Portland Prime - Permanently Closed

Primers

• Coconut Brie Palle12,00 USD

  French brie rolled in panko and shredded coconut with flour and egg. Served with the chef's Mandarin Sweet Chile sauce.

• Colossal Prawn Cocktail16,00 USD

  Large prawns poached with old bay, pickling spice and lemon served over a chiffonade of mescaline mix and a zesty chili sauce cocktail sauce.

• Sizzling Seared Steak Bites*18,00 USD

  Sautéed with shallots, quartered mushrooms, garlic and ruby port wine, finished with house made demi glaze.

• Fried Calamari Misto13,00 USD

  Tubes and tentacles lightly dusted in our 9 spice seasoned flour with jalapenos served with chipotle ranch and tri citrus jalapeno aioli.

• Bacon Wrapped Sea Scallops14,00 USD

  Baked in our apple wood oven on a bed of quinoa drizzled with balsamic reduction.

• Ceviche Martini*16,00 USD

  Fresh catfish, halibut and salmon cooked with a citrus marinade enhanced with jalapenos, onions, tomatoes and cilantro, served martini style with roasted garlic bruschetta.

• Grilled Prosciutto Wrapped Prawns*16,00 USD

  Large tiger prawns wrapped with fresh basil and prosciutto grilled over an open flame drizzled with lemon garlic aioli over grilled polenta.

Soups & Salads

• Prime Stout Ale Cheddar Soup

  Made with stout amber ale, chicken stock, garlic, carrots and heavy cream.

  • Cup6,00 USD
  • Bowl10,00 USD

• Classic Caesar12,00 USD

  In house made Caesar dressing made traditionally with fresh anchovy, garlic, pasteurized eggs, lemon and extra virgin olive oil.

• Caprese Salad12,00 USD

  Off the vine beef steak tomatoes and fresh mozzarella marinated with balsamic, olive oil and fresh basil, drizzled with balsamic reduction.

• Portland Prime House Salad9,00 USD

  A mixture of mescaline mix, sweet and spicy pepitas, grape tomatoes, daikon, English cucumbers and organic craisons, tossed with our Marion berry vinaigrette finished with feta cheese.

• Iceberg Rogue Wedge11,00 USD

  A wedge of iceberg lettuce smothered with our house blue cheese dressing, fresh cooked bacon bits, roma tomatoes, crumbles of rouge blue cheese and rings of Bermuda onions, drizzled with balsamic reduction.

• Seared Ahi Tuna Sashimi Salad*18,00 USD

  Arugula mescaline mix, green onions and cilantro, tossed with wasabi Asian vinaigrette, finished with crispy rice noodles and pickled ginger.

• Seafood Louie*23,00 USD

  Prawns, Bay shrimp, salmon and crab on a bed of mixed greens, accompanied with egg, avocado, tomatoes, sliced red onions and cucumbers with our tangy 1000 island dressing on the side.

• Slow Roasted Prime Rib*

  Slow roasted prime rib seasoned with our own special rub. Accompanied with parsnip whipped mash potatoes, house made au jus and creamy horseradish.

  • 12 oz39,00 USD
  • 16 oz49,00 USD

Steaks and Chops

All items below are accompanied with whipped parsnip and garlic mash potatoes. Add scampi style prawns to any item for $12 - Black tiger prawns sautéed with garlic, white wine, lemon, capers and butter smothered on any steak!

• Filet Mignon*

  The best of the best, tender full flavor and rich grilled over an open flame lightly seasoned with our special rub as-is or with sauce béarnaise and/or cabernet demi glaze.

  • 8 oz39,00 USD
  • 10 oz46,00 USD

• New York Strip*39,00 USD

  Tender medium marble full flavor, seasoned lightly with a special strip loin rub.

• Teriyaki Baseball Top Sirloin*32,00 USD

  Nothing but an amazing flavor center cut top sirloin also called the baseball, marinated for two hours in our own marinade, finished with teriyaki glaze.

• Center Cut House Rib Eye*

  High content of marble for full flavor.

  • 13 oz. with Cabernet demi glaze42,00 USD
  • 16 oz. Cowboy cut Bone-in52,00 USD

• Rack of Lamb*43,00 USD

  Fresh New Zealand rack of lamb, marinated with olive oil, garlic, mint, fresh basil and rosemary. French cut with a port shallot demi glaze.

• Tri-Peppercorn Double Cut Pork Chop*34,00 USD

  Carlton Farms center double cut pork chop lightly rubbed with our tricolor peppercorn rub.

Chefs Classics

Classics are accompanied with whipped parsnip potatoes.

• New York Steak Au Poivre*44,00 USD

  First grilled to perfection center cut New York strip finished with classic au poivre sauce consisting or brandy, shallots, Dijon mustard, cream, sherry and demi glaze.

