Migliori ristoranti di cucina Americana a San Francisco
Migliori ristoranti di cucina Americana a San Francisco
Migliori ristoranti di cucina Italiana a San Francisco
Migliori ristoranti di cucina Italiana a San Francisco
Ottieni pasti gratuiti più velocemente con i Punti Bonus
I tavoli con punti bonus più prenotati a San Francisco
Bota is an authentic Spanish style tapas and paella bar located in the heart of Union Square in San Francisco. A place to go to share food, savor rustic flavors and enjoy Spanish wine in a casual, yet chic, environment. Inspired by the concept behind our name “BOTA”, a vessel to share wine with the people around you.Leggi tutto
Gibson brings a new cocktail and dining experience to San Francisco. Located in the Hotel Bijou in San Francisco’s Tenderloin district—just a half-block from the Powell Street BART station—Gibson combines elegant and exceptional cocktails with a thoughtful menu subtly influenced by smoke, live fire. The casual yet refined bar and restaurant are designed to encourage sharing, community and conviviality.
No pretense, just a great time.Leggi tutto
Located firmly within San Francisco's Castro district, 2362 Market Street is steeped in city history. Here, Catch makes its mark in a storefront registered as an official city landmark that originally housed the burgeoning NAMES Project, which famously organized the creation of the AIDS Memorial Quilt. The history remains with the building, but Catch aims to create a new legacy while honoring the spirit of creativity and expression rooted in its surroundings.
To foster this spirit, the chefs rotate their menus regularly, accommodating seasonal produce and fresh catches of local, sustainably sourced seafood. Each dish showcases these ingredients while incorporating Mediterranean influences and minimalist Californian sensibilities toward composition and presentation.
Since opening in October 2002, Catch is the perfect place to gather for every occasion – handcrafted artisanal cocktails and appetizers at the bar, a cozy romantic dinner for two by the fireplace.Leggi tutto
Restaurant ANZU, located in the Union Square shopping district of Downtown San Francisco. Contemporary Japanese Cuisine with California and Asian flavors.
The Restaurant is open for Breakfast, Lunch, Brunch, Happy Hour and Dinner. We offer a Full Bar, Sushi Bar as well as entree favorites such as Misoyaki Black Cod, 38 North Duck and an array of Steaks and Seafood grilled to perfection on our Bincho-tan Grill.
Express menus are available at lunch. Try our Sushi Bento box or our Express Luncheon both guaranteed to keep your lunch hour to less than an hour in our restaurant.
Restaurant ANZU is available for Private and Semi-Private events. Full buyouts are available.
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
We invite you to join us at Roy's San Francisco located in bustling SoMa, just two blocks from the Moscone Center.Leggi tutto
Offerte speciali nei ristoranti top di San Francisco
Approfitta delle offerte speciali, dei menu fissi e molto altro ancora
Lungomare, bringing a taste of Italy to Jack London Square.
With a focus on the regions of Liguria and Tuscany we offer fresh, house-made pastas and pizzas, both available gluten-free, house-cured meats, seafood crudo and many other delicacies. We feature hand-crafted cocktails and soft drinks in our full bar. We offer patio dining with views of the estuary.Leggi tutto
Welcome to Galeto, a traditional Brazilian steakhouse where your culinary voyage to the heart of the Brazilian cuisine starts.
Our concept is based on an endless dining experience that features two masterpieces: a unique Brazilian barbecue selection of rotisserie meats and a Gourmet Table area displaying signature dishes.
The meat parade holds up to 14 different cuts of beef, chicken, lamb, pork, and sausage all served on skewers and carved tableside on the Rodizio style. The Gourmet bar area displays 45+ exquisite signature dishes from designed salads, charcuterie meats, cheese selections, hot dishes to seafood.
Accompanying the food we have a vast wine list of local Californian wines, South American and European options to your taste. Also, make sure you save room for our artisan dessert menu that will make you dream of it for days with authentic Brazilian options.Leggi tutto
Close to Union Square and closer to Paris, Café Claude has remained an unpretentious neighborhood meeting place nestled amongst the urban skyscrapers. Café Claude is a classic Bistro, Gallic waiters, and Paris Bistro style menu. Enjoy a bubbly atmosphere with live Jazz from Thursday thru Sunday, while seated in an intimate banquette or outside.
Our patio is shielded against the wind, and the heating lamps keep our patrons toasty even on a brisk evening.
