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Diners' Choice: ristoranti di categoria Opzioni vegetariane a Buckinghamshire

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Aggiornato in data 05 novembre 2026

Cerchi i migliori ristoranti vegetariani a Buckinghamshire? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante The Greyhound Beaconsfield
4,9
4.9 (2954)
da 26 £ a 40 £
Britannica
Beaconsfield
Informazioni sul ristorante
Owned and run by husband-and-wife team Daniel Crump MCA and Margriet Vandezande-Crump, with Head Chef George Sweeney, The Greyhound offers a refined yet welcoming fine dining experience in the heart of Beaconsfield Old Town.
Set within a beautifully restored 17th-century coaching inn, the restaurant was crowned AA Restaurant of the Year (England) 2024/25, listed among SquareMeal’s Top 100 Restaurants in the UK, and recognised as one of the most romantic restaurants in the country.
Our seasonal British menus, crafted by Head Chef George Sweeney, celebrate the best local and sustainable produce — including ingredients from our own kitchen garden — and cater thoughtfully for vegan, vegetarian, and dietary requirements. Complement your meal with wines curated by Margriet, a Court of Master Sommeliers–certified sommelier, from our AA Notable Wine List Award–winning selection.
Experience exceptional food, elegant surroundings, and heartfelt hospitality at The Greyhound, Beaconsfield.

Una foto del ristorante Colombo 7
4,8
4.8 (348)
da 26 £ a 40 £
Sri Lanka
Amersham
Informazioni sul ristorante
Cinnamon Gardens in Colombo 7, Sri Lanka, is a region named after the plantations that over 100 years ago, covered the land and produced the world’s finest cinnamon. Today, this affluent area is better known for its beauty and natural purities aligned with stylish cafes, galleries and wonderful street-food.

With family and a history in Colombo, our aim is to bring a taste of our Sri Lankan heritage to Buckinghamshire, England through our unique menu based upon old family recipes that have been passed down from generation to generation. Passionate about sustainability, we work with local suppliers to help support fellow independent businesses both in Great Britain and Sri Lanka and with contemporary infusions of our home country’s vibrant flavours, we are proud to introduce you to Colombo 7 Cinnamon Gardens.

Una foto del ristorante The Three Oaks
4,8
4.8 (1831)
da 26 £ a 40 £
Britannica
Gerrards Cross
Informazioni sul ristorante
The Three Oaks is a contemporary Award Winning pub restaurant on the outskirts of Gerrards Cross, and not far from Beaconsfield in Buckinghamshire. Our Kitchen team brilliantly led by our Head Chef Jethro, who has been with us for over 10 years, change the menu regularly & with the seasons along what’s best from the markets. Specials at the weekends, real ales, draught beers, and amazing set lunch menu, long Sunday lunches and a fantastic Wine list. Our Front Of House team led by Wes & Sophie are here to ensure you enjoy your visit with us.
We are fortunate to feature in both the Michelin Guide, having been awarded a Michelin Bib Gourmand for the last 10 years, as well as in the Good Food Guide.
We look forward to welcoming you soon.

Una foto del ristorante Bistro Twelve Twenty
4,8
4.8 (62)
da 26 £ a 40 £
Tapas / Assaggi
Amersham
Informazioni sul ristorante
Established by Chef Mark Durman, and with menus created alongside Sous Iz, the concept behind Bistro Twelve Twenty has always centred on sharing plates, locally sourced ingredients, creativity, and food that is flavourful and fun, with two AA rosettes.

Constantly changing wine and cocktails curated by sommelier Kiera offer an individual list, presented with casual and knowledgeable service.

Since 2021 the restaurant has sat comfortably on the Tudor High Street of beautiful Old Amersham, whilst offering something desegregated, unique and lively.

We deliver fine dining quality in a joyous and relaxed environment.

Una foto del ristorante The Threehorseshoes at Seer Green
4,8
4.8 (82)
Fino a 25 £
Gastro Pub
Bourne End
Informazioni sul ristorante
The Three Horseshoes is a much-loved village pub in the heart of Seer Green, now proudly run by local residents including our amazing chef Matt, who’ve come together to breathe new life into this community hub.