• Steak Diane*45,00 USD

  One for the ages, pan seared medallions of filet mignon and mushrooms, deglazed with cognac, finished with sherry demi glaze and cream.

• Blackened Rib Eye Roquefort44,00 USD

  Also known as black and blue, Cajun seared rib eye steak finished with our rich and creamy rouge blue cheese sauce.

• Tournedos Oscar52,00 USD

  Grilled tournedos of filet mignon, artichoke bottom stuffed with crab diablo, finished with béarnaise.

• Beef En Croute45,00 USD

  A rendition of the wellington, layered filet mignon medallions with Madera mushroom demi glaze and puff pastry, finished with a dollop of sauce béarnaise.

• Chicken Modena28,00 USD

  Pan seared tender scaloppini of chicken breast with sautéed mushrooms, onions and prosciutto, reduced with balsamic and heavy cream.

Seafood & Pasta

• Sea Scallops Carbonara Risotto*34,00 USD

  Bacon wrapped sea scallops seared in our apple wood oven with carbonara risotto, garlic, parmesan, cream and butter.

• Grilled Salmon*37,00 USD

  Fresh local local wild salmon grilled over an open flame finished with a fresh raspberry tarragon beurre blanc sauce, accompanied with whipped garlic mashed potatoes and vegetables.

• Cioppino*38,00 USD

  A savory blend of fresh anise saffron tomato fish stock simmered with halibut, salmon, crab and in the shell mussels, clams and prawns.

• Seafood Pesto Pappardelle*36,00 USD

  Sea scallops, prawns and mushrooms sautéed with white wine and lemon juice. Finished with heavy cream, asiago, parmesan and diced roma tomatoes.

• Thai Shrimp Halibut Curry39,00 USD

  Pan seared Alaskan halibut with sautéed thai black tiger prawn, fresh ginger, red curry, shallots, coconut milk and a dash of Asian fish sauce finished with fresh cilantro and basil over quinoa and sautéed baby spinach.

Sides

• Fresh Grilled Artichoke12,00 USD

  Fresh artichokes poached with lemon, garlic and oregano then grilled, served with lemon dill curry aioli and melted butter.

• Southern Fried Hush Puppies8,00 USD

  Southern style hush puppies fried to a golden brown served with in house made jalapeno jelly

• Prime Loaded Baked Potato9,00 USD

  Butter, sour cream, cheddar cheese, fresh bacon bits and chives.

• Gnocchi Beurre Noisette12,00 USD

  Fresh sage gnocchi sautéed with brown butter and hazelnuts finished with fresh sage and grated parmesan cheese.

• Fresh Creamed Spinach12,00 USD

  Fresh spinach simmered with sautéed onions, heavy cream and butter, finished parmesan and freshly ground nutmeg.

• Sautéed Mushrooms10,00 USD

  Button mushrooms sautéed with red wine, garlic and sherry until it's all absorbed then finished with butter.

• Asian Style Sautéed Green Beans9,00 USD

  Fresh green beans sautéed with garlic, sweet chili sauce and tamari.

• Harry Glickman Sautéed Chicken Livers12,00 USD

  Tender chicken livers dusted with seasoned flour. Pan seared in bacon oils with mushrooms, onions, garlic then deglazed with sherry and red wine finished with demi glaze and bacon bits.

