I migliori ristoranti di cucina vegetariana/vegana a Bedford / Stuyvesant

Prezzo

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Zone

BrooklynManhattan

Quartieri

DUMBOFinancial DistrictLower East SideNoLitaPark SlopeWilliamsburg

Opzioni di ristorazione

Tutte le opzioni

Solo consegna

Solo da asporto

Tipi di tavoli

BarBanconeNormaleAltoEsterno

Accessibilità

Accesso con sedia a rotelle

12 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante The Butcher's Daughter - Nolita

1. The Butcher's Daughter - Nolita

4.4

Incredibile(143)

€€€€

• Vegetarian-vegan • NoLita

Prenotato 13 volte oggi

A plant-forward café, restaurant, and wine bar in the heart of Nolita, The Butcher’s Daughter sits between Soho and Elizabeth Street Garden and has become a downtown destination for seasonal dining and natural wine. Known for fresh, vegetable-driven vegetarian and vegan dishes, we serve breakfast, brunch, lunch, and dinner.Led by Executive Chef Samia Behaya, the menu features seasonal plates, house-baked breads and pastries, cold-pressed juices, organic coffee, craft cocktails, and a curated selection of natural wines. By day, the Corner Market offers juices, pastries, pantry goods, and grab-and-go essentials before transitioning at 4 PM into a natural wine bar with shareable bites, bringing an intimate evening energy to the neighborhood.A multi-time OpenTable Diner’s Choice Award winner, The Butcher’s Daughter Nolita also offers catering and private dining for gatherings and downtown celebrations.

Foto del ristorante The Butcher's Daughter - Williamsburg

2. The Butcher's Daughter - Williamsburg

4.3

Incredibile(74)

€€€€

• Vegetarian-vegan • Williamsburg

Prenotato 6 volte oggi

A top-rated plant-forward café and restaurant in Williamsburg, The Butcher’s Daughter is a neighborhood favorite near Bedford Ave and just steps from Domino Park. Known for fresh, seasonal vegetarian and vegan dishes, we serve breakfast, brunch, lunch, and dinner alongside house-baked breads, cold-pressed juices, organic coffee, craft cocktails, and natural wine.Led by Executive Chef Samia Behaya, our menu celebrates vegetables in a bright, modern space with a sunlit patio—designed for gathering, lingering, and enjoying good food at any hour of the day.A proud multi-time OpenTable Diner’s Choice Award winner, The Butcher’s Daughter also offers private dining and catering for events, gatherings, and celebrations. Join us on Metropolitan Avenue or enjoy plant-powered dining through take-out, delivery, or private event services.

3. Westville Dumbo

4.7

Eccezionale(572)

€€€€

• Vegetarian-vegan • DUMBO

Prenotato 26 volte oggi

Westville is a restaurant group founded in New York City in 2003, serving fresh, market-driven American food with an emphasis on seasonal vegetables. The menu centers on the signature Market Plate, featuring more than 24 vegetable sides prepared daily, alongside hearty favorites like burgers, salads, steak, salmon, chicken, plant-based dishes, and classic comfort sides. Known for generous portions, rotating seasonal specials, craft cocktails, and a relaxed neighborhood atmosphere, Westville has become a go-to staple for brunch, lunch, and dinner. The restaurants accommodate all dietary lifestyles with extensive vegetarian, vegan, and gluten-free options available for dine-in, takeout, delivery, and catering.

Foto del ristorante Jajaja Mexicana - Williamsburg

4. Jajaja Mexicana - Williamsburg

4.8

Eccezionale(24)

€€€€

• Vegetarian-vegan • Williamsburg

Prenotato 7 volte oggi

A patchwork of culture, community, and comida threading plant-based eaters to the Mexican palate.Jajaja is where south of the border flavor meets New York City flair to create global experiences rooted in local heritage. The venues feature a playfully curated cocktail program, extensive Tequila and Mezcal offerings, Mexican-style lagers and pilsners from local microbreweries, and plant-based street food with options for both comfort and health. Fresh cocktails, latino music, and vacation vibes transport you to a party in Mexico. Serving lunch, dinner and brunch on the weekends.

