I migliori 16 ristoranti con open kitchen a Shelter Island / Baia di San Diego

Da non perdere

1. Herb & Wood

4,6

Eccezionale(7521)

€€€€

• Californiana • Little Italy

Prenotato 97 volte oggi

Chicken liver toast. Branzino. PB & C. All superb.

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2. Juniper & Ivy

4,8

Eccezionale(8971)

€€€€

• Chilometro zero • Little Italy

Prenotato 48 volte oggi

Girl’s trip

3. LEILA

4,7

Eccezionale(3128)

€€€€

• Mediorientale • North Park

Prenotato 146 volte oggi

A tribute to the Middle East by CH Projects. Reservations recommended , walk-ins welcome at the bar. Leila welcomes you.858-SAFFRON

Foto del ristorante Il Fornaio - Coronado

4. Il Fornaio - Coronado

4,5

Incredibile(6339)

€€€€

• Italiana • Coronado

Prenotato 62 volte oggi

Piacevole sorpresa Volevamo pranzare a Coronado in prossimità del porticciolo, e rifuggire dai trappoloni turistici. Ci accolgono col sorriso e ci fanno accomodare vista mare. L’ambiente è pulito e luminoso, allegro. La nostra cameriera, Susan, è stata molto gentile e professionale, oltre ad averci fornito degli ottimi consigli! Abbiamo preso una zuppa e un’insalata con barbabietole e formaggio di capra, semplici ma saporite e fresche. I calamari erano pescati e non congelati, una vera rarità (come promesso e mantenuto da Susan!). Il pane merita una menzione speciale, viene prodotto in loco e servito caldo con ottima vinaigrette. Anche il conto finale è stato sorprendente per onestà! Consigliamo e torneremo

5. Zuma San Diego

4,7

Eccezionale(40)

€€€€

• Giapponese • Centro

Prenotato 18 volte oggi

Zuma has arrived in the heart of San Diego.the restaurant features a main dining area, bar and terrace, blending sophisticated dining with a vibrant social atmosphere for our first California destination. find us in The Guild Hotel.

Da non perdere

6. Fort Oak

4,8

Eccezionale(713)

€€€€

• Americana contemporanea • Mission Hills

Prenotato 84 volte oggi

An ode to fire and sea, Fort Oak delivers the bold, wood-fired flavors that define Chef Brad Wise’s signature style. Centered around a live-fire hearth, the restaurant offers elevated yet approachable dishes alongside a refined seafood and raw bar. Smoke is the through line - simple, high-quality ingredients are transformed by flame into plates full of depth and character. Dry-aged ribeyes, duck, and whole branzino showcase the hearth’s intensity, while freshly shucked oysters and seafood towers bring a raw, briny counterpoint. And while the meats and seafood command attention, the vegetables have earned a reputation of their own - charred, caramelized, and layered with surprising complexity. Some say they steal the show - but that’s up to you to decide.

Da non perdere

7. Trust Restaurant

4,8

Eccezionale(1492)

€€€€

• Americana contemporanea • North Park

Prenotato 33 volte oggi

We’re a neighborhood restaurant, at our heart. A place for our community to gather, to celebrate, to raise yet another glass in a toast to good tidings. We believe in bold flavors, cooked simply over an open flame. We believe in seasonality, in forging relationships with local farmers, makers, and purveyors to bring you the bounty this fine city has to offer. We believe in the power of wine and cocktails to elevate your meal, to create an experience that, when paired with superior service, creates something completely unique, forging a bond of trust, one would say, between you and us. These four walls were meant for you. Welcome.

Da non perdere

8. Marisi

4,5

Incredibile(1903)

€€€€

• Italiana • La Jolla

Prenotato 87 volte oggi

Vero cibo italiano, buonissimo! Consiglio vivamente

9. Bosforo

4,8

Eccezionale(588)

€€€€

• Turca • Normal Heights

Prenotato 48 volte oggi

Bosforo is a chef-driven Turkish - Mediterranean restaurant by Chef Seckin Sage Anlasbay, located in the heart of San Diego’s Adams Avenue, Normal Heights.Inspired by the lively meyhane-style restaurants of Istanbul and the coastal flavors of the Mediterranean, Bosforo brings bold meze, fire-grilled kebabs, and wood-fired artisan pizza to the table. Signature dishes include our handcrafted Adana kebab, lahmacun, seasonal meze plates, and lamp chop.The space is warm, modern, and communa with an open kitchen, open pizza bar and a full bar serving rakı-forward signature cocktails. Veteran-co-owned and proudly rooted in San Diego, Bosforo delivers Mediterranean hospitality with California soul.

10. Cherryfish

4,4

Incredibile(75)

€€€€

• Giapponese • Pacific Beach

Prenotato 19 volte oggi

Cherryfish is a Japanese-inspired kitchen in Pacific Beach, near Crystal Pier. Chef Marcus Twilegar, a San Diego native with deep ties to the local fishing community, leads the kitchen at 966 Felspar Street.The menu draws from Japanese technique and California ingredients. Standout dishes include the KATSU & CAVIAR with chicken katsu bites and oscietra caviar; the UNI Okinawa potato dumpling with yuzu-parmesan cream; the KANPACHI sashimi with blood orange aguachile and pomegranate; the KIMCHI OKONOMIYAKI with shoyu-braised beef cheek and burnt pineapple; and the SHORT RIB TOMAHAWK with Japanese sweet potato and sweet soy demi. The charcoal section runs from seared tuna to a 16-oz Australian Wagyu strip steak.Covered patio. Seed oil-free kitchen. Open Wednesday through Sunday, 5 to 9 pm.

I migliori ristoranti con open kitchen a Shelter Island / Baia di San Diego

Prezzo

Tipo di cucina

Zone

Quartieri

Opzioni di ristorazione

Tipi di tavoli

Accessibilità

16 ristoranti disponibili nelle vicinanze

1. Herb & Wood

2. Juniper & Ivy

3. LEILA

4. Il Fornaio - Coronado

5. Zuma San Diego

6. Fort Oak

7. Trust Restaurant

8. Marisi

9. Bosforo

10. Cherryfish

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