The dining-room's entrance is characterized by two magnificent wood columns with inlaid capitals from an ancient Indian temple, while the imposing bar counter (whose weight is 10 quintals) is made out of a monolithic block of Rosso di Levanto marble. The view opens on colours and scents of far off countries, warm and harmonious suggestions ranging from India to Latin America, together with precious artworks of Italian artists.
Our menus propose the recipes of the Mediterranean and Ligurian traditions, based on fish, DOP olive oil and DOC wines produced in the region. High-quality ingredients, simplicity and short cooking times are essential to get a light dish.
