Migliori ristoranti di cucina Americana a San Diego
Migliori ristoranti di cucina Americana a San Diego
Migliori ristoranti di cucina Crostacei a San Diego
Migliori ristoranti di cucina Crostacei a San Diego
Truluck's Seafood, Steak and Crab House - La Jolla
Ottieni pasti gratuiti più velocemente con i Punti Bonus
I tavoli con punti bonus più prenotati a San Diego
Blue Point is a 1940's style New York supper club featuring an extensive wine list, craft cocktails, local beers and the freshest seafood from our innovative Executive Chef. The dining room is lined with cherry wood and the sounds of Frank Sinatra are a mainstay. Leggi tutto
The sky’s the limit at Barrio Star--presenting San Diego with modern Mexican Soul Food woven with bold Latin flavors and clever Asian touches.
As one of several restaurants created by award-winning chef and restaurateur Isabel Cruz, Barrio Star’s bright and lively décor is a metaphor for what we proudly serve. Our vibrant flavors and healthier renditions of classic Mexican dishes reveal thoughtfully presented menu items that are sure to please every palate.
Pairing with our well-prepared food is a mouthwatering beer and cocktail menu. Besides serving standard Mexican beers, we also offer rotating drafts as well as an extensive tequila menu. Kickstart the evening with our roasted jalapeno blackberry margarita and let the fiesta begin!Leggi tutto
Since 1994, Asti has been serving locals and visitors authentic Italian cuisine in a unique and inviting atmosphere. Whether you dine on our lively patio, or choose to sit inside and enjoy the beautiful artwork and brick walls, you're sure to have an unforgettable dining experience.
Each dish on our menu, from our selection of antipasti, handmade pastas, fresh seafood, and quality steaks, is inspired by the delicious flavors of Northern Italy. While some restaurants offer small plates, Asti continues to serve up delicious abundance, all freshly and individually prepared to order. With an extensive vintage wine selection and knowledgeable staff, we deliver a true Italian dining experience that will leave your palate asking for more!
* Enjoy Complimentary Valet Parking after 5PM with mention of this promotion *
Signature dishes complement a unique menu of craft cocktails. Our multi-level space includes a 500 square-feet downstairs patio that opens to the main dining room on the lower floor as well as the only rooftop restaurant in the Gaslamp.
*online reservations are not available for the rooftop tables*
Complimentary Bottle of Champagne with all brunch reservations from 9:00am - 10:30am in our downstairs dining room. 1 bottle per 6 guests. Please mention offer to server to redeem.Leggi tutto
Welcome to California Modern, where our passion is telling the San Diego story through food. We approach every day as a special occasion – one that begins with a bounty of locally grown and harvested products and ends with inventive preparations that surprise and delight our guests. Located on the lower level of George’s at the Cove, our ocean view dining room is contemporary yet comfortable, where conversation comes easy and our friendly, knowledgeable staff serve as guides to the many exciting choices available. Come have dinner with us and celebrate San Diego.
Offerte speciali nei ristoranti top di San Diego
Approfitta delle offerte speciali, dei menu fissi e molto altro ancora
Et Voilà! is a vibrant neighborhood bistro, located along the North Park corridor. Et Voilà! French Bistro showcases Chef Vincent Viale’s talents, mixing French classics with a modern accent. Find local and seasonal products building upon French recipes from various regions, such as Steak Frites, Coquilles St. Jacques, and soufflés. Explore the diverse regions of France through a curated wine list, and taste a variety of distinct local ingredients with our crafted cocktails. Et Voila! French Bistro is the destination for those looking for a vibrant dining experience, or even for those looking for a simple glass of wine and informal bite at the bar.
Feel free to call us if you don't see your desired reservation time. We might be able to help.
West Coast Tavern is a laid back urban tavern set in one of North Park’s most historic buildings. Our great food, drinks and people make West Coast Tavern the locals go-to in North Park.
We look forward to serving you with our full menu until Midnight and cocktails until 2AM! Reservations are for 2 hours. Leggi tutto
Fred's Mexican Café, in San Diego, crafts enticing Mexican cuisine for all-day breakfast, lunch and dinner in its vibrant and welcoming restaurant. The jack cheese queso dip topped with cilantro and tomatoes with chips and the carne asada fries with grilled steak, melted cheese and guacamole make delicious and sharable starters. Some of Fred's Mexican Café's specialty entrée dishes include the shrimp diablo in a spicy chipotle cream sauce with rice, beans and tortillas, braised pork carnitas plate with salsa fresca and guacamole and the chicken Monterrey topped with suiza sauce, cheese and avocado, all of which are seasoned to perfection. Fred's also has a mouth-watering array of tacos, burritos and enchiladas to further satisfy any Mexican food craving.
