned sushi rice

• Sushi/ Sashimi Combination

  Sashimi Sushi and Tekka maki roll

• Triple Treasure

  Tuna, salmon, yellowtail, wasabi ponzu surrounded with avocado with mixed greens

• Tuna Salmon Yellow Tail Don

  Tuna Salmon Yellow Tail Don served on seasoned sushi rice

• Spicy Salmon Tartare

  Spicy Salmon Mango ikura

• Tuna Tataki Salad

  Seared Tuna, sunshine tomatoes, spinach, mixed greens, dill with miso dressing

• Seafood Ceviche

  Variety of fresh fish with ceviche sauce

• New Age Sashimi

  Seared Tuna, salmon, yellowtail with sesame shallot dressing

• Salmon Mango Crystal Wrap

  Salmon, Mango, kaiware, cucumber, romaine with sweet chili mango sauce

• Signature Salmon Tataki

  Seared Salmon over mixed greens with cilantro dressing, topped with caviar and chives

• Signature Avocado Salad

  A mix of Kani and cucumber served in an avocado bowl with flying fish roe

• Tuna/Salmon Pizza

  Guacamole, jalapeno, sunshine tomatoes, caviar, micro greens with eel sauce and spicy mayo

• Sushi Taco

  Spicy Salmon, spicy yellow tail, spicy tuna and spicy kani with a variety of toppings

Desserts

• Crispy Plum Tower

• Chocolate Chip Coconut Shot

• Warm Apple Pie

• Chocolate Soufflé

• Kendo