Foto del ristorante Miti Miti Modern Mexican

5. Miti Miti Modern Mexican

4.5

Incredibile(767)

€€€€

• Vegetarian-vegan • Park Slope

Prenotato 10 volte oggi

Miti Miti focuses on the foods and drinks of Mexico and Latin America.Our most popular dishes include: Lobster Guacamole, BBQ Chicken Nachos, Tasty Tacos ( Shrimp, Crispy Chicken, Grilled Fish, Pork Belly, Tofu, Western BBQ Steak), Chimichurri Hangar Steak, and Crispy Brussel Sprouts, to name a few.The bar offers up fresh and tasty cocktails such as amazing Margaritas (frozen and on the rocks), Sangrias , Sangritas (frozen margarita mixed with sangria), and cold draft beer.The space is fun and funky - perfect for a romantic date or an outing with friends. We can also accommodate large groups.

Foto del ristorante Jajaja Mexicana - Lower East Side

6. Jajaja Mexicana - Lower East Side

4.8

Eccezionale(18)

€€€€

• Vegetarian-vegan • Lower East Side

Prenotato 8 volte oggi

Foto del ristorante Westville - Williamsburg

7. Westville - Williamsburg

4.5

Incredibile(43)

€€€€

• Vegetarian-vegan • Williamsburg

Prenotato 3 volte oggi

Foto del ristorante Zaab Zaab - Brooklyn

8. Zaab Zaab - Brooklyn

4.4

Incredibile(28)

€€€€

• Vegetarian-vegan • Williamsburg

Prenotato 2 volte oggi

Zaab Zaab’s co-owners are proud natives of Queens, opened their restaurant in the heart of Elmhurst’s Little Thailand in April of 2022 just before Songkran, or Thai New Year. The destination for authentic Isaan cuisine from Northeastern Thailand has received numerous accolades, including a 3-star review from Pete Wells of The New York Times, and being listed two years in a row on the NYT’s 100 Best Restaurants in NYC as well as being nominated as a semifinalist in the Best Restaurateur category for the 2024 James Beard Foundation Awards. Zaab Zaab is also recognized as a Michelin Bib Gourmand restaurant.   Wei and Chunton a proud Thai-American who has been in the restaurant business for decades have been working together since 2018, when they opened a restaurant in Sunnyside, Queens, which was destroyed in a five-alarm fire.

9. Sunday to Sunday

4.3

Incredibile(65)

€€€€

• Vegetarian-vegan • Lower East Side

Prenotato 10 volte oggi

Located in the best corner of the Lower East Side, Sunday to Sunday is an all-day restaurant-cafe-bar. Sunday to Sunday is your Monday through Wednesday workspace, your Thursday, Friday night date destination, and your weekend group brunch, all to a killer soundtrack (we open early, we close late, and we serve great coffee, brunch, dinner and cocktails).

10. Meili

4.7

Eccezionale(8)

€€€€

• Vegetarian-vegan • Williamsburg

Prenotato 5 volte oggi

MEILI is more than just a place to eat. It is a New York destination, a “happening,” almost a state of mind. A Sichuan restaurant led by Michelin Star chef, Peter He, opening in 2025.MEILI 沉香 by Chef Peter He and the team behind CHILI are a celebration of authentic Sichuan street food, bringing bold and vibrant flavors to life.Born and raised in Chengdu, China, Chef Peter He has dedicated decades to mastering the essence of Sichuan cuisine. His expertise and passion have led him to great culinary heights, including leading a kitchen that earned a Michelin star during his tenure. Currently serving as the Executive Chef at Chili, Chef He continues to push the boundaries of Sichuan cuisine, offering innovative yet deeply rooted dishes for discerning diners.At MEILI, guests can indulge in an array of signature dishes that showcase the depth and complexity of Sichuan flavors.

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Tipo di cucina: Vegetarian-vegan

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