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I migliori ristoranti per il pranzo a Lilyfield

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156 ristoranti disponibili nelle vicinanze

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Foto del ristorante The Grounds of the City
4,2
Incredibile(3736)
€€€€
• Australiana moderna • CBD di Sydney
Prenotato 89 volte oggi
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Foto del ristorante Sixpenny
Da non perdere
4,8
Eccezionale(86)
€€€€
• Australiana moderna • Stanmore
Prenotato 8 volte oggi
Sixpenny was founded in March 2012 and is named after the Sixpence restaurants that operated in Australia in the late 1800s. Located at the top end of Stanmore Village, Sixpenny is housed in a historic building on Percival Road, which was erected in 1907.Chefs Daniel Puskas and Tony Schifilliti lead the kitchen in utilising local suppliers, growers and producers to focus on creating a narrative around all things that make up Australia.We have chosen to offer a tasting menu to all guests. We collaborate with small-scale farmers, fishermen, and producers to create a progressional offering influenced by the seasons.
Foto del ristorante Ragazzi
4,8
Eccezionale(161)
€€€€
• Italiana • CBD di Sydney
Prenotato 66 volte oggi
Angel Place’s Ragazzi Wine + Pasta is one of the CBD’s most-loved dining spots, serving traditional hand-rolled, shaped and pinched Italian pasta shapes, with sauces and snacks that are uniquely our own. The menu, created by Executive Chef Alex Major and Head Chef Rajesh Bhandari, changes regularly, according to what’s in season. Much like in the kitchen, Ragazzi's 250 bottle-heavy wine list highlights both classic and contemporary Italian winemaking, while paying full respect to the growing use of native Italian varieties here in Australia.Ragazzi is lively and energetic with an open kitchen and bar and a warm, enthusiastic team.
Foto del ristorante The Dining Room & Terrace at Shell House
4,5
Incredibile(47)
€€€€
• Australiana moderna • CBD di Sydney
Prenotato 39 volte oggi
The Dining Room is classic in theory, yet modern and forward-thinking in practice.It is elegant, grand, and approachable at the same time.The menu by Group Executive Chef Danny Corbett, with the kitchen led by Head Chef Jarrod Walsh, focuses on carefully sourced produce, presenting simple, refined dishes that are infused with Australian provenance yet bear the mark of the Mediterranean way of life.“This Dining Room holds a very special place for me as I hope it will for many others – it’s the beating heart of Shell House.”– Brett Robinson“Two Hats” – Good Food Awards 2023, 2024“Wine List of the Year” – Good Food Awards 2023
Foto del ristorante Happyfield
4,8
Eccezionale(229)
€€€€
• Caffè • Haberfield
Prenotato 24 volte oggi
If you live in or around Haberfield, you know full well that diner-style cafe Happyfield makes some of the best pancakes in Sydney. Opened in 2020 by Jesse Orleans and Chris Theodosi, the bright yellow corner cafe serves up amazing food and a genuinely (as the name suggests) happy vibe. Alongside friendly service and menu items like the “McLovin Muffin”, Happyfield is known best for its delicious pancake stacks.
Foto del ristorante Zushi - Barangaroo
4,7
Eccezionale(1866)
€€€€
• Giapponese • Barangaroo
Prenotato 89 volte oggi
Amazing tuna sashimi!
Foto del ristorante Schniti
3,5
Molto buono(60)
€€€€
• Australiana • Haberfield
At SCHNITI, we believe a great schnitzel deserves the spotlight.SCHNITI is a restaurant dedicated to doing one thing exceptionally well. Crispy, golden, and made fresh to order, our schnitzels are the heart of everything we do.We take premium cuts, pound them thin, crumb them by hand, and cook them until they're perfectly golden. From traditional favourites to indulgent loaded creations, every schnitzel is built to be shared, photographed, talked about, and most importantly, enjoyed.But SCHNITI is about more than just what's on the plate.Big Crunch, Italian Soul, Australia Attitude.
Foto del ristorante Le Coq Rotisserie
4,4
Incredibile(4)
€€€€
• Francese Tradizionale • Rozelle
Prenotato 4 volte oggi
Le Coq Rotisserie Rozelle is a stunning French dining experience designed around a specialty rotisserie. Formerly known as La Grande Bouffe, this Sydney restaurant offers a menu that’s brimming with dishes showcasing the unique, balanced and mouth-watering flavours of French cuisine. Each ingredient is carefully selected and locally sourced where possible, with produce coming from the Southern Tablelands, Riverina and the Southern Highlands. Meaning that the quality is really second to none. This carefully curated menu offers everything from truffle mac n’ cheese and whole suckling pig to whole snapper cooked with ginger and chilli, and everything else in between. Chic, rustic and stylish, reservations are Le Coq Rotisserie on Darling Street in Rozelle are essential.
Foto del ristorante LuMi Dining
Da non perdere
4,7
Eccezionale(68)
€€€€
• Italiana • Pyrmont
Prenotato 10 volte oggi
Lumi (masc.) noun: Italian for small lights.LuMi evokes warmth, intimacy, and the delicate interplay of elements.Beneath a multitude of pendent lights, we invite you to discover a dining journey shaped by seasons, stories, and flavours.Led by Chef Federico Zanellato, LuMi reflects his formative experiences across Italy, Japan, and global kitchens, marrying discipline with imagination.We believe that cuisine should surprise and comfort in equal measure – a balance of precision, depth, and heart.
Foto del ristorante Palazzo Salato
4,7
Eccezionale(126)
€€€€
• Italiana • CBD di Sydney
Prenotato 73 volte oggi
Located in the heart of Sydney's CBD, Palazzo Salato is an ode to the great trattorias of Rome. Spread over the heritage-listed building’s walk-in bar, dining room and hidden private dining room, there's a lively space to suit every occasion, big and small.To eat, Palazzo Salato's menu of snacks, hand-rolled pasta and sustainably sourced proteins from some of Australia’s best farmers, is devised by Executive Chef Alex Major and Head Chef Matthew Goddard. While seasonally led, a few classics remain on the menu always, including the Palazzo ham with colatura hot sauce and focaccia; stracciatella with anchovies; mafaldine with spanner crab, sea blight, uni butter and chilli; and the agnolotti dal plin to name a few. To drink, an 600-strong wine list focusing on low intervention Italian, Australian and French wines.

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