For a sweet end to your meal at Fred's Mexican Café, indulge in the el luchador homemade churros topped with ice cream, chocolate sauce and whipped cream.Leggi tutto
Route 29 is Napa Valley’s debut at The Gaslamp. Our farm-to-table concept reflects the essence of wine country’s iconic, rustic-modern vibe. The relaxed surroundings you’ll savor celebrate the San Diego lifestyle.
We invite neighbors and visitors to stop in and “wine down” amid dedicated elements of wood, iron and copper décor, which revolve around our open-kitchen design. The food we serve is artfully prepared, internationally inspired California Wine Country cuisine - with a dash of Euro flair. And Route 29 speaks your love language with sustainable, local, organic ingredients (yes, we are fluent in vegan) offering a fluctuating menu that rotates with the seasons. When it comes to wine, our line-up is Napa Valley forward, designed for pairing with each bite to intensify your pleasure.
Experience the wonders of wine country without ever leaving home. Wind your way over to Route 29… and toast to the good life with us! Leggi tutto
I Vincitori della Diners' Choice: Migliore nel complesso
I migliori ristoranti di San Diego sulla base delle recensioni degli utenti OpenTable
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From the meticulous attention to detail and fresh ingredients, to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.”
FOR PARTIES OF 12 or MORE please call the restaurant directly to MAKE YOUR RESERVATIONLeggi tutto
MENU: Reflecting Chef Bradley’s refined style, the menu features intense flavors and simple, yet masterfully combined ingredients. Offered as a multi-course experience, dishes change frequently and incorporate seasonal inspirations.
LE SALON BAR & LOUNGE: Share savory petite assiette and sip an ever-changing array of vintage and seasonally-inspired cocktails.
CORKAGE: Guests are welcome to bring their own wine. There is a $75 corkage fee per bottle and a limit of three 750 ml bottles (or the equivalent) per table, provided the wine does not appear on our list.
VEGAN GUESTS: Chef is pleased to accommodate vegan guests with a 48-hour notice.Leggi tutto
MARKET Restaurant + Bar, where Chef Carl Schroeder's passion for
product-driven cuisine inspires him to change the menu daily and the food is complemented with casual, yet upscale service by a well trained staff.
We search out the best produce, seafood and meat from local markets. Chef Schroeder's passion for perfection and the spontaneous nature of what is available to us are showcased in our daily changing menu.
We pour ourselves into every aspect of Market to ensure a unique dining experience. We change our craft cocktail menu to accent local fruit. Our award winning wine list has a worldwide selection of boutique wineries whose obsession with quality mirrors our own.Leggi tutto
Antica Trattoria is a warm restaurant with an old-fashioned sense of hospitality that quickly became a gathering place for dinners in Lake Murray and the rest of San Diego when it opened in 2001. For Executive Chef and Owner Francesco Basile, good cuisine is about honest flavors, fresh ingredients and simplicity. That's the kind of food he grew up eating by the seaside in Sicily and it's what he learned in culinary school in Italy.
Why Eat Ordinary?
when you can eat Extraordinary!Leggi tutto
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Ristoranti di San Diego che si sono uniti al network OpenTable
Everything prepared with high quality, rich taste and made fresh on Order. Healthy, Delicious and made very Special, to steal all your hearts. Our experienced Chefs ensure to give you the best and make your every order with us, the memorable moment. We are now online to serve you more. Leggi tutto
Conveniently set on Louisiana Street in North Park, our design of this intimate cocktail restaurant was inspired by the charm &; character of New Orleans, with creative touches of personal effects giving guests the feeling of warmth, community & fun.
Architect Jeff Svitak helped create a modern interpretation of a classic French Quarter restaurant, introducing elements of wood, marble &; rich velvet. Our lush patio seating flows seamlessly into our indoor dining space, a nod to the courtyards found across the beautiful southern city.
Our rotating food menu will be dedicated to only the best seasonal ingredients, featuring big &; bold flavors from the region. Executive Chef Quinnton Austin recently relocated to San Diego from New Orleans, bringing with him an exciting wealth of knowledge &; experience in the culinary melting pot that defines southern cuisine.
Alligator Cheesecake, Andouille Fried Red Beans & Rice w/Chipotle Mousse, & Fried Redfish with Crawfish Etouffe.Leggi tutto
We use only the freshest ingredients in our dishes, with no added MSG or artificial coloring, because we believe that good food should make you feel good too. And, we promise that our food tastes just as good as it looks.
We're proud to say that our famous dumplings and noodles are 100% made by hand. Starting with premium whole wheat flour, our dumpling recipe honors ancient Chinese tradition, making for a perfectly juicy bite.
Whether you're craving something hot, cold, spicy, savory or even sweet, we've got your palette covered. Our diverse menu selection offers a variety of tastes, so you get that authentic Chinese flavor in a fresh, contemporary setting. Join us for lunch specials all week (11am-3pm M-Fri) and happy hour every day (4-6:30pm and 8:30-close) to enjoy sweet deals and delicious exclusives.Leggi tutto