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I migliori ristoranti che valgono il viaggio a Sumter

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7 ristoranti disponibili nelle vicinanze

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Foto del ristorante Mill Pond Steakhouse
1. Mill Pond Steakhouse
4.8
Eccezionale(1820)
€€€€
• Bistecca • Rembert
Prenotato 13 volte oggi
Window seating is first come, first serve depending on how early you make your reservation. Parties larger than 5 are unable to be seated next to the window. We do our best to accommodate all requests but aren't always able to seat everyone that requests a window seat by the window.Mill Pond Steakhouse is the only up-scaled steakhouse in the midlands. We have a well developed staff that is committed to your dining needs. It starts from the time you pick up the phone to make a reservation to when you are welcomed at the front door and lasts forever. When you arrive to the Mill Pond Steakhouse in Boykin, SC you take a step back in time. Mill Pond Steakhouse offers rustic elegance with southern hospitality and a one of a kind dining experience.Parties of 6 or more are required to call the restaurant at 803-425-8825 and ask to speak to management. If you can't make your reservation on time, please call to let us know or else your table may be given to someone else. Thank you!
Foto del ristorante Town Hall - Florence
2. Town Hall - Florence
4.7
Eccezionale(1409)
€€€€
• Americana • Florence
Prenotato 12 volte oggi
Town Hall is a farm-driven, Southern-inspired restaurant located in Florence, S.C. The menu changes with the seasons, and features a selection of starters and entrees with both familiar and unexpected ingredients, some of which are from our nearby family farm. Locally and responsibly raised meat, pork and seafood options are prepared on our open wood-fire grille, and are served alongside family-style sides. Located in the historic Kress corner on West Evans and S. Dargan Street, Town Hall also offers an extensive list of American spirits, local beer, fine wines and well balanced cocktails.
Foto del ristorante The Retreat at Ridgeway: Lake Wateree Dining
3. The Retreat at Ridgeway: Lake Wateree Dining
4.8
Eccezionale(211)
€€€€
• Americana del sud • Colonel Creek Landing
Prenotato 2 volte oggi
The Retreat located on Lake Wateree in Ridgeway, South Carolina is inspired by celebrating family and the community. This scratch kitchen showcases locally sourced, seasonal ingredients in their cozy lake front restaurant. Chef Blake Hartwick's approach and belief in representing local farmers drives the refined southern cuisine served at The Retreat. The southern charm extends through the whole restaurant as Heather's dedication to exceptional experience will provide you with a warm welcome in an elegant, yet relaxed atmosphere paired with attentive service.
Foto del ristorante Bonefish Grill - Columbia, SC
4. Bonefish Grill - Columbia, SC
4.4
Incredibile(35)
€€€€
• Crostacei • Columbia
Prenotato 16 volte oggi
Your local Columbia, SC Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. In Columbia Across from Cardinal Crossing Shopping Mall with Lowes Foods
Foto del ristorante Braza Do Sul Brazilian Steakhouse (formerly Rioz)
5. Braza Do Sul Brazilian Steakhouse (formerly Rioz)
4.6
Eccezionale(1446)
€€€€
• Bisteccheria • Columbia
Prenotato 44 volte oggi
Step into a world of culinary excellence at our amazing Brazilian Steakhouse! Immerse yourself in Brazil's vibrant flavors and traditions as our skilled chefs serve up a feast for your senses.Savor the succulent cuts of perfectly grilled meats, from tender sirloin to juicy lamb chops, brought directly to your table on skewers. Each bite is a symphony of smoky, savory goodness, expertly seasoned and cooked to perfection. But our Brazilian steakhouse is not just about the meats—indulge in a colorful array of fresh salads, exotic side dishes, and traditional Brazilian specialties like pão de queijo.*BRUNCH is available from 11am to 2pm, DINNER is from 3pm to 8pm every SUNDAY*
Foto del ristorante BJ's Restaurant & Brewhouse - Columbiana Station
6. BJ's Restaurant & Brewhouse - Columbiana Station
4.5
Incredibile(288)
€€€€
• Americana • Columbia
Prenotato 6 volte oggi
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Foto del ristorante Red Bone Alley Restaurant - PRIORITY SEATING
7. Red Bone Alley Restaurant - PRIORITY SEATING
4.6
Eccezionale(37)
€€€€
• Americana • Florence
Dale Barth understood at an early age what makes a restaurant great. While studying biology at the College of Charleston, Barth waited tables and worked as a bartender and cook. He imagined opening a place of his own. A dream restaurant with good, fresh, and innovative cooking. Attentive and friendly service. An atmosphere that would offer diners an escape from the everyday. Quality food and wine for adults. A fun place to be for kids. Years later, when a former J.C. Penney department store space became vacant at the Florence Mall in 1992, Barth seized the opportunity to make his dream a reality. After an extensive market analysis combined with a capital investment of $1 million, Barth hired a builder to tear off the roof and add another story. The massive height and open space offered the perfect foundation for recreating the outdoor cafe experience of Charleston. A steel two-story facade was then designed and built to flank and overlook the streetscape meandering throughout the space. The result was dramatic - very much like a theatrical set. A two-story high space with an open atrium. A back porch with glowing lanterns. A children's area with patio seating next to an old ice cream truck. An upstairs balcony overlooking the alley. A sports bar and grill. Lowcountry landscape murals painted by Charleston artist David Boatwright. All in all, a little something for everyone. In 1993, Barth's dream became a reality with the opening of the first Red Bone Alley Restaurant & Bar in Florence, SC. The restaurant took off. Lines formed and critics ate it up. The restaurant immediately realized a profit and a complete return on investment in just sixty months. Named after Barth's daughter's redbone coonhound, each restaurant offers an extensive bar, live entertainment, and a clothing line featuring the Red Bone Alley hound. The food is fresh and innovative South Carolina regional cuisine. Closely tied to the land, sea, and rivers that abound in the region, South Carolina's cuisine is influenced by hundreds of years of French, Mediterranean, African, English and West Indian cooking. Dedicated to offering his customers the freshest food possible, Barth and his staff start every day early by gathering the day's ingredients - produce bought directly from local farmers, honey gathered by South Carolinian beekeepers, Darlington County rice, freshly caught Atlantic seafood, and the highest quality aged Western beef flown in daily.

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