Signature menu items at Café Claude include onion soup, croque monsieur and salade niçoise, steak tartare, coq au vin and steak frites.Leggi tutto
Please note, Saha Berkeley will be closing as of April 30, 2019. Please visit our Saha location in San Francisco. Saha means “to good health” in Arabic. At Saha, we believe in the farm-to-table philosophy. We work with local purveyors in sourcing ingredients which come from sustainable and organic practices. Chef Mohamed Aboghanem discovered his passion for cooking more than 30 years ago and is very proud of the move to Berkeley in 2016. In addition to traditional dishes from the Middle East and North Africa, Chef Mohamed throws an Arabic flare on California fare. We have signature cocktails created by our lovely bartending team which change seasonally, and our wine list is focused on fine wines from organic and Biodynamic producers from around the world. We are the perfect place to celebrate life over a good meal.Leggi tutto
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I migliori ristoranti di San Francisco sulla base delle recensioni degli utenti OpenTable
Join us in the heart of Napa Valley for Sequoia Grove Winery’s educational Terroir Tasting with in-house wine expert, Lisa Thomas. Learn the Sequoia Grove history, viticulture and winemaking practices and how the terroir of prominent Napa Valley AVAs is reflected in our wines. From there, you enjoy tasting vineyard-designate wines expertly paired with seasonal dishes. You’ll enjoy your intimate tasting experience with no more than 16 guests seated in our beautiful Cambium Room overlooking our grove of towering Sequoia trees.
We offer one seating a day at 11 am and 2 pm, Thursday - Monday. Our Terroir Tasting experience $75 for Club Members and $95 for Non-Members for visits booked now. Please include your phone number when booking.
Situated in San Francisco's historic Jackson Square, Lindsay and Chef Michael Tusk's celebrated Quince features Californian contemporary cuisine. The Salon offers an abbreviated tasting menu that showcases our unique partnership with Fresh Run Farm. Located adjacent to the Main Dining Room, the Salon provides a more convivial environment with cocktail table seating.
Introducing Kenzo, the latest venture from Kenzo Estate owners Kenzo and Natsuko Tsujimoto, an exceptional, authentic Japanese restaurant featuring traditional pre-fixe Kaiseki menu selections.
The fusion of Japanese tradition with innovative techniques and presentation at Kenzo Napa is sure to transform all perceptions of Japanese cuisine. The sublime, rich flavors of Japanese Edomae Sushi and Kaiseki delicacies are created with unique seafood selections from acclaimed fish and seafood markets flown in daily from Japan. Every dish is expertly paired with the full Kenzo Estate wine collection along with a selection of fine Japanese sakes and beers in a most unique environment.
Kenzo is a proud recipient of a 2018 & 2019 Michelin Star and 2018 Wine Spectator Restaurant Award of Excellence.Leggi tutto
In the heart of Sonoma Valley, enjoy our seated, multi-course Wine & Food Pairing by Executive Chef Trevor Eliason. Chef Eliason creates an assortment of small dishes each paired with one of our hand-selected, Artisan Collection wines. Enjoy stunning vineyard views and a fine dining presentation at a shared table. Each 1½ hour seating is hosted by one of our friendly wine experts, creating a relaxing, fun and unforgettable wine country experience. We offer three scheduled seatings at 11am, 1pm and 3pm, Thursday- Monday. Price: $85 retail | $68 Wine Club MembersLeggi tutto
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Big Basin Vineyards was founded in 1998 on an historic site in the Santa Cruz Mountains next to Big Basin Redwoods State Park.
Our Connoisseur Experience is available Saturdays and Sundays with a reservation. Enjoy a comparative tasting of 5 single vineyard and library wines paired with prepackaged crackers, cheese and charcuterie. Take a tour of the vineyard and winery and learn in depth about the viticulture and wine making practices of Big Basin Vineyards and how they impact the wine in your glass. ($45/per person)
A standard tasting flight of current release wines is also available for walk ins only. ($18/per flight)
Friday nights from 5:30-9:30 is Fireside Friday at the Winery. No reservations necessary and no Connoisseur Experiences will be given at this time. Wines are available by the glass and bottle and on the third Friday of the month we will feature live music and food.Leggi tutto
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, rotisserie chicken, baby back pork ribs, fresh baked pot pie, specialty salads, wood-fired pizzas, pasta, sandwiches, burgers and more. Leggi tutto
Mr Kano Peruvian Restaurants specializes in authentic home-style Peruvian cuisine. Our offerings showcase the multi-cultural influences that you will find in Peru. We feature the best ceviche in the area, as well as traditional dishes such as Arroz con Pato (Peruvian style fried rice with Duck), Lomo Saltado, and Arroz con Mariscos (Peruvian style Paella). We look forward to guiding you through a culinary tour of our home. See you soon!Leggi tutto