Wine List

Portland Prime Glass Whites

• Sparkling - Michelle Brut WA9,00 USD

• Riesling - Chateau Ste. Michelle Columbia Valley WA9,00 USD

• Silvan Ridge Muscat OR9,00 USD

• Pinot Gris - Joel Gott OR10,00 USD

• Pinot Gris - King Estate Winery OR11,00 USD

• Chardonnay - Chateau Ste. Michelle WA11,00 USD

• Chardonnay - Simi Sonoma CA11,00 USD

• Chardonnay - Sonoma Cutrer "RRR" CA13,00 USD

Bubbles

• Zardetto Prosecco CA30,00 USD

• Domaine Ste. Michelle Brut WA35,00 USD

• Piper Sonoma Blanc De Blanc CA50,00 USD

• Nicolas Feuillatte Blue Label Brut Champagne FR65,00 USD

• Taittinger Brut FR90,00 USD

Chardonnay

• Simi Sonoma County CA42,00 USD

• Chalk Hill Sonoma County CA42,00 USD

• Chateau Ste. Michelle Canoe Ridge Columbia Valley WA45,00 USD

• Adelsheim Willamette Valley OR45,00 USD

• Ferrari Carano Sonoma County CA55,00 USD

• Domaine Drouhin Arthur Dundee Hills OR65,00 USD

• Rombauer Carneros CA78,00 USD

• Ponzi Vineyards Chardonnay Willamette Valley85,00 USD

• Cakebread Napa Valley CA95,00 USD

Sauvignon Blanc

• Chateau Ste. Michelle Horse Heaven Vineyard WA38,00 USD

• St. Supery Napa Valley CA40,00 USD

• Cakebread Napa Valley CA60,00 USD

Pinot Gris

• Adelsheim Willamette Valley OR43,00 USD

• Willakenzie Estate Willamette Valley OR45,00 USD

• Santa Margherita Pinot Grigio IT60,00 USD

Riesling and Aromatic Whites

• Seven Hills Riesling WA25,00 USD

• Sokol Blosser White Blend 14th Edition OR40,00 USD

Featured Wines On Tap

Enjoy Premium Wines From The Keg, Made Especially For Us By Our Neighbors In The Valley

• Nobilo Sauvignon Blanc New Zealand11,00 USD

• Diseño Malbec Argentina11,00 USD

• Willamette Valley Vineyards Pinot Noir OR12,00 USD

• Sokol Blosser Pinot Noir Willamette Valley14,00 USD

Oregon Pinot Noirs

• Cloudline Willamette Valley45,00 USD

• Cooper Mountain Reserve Chehalem Mountain - Organic60,00 USD

• Alchemist "La Colina Vineyard" Willamette Valley65,00 USD

• Adelsheim Vineyards Willamette Valley70,00 USD

• Dobbes Family Estate "Grand Assemblage" WV70,00 USD

• Ponzi Vineyards Estate Willamette Valley - Organic70,00 USD

• King Estate Winery Willamette Valley70,00 USD

• Erath Estate Selection Dundee Hills75,00 USD

• Willakenzie Estate Willamette Valley75,00 USD

• Stoller Reserve Willamette Valley75,00 USD

• Elizabeth Chambers Cellars Shea Vineyard Willamette Valley80,00 USD

• Willakenzie Estate "Pierre Leon" Willamette Valley90,00 USD

• Domaine Drouhin Dundee Hills90,00 USD

• Ponzi Vineyards Estate Reserve WV - Organic95,00 USD

• Sokol Blosser Estae Dundee Hills - Organic98,00 USD

• Willakenzie Terres Basses Willamette Valley110,00 USD

Pinot Noir

• Duckhorn Goldeneye Anderson Valley CA98,00 USD

• Pahlmeyer Sonoma CA160,00 USD

Syrah/Petite Syrah

• Boomtown Syrah Columbia Valley45,00 USD

• Glen Fiona Syrah Walla Walla WA48,00 USD

• Dusted Valley Petite Sirah WA55,00 USD

• Spring Valley "Nina Lee" Walla Walla WA125,00 USD

Portland Prime Glass Reds

• Pinot Noir - Erath Vineyards Willamette Valley OR11,00 USD

• Pinot Noir - Four Graces Willamette Valley OR14,00 USD

• Merlot - Genesis WA10,00 USD

• Zinfandel - Sebastiani Sonoma CA10,00 USD

• Red Blend - J. Bookwaiter Sub Plot 26 C.V. WA12,00 USD

• Cabernet - Joel Gott 815 CA11,00 USD

• Cabernet - St. Francis Sonoma CA12,00 USD

• Cabernet - Decoy by Duckhorn Napa Valley CA15,00 USD

Malbec/Zinfandel

• Kaiken Ultra Malbec AR45,00 USD

• St. Francis Old Vines Zinfandel Sonoma County CA50,00 USD

• Rombauer Zinfandel CA62,00 USD

Merlot

• Chateau Ste. Michelle Canoe Ridge Columbia Valley WA45,00 USD

• Trinchero Chicken Ranch Napa55,00 USD

• Markham Merlot Napa Valley VA60,00 USD

• J. Bookwalter Foreshadow Columbia Valley WA75,00 USD

• Peju Province Napa Valley CA80,00 USD

• Northstar Winery Walla Walla WA95,00 USD

• Duckhorn Vineyards Napa Valley CA125,00 USD

Cabernet Sauvignon

• Chateau Ste. Michelle Cold Creek Columbia Valley WA55,00 USD

• Charles Krug Napa Valley CA60,00 USD

• Franciscan Cabernet Sauvignon Napa Valley CA70,00 USD

• NXNW Walla Walla WA75,00 USD

• J. Bookwalter Foreshadow Columbia Valley WA75,00 USD

• Trinchero Napa Valley Chicken Ranch Vineyard CA85,00 USD

• Jordan Alexander Valley CA115,00 USD

• Spring Valley "Derby" Walla Walla WA125,00 USD

• Clos Du Val Stag's Leap District CA130,00 USD

• Col Solare Red Mountain Columbia Valley WA150,00 USD

• Silver Oak Alexander Valley CA150,00 USD

• Featured Oregon Wines250,00 USD

Bordeaux Blends

• Trinchero Meritage Napa Valley CA110,00 USD

• Opus One200,00 USD

• Quintessa Red Blend Napa Valley CA250,00 USD

Cocktails

Portland Prime Martini

Served with a generous pour of top shelf spirits, choose from Maytag blue cheese, anchovy or jumbo queen olives $14. Choose from:

