I migliori ristoranti di cucina turca a Düsseltal

We were welcomed quickly by the staff and seated at our reserved table. We found some fantastic early choices like hummus, eggplant, peppers and tomatoes, and pomegranate salad with walnuts. For the main course, we enjoyed soft, tender chicken in a rich yogurt sauce and slow-cooked lamb shoulder. All we can say is WOW!! The portions were adequate, and the chicken and lamb practically fell off the bones! We were disappointed that they only had Turkish wines—until we tried one! Check the ratings, but you can’t go wrong with Pythagorus! A bold, rich, yet well-balanced red that worked perfectly across our choices. We will be back!

Tolles Essen, tolles Personal! Jederzeit gerne wieder!!

Ich empfehle es jeden,Service und das Essen unschlagbar 💪