Ristoranti a Portland / Oregon
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I premi Diners’ Choice si basano sui locali prenotati, visitati e recensiti dai clienti. Solo i clienti verificati possono lasciare recensioni su OpenTable, quindi i nostri dati sono sempre accurati.
Campana
$$$$•Italiana•4,9(27)Tucked into the Woodlawn neighborhood of Northeast Portland, Campana serves old world and new world Italian fare with pasta, risotto, fish and meat, house-made desserts, an all Italian wine list, and both classic and contemporary cocktails
We reserve a portion of our dining room for walk-in guests, although during peak hours these tables fill up quickly. Reservations are recommended.
A 20% service fee is added automatically to the check for parties of 6 or more guests.
We provide a health care contribution to our team members, this cost is supplemented with a 3% health care charge added to each check. Thank you for helping us provide a safe and sustainable work environment.DEDIKo
$$$$•Georgiana•4,9(498)Vancouver Now Has Its Very-Own Georgian Restaurant!
Dediko, owned by a mother-son team, serves the country’s famous stuffed breads and dumplings out of a cheery Evergreen Boulevard cafe. Dediko’s menu is stacked with the classics of that region, with a number of different khachapuri, soup-filled dumplings called khinkali, walnut-heavy vegetable dishes called phkali, and various grilled meats called mtsvadi. Also coming from the grill, Dediko’s kababi consists of a kebab-like grilled ground chicken patty with Georgian spices, folded in a roll of lavash flatbread. Nico Bakh is partial to a homey dish called lobio, a bean stew served in an imported Georgian pot, complete with a side of fermented vegetables and a Georgian cornbread called mchadi.
Cuvee Oregon
$$$$•Francese•4,9(1034)French dining in the heart of the wine country, also join us for our 3 courses for $50.00 on Friday Through Sunday. For a limited time.Bar Nouveau
$$$$•Francese•4,9(93)Bar Nouveau is a neighborhood restaurant in the heart of St. Johns, where French-inspired cooking, Pacific Northwest ingredients, and thoughtful hospitality come together around the table. Whether you join us for Sunday brunch or linger over dinner and wine, our hope is simple: that you leave feeling just a little more cared for than when you arrived.
Led by Chef Althea Potter, our seasonal menus celebrate local farms and producers with classic technique, curiosity, and a touch of whimsy. Our warmly lit dining room, thoughtful cocktails, and wines we love invite you to settle in and stay awhile.
Dinner is served Thursday through Sunday, with brunch service on Sundays. Reservations are highly recommended. Tables are reserved for 2 hours at dinner and 90 minutes at brunch. Parties of up to five dine à la carte; larger groups enjoy a family-style prix fixe menu. Walk-ins are always welcome when space allows.
pFriem Family Brewers - Milwaukie
$$$$•Birrificio•4,9(41)Come enjoy mouthwatering eats & refreshing pFriem beer at our Milwaukie tasting room! First come first serve. Sorry, no reservations.Thirsty Lion - Tanasbourne, OR
$$$$•Americana•4,9(995)Scratch-kitchen that features globally inspired dishes with an emphasis on fresh, seasonal ingredients and bold flavors. At the bar, craft cocktails are made with fresh fruit purees, juices, and premium liquors, with a wide range of local craft beer, and a curated selection of wines. Enjoy lunch, dinner, daily happy hour, or weekend brunch while watching the game on one of the flat screens amidst an open kitchen, central bar, and a patio that soaks up the sun. Whether it’s a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
Hamley Steakhouse & Saloon
$$$$•Bisteccheria•4,7(76)Visit Hamley Steakhouse and enjoy a mouth-watering USDA Prime cut steak, or choose from an additional wide assortment of delicious ranch-style menu items — all prepared from our kitchen to your table to satisfy your appetite.