• Chopin, Poland - Potato

• Ciroc, France - Frosted Grape

• American Harvest, Idaho - Organic Winter Wheat

• Belvedere, Poland - Gold Rye

• Grey Goose, France - French Wheat

• Hendrick's Gin, Scotland - Cucumber & Rose Petals

Crafted Martinis & Cosmopolitans

• Berry Martini11,00 USD

  Stoli Blueberry, Chambord, fresh lime and simple syrup, and sugar rim

• Lemon Drop12,00 USD

  Grey Goose Citron Vodka, orange liqueur, fresh lemon juice and bakers sugar rim

• Naughty Martini11,00 USD

  A rich chocolate martini with a raspberry liqueur finish, served with a cocoa suger rim, that's how you say amore

• The Rose City11,00 USD

  Finlandia Cranberry Vodka, orange liqueur, simple syrup, fresh lemon, orange and cranberry juices, shaken, served up with a sugar rim

• Pomegranate Martini12,00 USD

  Grey Goose Vodka, fresh lime juice with simple syrup and Pom juice, served with a sugar rim

• Key Lime Martini12,00 USD

  Grey Goose Vodka, muddled lime, a dash of fresh lemon, simple syrup, cream, served with a graham cracker rim.

• White Apple Martini11,00 USD

  Apple liqueur, Belvedere Vodka, Vanilla lime syrup and a splash of cranberry

Portland Prime Collection

• The Prime Bar Cocktail12,00 USD

  Grey Goose Citron Vodka, Fresh lemon juice, simple syrup, shaken and served with a float of champagne.

• Third and Ash12,00 USD

  One third Trillium Absinthe, two thirds Champagne, the perfect compliment to a dozen oysters.

• Moscow Mule12,00 USD

  Stolichnaya Vodka, House made ginger lime syrup and a splash of soda

• Ultimate Rob Roy13,00 USD

  Macallan 12 yr Scotch, Noilly Pratt sweet vermouth, and a dash of Peychaud's bitters, stirred

• Prime Margarita12,00 USD

  Herradura Silver Tequila, Gran Marnier, fresh squeezed lime juice, and a splash of pineapple, shaken and served up or over.

• Old Fashioned12,00 USD

  Jack Daniels Whiskey, Angostura and Peychaud's Bitters, superfine sugar, with fresh muddled oranges and a splash of soda

Vintage Cocktails

Tried and true, these classics have endured the test of time. Ours are made with only the finest ingredients.

• Old Tom Collins11,00 USD

  Old Tom Gin, fresh lemon juice with a splash of soda

• Brandy Alexander11,00 USD

  Brandy, Dark Créme De Cocoa, half and half, garnished with hint of grated nutmeg

• Sazerac10,00 USD

  Dash of Peychaud's Bitters, Rye Whiskey, Herbsaint or Absinthe, simple syrup with a tiny splash of water, garnished with lemon or orange peel

• Grasshopper11,00 USD

  Créme De Menthe, Créme De Cocoa blended with heavy cream garnished with a hint of mint

• Mai Tai12,00 USD

  Bacardi Superior, Myer's Original Dark, triple sec, fresh lime sour, orange and pineapple juices, orgeat syrup

• Extra Long Island14,00 USD

  Smirnoff Vodka, Beefeater's Gin, Sailor Jerry's Rum, El Jimador Tequila, Cointreau, sour and a splash of cola

• Bridgetown Streetcar13,00 USD

  Remy Martin Cognac, Appleton Estate Rum, Benedictine, Cointreau, fresh lemon juice, shaken, served up with a sugar rim

Beer

Local Craft Draft Beers

• Ninkasi IPA - Eugene, OR6,00 USD

• Widmer Hefeweizen - Portland, OR6,00 USD

• Oakshire Overcast Espresso Stout - Eugene, OR6,00 USD

• Hopworks Lager - Portland, OR6,00 USD

• Full Sail Amber - Hood River, OR6,00 USD

• Seasonal Selection - Always an OR Brew6,00 USD

Local Craft Bottle Beers

• Bridgeport IPA - Portland, OR6,00 USD

• Black Butte Porter - Bend, OR6,00 USD

• Cascade Lakes 20" Brown - Portland, OR6,00 USD

• Mirror Pond - Bend, OR6,00 USD

• Pyramid Apricot Ale - Portland, OR6,00 USD