The ambience in our gourmet restaurant “Zur Weinsteige” in itself sets the scene for an unforgettable culinary adventure. High-quality gold leaf and modern elements fit in harmoniously with the rustic charm of the restaurant and endow it with classic originality, which is also reflected in the elaborate menu. chef Jörg Scherle bravely and creatively combines regional Swabian cuisine with a Mediterranean touch. This notion of cuisine is most welcomed by gourmets and experts. In all the well-known restaurant guides you find excellent critiques of the restaurant, which has been among the top ten in the capital of Baden-Württemberg for more than twenty years! Stuttgarter Zeitung:“best restaurant of Stuttgart without a michelin star…www.restaurant-ranglisten.de: „Place 8 of the best restaurants in Stuttgart“(…)