Hamley Steakhouse is proud to be one of the few restaurants in the area to serve USDA Prime-grade beef; the best of the best! Less than 2% of American beef earns a coveted USDA Prime rating and you'll experience the difference in tenderness, juiciness and flavor.Tu Tu'Tun Lodge
$$$$•Chilometro zero•4,7(111)Join Executive Chef Derek Piva at the Restaurant at Tu Tu’ Tun Lodge, where a seasonal, wilderness-to-table menu celebrates the forests, farms, rivers, and coast of Southern Oregon. Born and raised on a farm in Brazil, Chef Piva developed an early reverence for whole-animal butchery, horticulture, and cooking from the land.
His journey later took him to New Zealand and Michelin-starred kitchens around the world, shaping an approach rooted in seasonality, technique, and a deep sense of place.
From handmade pastas and pristine seafood to boldly flavored cuts of meat cooked over live fire, each menu evolves with the season and reflects the wild beauty of Oregon, complemented by Tu Tu’ Tun’s award-winning wine list.
Civil
$$$$•Mediterranea•4,9(47)Serving up our take on Mediterranean fare with a NW twist.
Started in 2024 by Melissa Barber and Brett Meyer, Civil strives to combine local and regional ingredients with flavors and techniques from the Mediterranean, inspired and informed by Brett’s experience growing up in Spain and Morocco. Our food focuses on tapas and small plates. We recommend sharing and eating family style to try as many dishes as possible.Blu Mist Restaurant and Bar
$$$$•Thailandese•4,9(300)We are reopening on 10th February! For this week we are first come first served only, and taking bookings from Monday 16th!
Modern Thai and Asian Cuisine
Let us transform your idea of Asian cuisine with an exciting new fusion of popular tastes and dishes: a reinvention of food and drink known as Blu Mist Restaurant and Bar. Beckoning you with a distinctly different experience.
Allow yourself to wander off the usual restaurant road. Awaiting you are home-tested recipes prepared with fresh, healthy ingredients that turn traditional Asian dishes delightfully upside down.
Like the majestic mountains of Thailand — and the nearby Willamette River — that inspired our name, Blu Mist is a refreshing culinary and social oasis from the commercial restaurant/bar fare and atmosphere.
We invite you to try Blu Mist — and mix it up a little. Or a lot. Either way, you’re sure to enjoy a dining and drinking experience that’s curiously, and welcomingly, familiar.
Ristoranti con spazi all'aperto a Portland / Oregon
Esperienze gastronomiche gettonate a Portland / Oregon
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Domande frequenti
Celebra la tua occasione speciale in uno dei migliori ristoranti di Portland / Oregon. I nostri clienti consigliano The Malarkey (si apre in una nuova scheda), RingSide Steakhouse - Uptown (si apre in una nuova scheda) e Nostrana (si apre in una nuova scheda)
Ad oggi 7 nov 2026 ci sono346 ristoranti a Portland / Oregon. Filtra per "Posti all'aperto", "Romantico" o "Cani ammessi".
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Sì, collaboriamo con i ristoranti di Portland / Oregonche offrono la consegna con Uber Eats, Olo, Toast, ChowNow e Postmates.
Sì, puoi vedere i ristoranti che offrono il servizio da asporto vicino a te.
Sì! OpenTable fornisce opzioni gratuite, convenienti e affidabili per prenotare i migliori ristoranti di Portland / Oregon, sia su OpenTable che direttamente con il locale.
Sì, collaboriamo con un partner per offrirti la possibilità di consultare le informazioni dei menu dei ristoranti vicino a te.
Esplora OpenTable
- Centro commerciale Washington Square
- Clackamas Town Center
- Beverly Beach State Park
- Teatro Roseland
- Ospedale Legacy Good Samaritan
- Salishan Lodge and Golf Resort Spa
- Giardino giapponese di Portland
- Hollywood Theater
- Stazione Union di Portland
- Silver Cloud Inn - Portland
- Parco cittadino Martin Luther King Junior
- Embassy Suites Portland - Downtown
- Centro commerciale Hillsdale Center
- Hilton Portland & Executive Tower
- RiverPlace Hotel - a Kimpton Hotel
- Gearhart By The Sea
- Museo dell'aviazione e dello spazio Evergreen
- Hotel Eastlund
- O'Kane Building
- Biblioteca di Prospect
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