I migliori ristoranti vegani a Fridley

We enjoyed our 2nd time dining at Owamni. This was our first time at the new location. The ambience was roomy, pleasant and quiet. Our service from Ben was exceptional. We followed his suggestions on the elk rack and it was delicious and lean. The appetizers consisted of clean whole ingredients. The chimchurri fingerling potatoes were absolutely amazing. Drinks were great as well!!

Tyler was our waiter and sommelier and was superb. He let us talk as we needed to and did not pressure us. When it was time he offered great recommendations on food choices and portions, allowing business associates to feel comfortable ordering a delicious meal family style.

Fantastic food with even better service! Kimia made excellent recommendations both for dishes and wine. She is a knowledgeable server and excellent sommelier! She checked in on us regularly and even filleted the whole dover sole with expertise. As Kimia recommended, I also want to urge diners to try their Scallop St.-Jacques together with the Cauliflower Souffle. It is a fantastic combination, whether eaten together in one bite, or the decadent souffle first and then the scallop with a punchy, acidic sauce, which cuts through the richness of the souffle's cream and gruyere.

The food and the staff were excellent!! Highly recommend. It was a beautiful night to be on the rooftop too!

Excellent brisket quesadilla! Great birthday dinner with a friend. Our waiter was patient and attentive. I’ll be back for that brisket!