With a warm, family- and dog-friendly welcome, we’re serving up an exciting new menu, classic cask ales and carefully chosen wines and spirits — all best enjoyed in our newly refreshed beer garden and restaurant.

We’re here to make the pub the heart of the village once more. We look forward to seeing you soon

Una foto del ristorante The Griffin
4,7
4.7 (361)
Da 41 £ in su
Europea Moderna
Amersham
Informazioni sul ristorante
Nestled in the heart of Old Amersham, The Griffin is an award-winning and cherished local bolthole offering casual fine dining in a beautifully restored building. Serving modern European cuisine with a focus on quality ingredients, creativity, and twists on classic dishes.

Try our signature seasonal cocktails at the bar or relax on our sun-drenched Terrace, with our Summer Spritz and Saturday Summer BBQ menus.

Beyond the restaurant, The Griffin is also home to The Assembly Room – a private function space ideal for a multitude of events. Expect restaurant-quality food, bespoke service, and a distinctive setting you won’t find at traditional venues.

Private Dining is also offered on our Mezzanine floor.

We’re also proud to offer a Co-working Club – a dynamic co-working space designed for individuals, teams, and anyone looking for somewhere to be productive.

The Griffin is passionate about bringing people together to make memories, no matter how big or small. Come and say hello!

Una foto del ristorante Radhuni Lounge and Restaurant
4,7
4.7 (1169)
Da 41 £ in su
Indiana
Princes Risborough
Informazioni sul ristorante
Radhuni Restaurant in Princes Risborough offers stylishly presented Indian and Bangladeshi cuisine in an elegant setting within the historic Old Library. Led by Head Chef Nur Uddin, the menu blends authentic Mughal-inspired recipes with modern flair. Signature dishes like Radhuni Chicken and Chatinadu showcase rich flavours and careful craftsmanship, alongside a range of thoughtfully prepared house specialties.


Una foto del ristorante The Barn Kitchen
4,6
4.6 (756)
Fino a 25 £
Britannica
Great Missenden
Informazioni sul ristorante
The Barn Kitchen. Rustic hideaway off the beaten track at Peterley Manor Farm. Thoughtfully sourced ingredients, imaginative British brunch, lunch and cakes. Huddle around outdoor fireplaces or dine in the stunning converted barn whilst gazing out to the farm fields.
Una foto del ristorante The Grange Restaurant at Hearing Dogs for Deaf People
4,5
4.5 (2402)
Fino a 25 £
Britannica
Princes Risborough
Informazioni sul ristorante
Come and enjoy a meal at The Grange, Saunderton in the heart of the Chiltern Hills

We are excited to welcome you for a simple à la carte menu bursting with fresh, seasonal ingredients. So, take a deep breath and unwind at The Grange Restaurant.

Book your table inside or outside on our terrace or courtyard with freshly-prepared breakfast, brunch, lunch or afternoon tea available every day from 9am to 4pm.

We want all our customers to arrive feeling welcome and safe, and leave feeling happy, knowing that every visit supports our life-changing charity work at Hearing Dogs for Deaf People - helping deaf people leave loneliness behind.

Please note, we take payment for food and drink during your order, before you are served. We look forward to welcoming you - and, of course, dogs are welcome too!

Una foto del ristorante Margo’s Woburn
4,4
4.4 (196)
da 26 £ a 40 £
Britannica
Milton Keynes
Informazioni sul ristorante
Nestled in the beautiful high street of Woburn, Bedfordshire is Margo’s, an independent restaurant owned by 2016 Great British Bake Off winner Candice Brown and her brother Ben.
Named after their Grandmother, Margo’s is a project based on core values of family, good times and sharing.
By day, a deli counter for all your takeaway and coffee needs alongside an eat-in ‘day’ menu, showcasing fresh salads, sandwiches and large plates.
By night, a ‘plates’ menu consisting of cold and hot starters supported with larger plates. Inspired by European dining. Backed up with delicious wines and cocktails from all over the world.
Margo’s is designed to give you the best experience whatever the time of day.

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