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I migliori ristoranti stagionali a Clifford Pier

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23 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Nobu Singapore
4,4
Incredibile(409)
€€€€
• Giapponese • Boulevard
Prenotato 22 volte oggi
Ottima esperienza chef bravissimo cameriere patrik che parla italiano super gentile
Foto del ristorante OSO Ristorante
4,9
Eccezionale(35)
€€€€
• Italiana • Tanjong Pagar
Prenotato 15 volte oggi
Foto del ristorante Jiang-Nan Chun
4,5
Incredibile(112)
€€€€
• Cantonese • Boulevard
Prenotato 7 volte oggi
Helmed by award-winning Executive Chinese Chef Alan Chan, Jiang-Nan Chun brings the beauty of the Jiang Nan region to life through refined Cantonese cuisine. Indulge in handcrafted dim sum, nourishing double-boiled soups and the signature mesquite wood-roasted Peking Duck served with caviar, alongside an exceptional selection of wines. Elegant interiors and thoughtful service complete an experience that celebrates the beauty and richness of Cantonese dining.
Foto del ristorante Les Ducs
4,6
Eccezionale(19)
€€€€
• Francese • Chinatown
Prenotato 6 volte oggi
“Les Ducs” (“The Dukes” in French) is Pacquelin’s witty, polished take on the French dining experience for the contemporary diner in Singapore. Calling it “French fun dining”, he reimagines hearty brasserie signatures with a playful approach that is anchored by a sense of place. The result is French comfort food with Asian inflections — unmistakable traditional Gallic cooking with a soupçon of favourite local flavours.For larger reservations, kindly call us at +65 9853 4710.
Foto del ristorante Po Restaurant - The Warehouse Hotel Singapore a Member of Design Hotels
4,5
Incredibile(11)
€€€€
• Asiatica • Robertson Quay
Prenotato 10 volte oggi
Named after Popo, the Chinese word for grandmother, Po is a heartfelt tribute to the flavours that raised us. Rooted in Singapore’s rich multicultural heritage, our menu draws from Chinese, Malay, Indian, and Peranakan culinary traditions. Enjoy bold, flavourful signature dishes such as Popiah, Rendang, and Lobster Mee, alongside many other guest favourites.
Foto del ristorante Akasa
5,0
Eccezionale(2)
€€€€
• Indiana contemporanea • Cecil
Prenotato 8 volte oggi
Akasā is a modern Indian fine dining restaurant and bar at CapitaSky, 79 Robinson Road, in Singapore's CBD near Tanjong Pagar. Chef Akhilesh Pathak and his team cook North Indian food from scratch: tandoor-grilled meats and seafood, slow-cooked curries and fresh naan. Signatures include Mutton Champaran, Tandoori Prawns and Mushroom Galouti.New to Indian food? Most of our dishes are rich and aromatic rather than hot. Tell your server your preferred spice level and they'll guide you.Vegetarian and vegan friendly: choose from tandoori paneer, dal (lentils) and seasonal vegetable curries. Many dishes are naturally vegan or can be made dairy-free on request.Our bar serves handcrafted cocktails and fine wines, with happy hour from 4pm to 7pm for after-work drinks in the CBD.Our set menu is served all day, ideal for a quick solo lunch or a relaxed dinner. For business lunches, large groups, birthdays and celebrations, we offer private dining and custom menus.
Foto del ristorante One-Ninety Restaurant
4,4
Incredibile(51)
€€€€
• Internazionale • Boulevard
Prenotato 2 volte oggi
Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch Chef de Cuisine Valerio Pierantonelli and team showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.
Foto del ristorante Mag's Wine Kitchen
4,9
Eccezionale(17)
€€€€
• Asiatica contemporanea • Chinatown
Prenotato 5 volte oggi
Mag’s Wine Kitchen offers modern Wafu cuisine, blending Japanese ingredients, French techniques and Asian flavours in a refined yet welcoming setting. Led by one of Singapore’s longest-standing restaurateurs, Mag’s is known for its commitment to freshness, with premium seafood sourced from Japan several times a week. The open kitchen sits at the heart of the experience, while the cosy dining room, chef’s table, and thoughtful wine and sake selection invite guests to settle in and savour. From signature favourites to seasonal omakase menus, every dish reflects Mag’s philosophy: no shortcuts, only quality ingredients and meticulous cooking.
Foto del ristorante Arc-en-ciel Pâtisserie Dessert Restaurant
5,0
Eccezionale(0)
€€€€
• Dessert • Chinatown
Prenotato 1 volta oggi
We are Singapore's first parfait wine-pairing experience, a first-of-its-kind concept in Singapore dedicated to Japanese-inspired ice cream parfaits.Each month, our menu presents three parfaits: two seasonal creations that evolve with the months, and Eve’s Garden, our beloved signature, a mainstay that continues to delight with its timeless charm.Every parfait is paired with tea mocktails, exquisite wines, and inventive tea cocktails — designed to complement and elevate each layer of flavor.Step inside our shophouse and discover a dessert experience unlike any other: where parfaits are the star, pairings are the art, and indulgence lingers long after the last bite.
Foto del ristorante Kairyu Yoppi
4,8
Eccezionale(17)
€€€€
• Giapponese • Chinatown
Prenotato 10 volte oggi
Level 1: Izakaya Yoppi is a Japanese restaurant using the finest, top quality authentic ingredients from Japan. We have a wide menu featuring Donburi, Ramen, Yakitori, etc which can be enjoyed with beer on tap, or a wide range of sake!Level 2 &3: Kairyu Omakase features Sushi and Sashimi Omakase Lunch and Dinners that are more are in a more intimate and private setting.
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