Monster Kitchen & Bar

4.4

994 recensioni

Da $A41 a $A100

Australiana moderna

I tag più utilizzati:

Innovativo
Ottimo per un'occasione speciale
Opzioni vegetariane

Monster Kitchen & Bar welcomes new Executive Chef, Matthew Bentley on the back of Ovolo’s global announcement that all restaurants and bars across Australia and Hong Kong will go vegetarian for 365 days. The confident leap to greener grass will also see the kitchen & bar enter new terrain, growing their own produce and focusing on food preservation.

Monster’s cutting-edge veg will endorse longevity, fermenting and pickling will feature prominently across the menu allowing the vibrancy of the produce to live on.

The Monster is evolving and now is a herbivore.

Effettua una prenotazione

Numero di persone

2 persone

DataOrario

29 mar 2023

19:00

Prenotato 9 volte oggi

Ci sono delle esperienze disponibili.

Informazioni aggiuntive

Stile
Elegante
Tipi di Cucina
Australiana moderna, Vegetariana, Globale
Orari di apertura
Prima colazione Sab, Dom 07:30–11:00 Bar Tutti i giorni 14:00–22:00 Cena Mar–Dom 18:00–22:00
Numero di telefono
(02) 6287 6287
Sito web
http://www.monsterkitchen.com.au/
Opzioni di pagamento
AMEX, Diners Club, MasterCard, Visa
Abbigliamento consigliato
Smart Casual
Executive Chef
Matt Bentley
Catering
Full catering menu can be supplied upon request
Sale per eventi privati
To host your private event at Monster Kitchen & Bar contact our events team at events@ovolonishi.com!

Posizione
25 Edinburgh Ave, Canberra, AU-ACT 2601
Quartiere
Canberra
Dettagli del parcheggio
Underground paid public parking available
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Happy Hour, Intrattenimento, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Stanza Privata, Vino, Vista

Esperienze

Bar Experience
50,00 A$ a persona
Varie date disponibili
Bar Area Seating - Choose your favourite dishes from our vegetarian à la carte menu.. Looking for dinner? Check availability at 6PM, 8PM (Sunday-Wednesday) or 8:30PM (Thursday-Saturday) to dine in our restaurant spaces.
Monster A La Carte
Varie date disponibili
Choose your favourite dishes from our vegetarian à la carte menu...
Summer Set Menu
90,00 A$ a persona
Varie date disponibili
Monster's Premium Summer 2022 Vegetarian Set Menu 6 Courses personally curated by our Executive Chef Matthew Bentley

Piatti preferiti

Edamame*11,00 A$
sesame, chilli salt
Olives8,00 A$
mount zero medley
Pickled Guindillas Peppers*12,00 A$
labne, parsley oil, smoked paprika
Monster Made Yam Bun*13,00 A$
black sesame butter
Cauliflower Fritters* **16,00 A$
comté custard, pickled green chilli charred lime
Cheese & Corn Croquettes*14,00 A$
manchego, jalapeño, house-made bbq sauce
Monster Chips11,00 A$
truffle ponzu kewpie
Grilled Broccolini**16,00 A$
peanut, honey, soy ginger, gochujang emulsion

Mains | Share Plates

Roasted and Spiced Cauliflower32,00 A$
almond emulsion, pistachio pesto, pine nuts, golden raisins
Ricotta Gnudi29,00 A$
romesco, pecorino, kohlrabi, espelette pimento
Butternut Squash Katsu*26,00 A$
wild rice, spring onion, katsu curry, coriander
Monster Vego Burger*28,00 A$
chickpea coriander patty, sriracha mayo, coleslaw, monster chips, charcoal brioche

Desserts

Chocolate Fudge*18,00 A$
salted miso caramel, passionfruit, mango
Yuzu Custard*18,00 A$
sake kasu ice cream, matcha meringue, poached pear, shortbread
Rum Soaked Pineapple Tarte Tatin22,00 A$
coconut lemongrass sorbet, sticky pastry, zacapa rum caramel
Three Cheese Selection32,00 A$
quince, honeycomb, semolina cracker, oat cookies, muscatels
Liquid Desserts
table side, post dinner drink cart - upon request

Suite Dessert

original and snug rooms only

Suite Dessert
to slink upstairs with your choice of in-room dessert
- For Two199,00 A$

Feasting Menu

2022 Tuesday - Saturday. Min 6 guests. 3 course $75pp / matched beverage $45pp

1st Course

Edamame*
Sesame + chilli salt
Manchego Cheese & Corn Croquettes*
With house BBQ sauce
Bush Tomato Tartare* **
Wasabi + sesame | tomato essence | crispy quail eggs

2nd Course

Ricotta Gnudi
Romesco | dressed kohlrabi | toasted almond flakes
Grilled Broccolini**
Peanut + honey soy + ginger | gochujang emulsion
Butternut Squash Katsu*
Wild rice | spring onions | katsu curry sauce
Spiced Cauliflower
Almond sauce + pistachio pesto | pine nuts + raisins

3rd Course

Choc Fudge*
Salted miso caramel | mango + passionfruit
Zacapa-Soaked Pineapple Tarte Tatin
Coconut + lemongrass sorbet
Three Cheese Selection
Quince | muscatels | oat cookies

Set Menu 2022

Thursday - saturday. Min 2 guest. 8 course $95pp / matched beverage $75pp

1st Course

Snack

Seaweed Crisp
Fermented mushroom caramel | parmesan custard

2nd Course

Dashi Custard
Miso truffle foam | hazelnut

3rd Course

Edamame Flan
Broad beans | white miso & shiitake broth | salt baked kohlrabi | yuzu

4th Course

Bush Tomato Tartare
Wasabi & sesame | crispy quail eggs

5th Course

White Asparagus
Buerre noisette hollandaise | puffed wild rice | chat potatoes | pickled shallots

6th Course

Purple Cauliflower Steak
Aka miso | mushroom medley | burnt onion jus

7th Course

Honey & Buckwheat Pudding
Whisky gel | lavender | manuka

8th Course

Elderflower & Chamomile Ice Cream
Orange blossom meringue | white chocolate | lime

Cocktails Seasonal

Spring Gin Bowl24,00 A$
never never triple juniper gin, macadamia & wattleseed orange, lemon myrtle, fever tree mediterranean tonic
Velvet Morning19,00 A$
larios gin, fino sherry, curaçao, pinot noir, raspberry, kaffir, lime
Ruby Mama19,00 A$
espolon blanco, beetroot & black peppercorn syrup campari, lemon, ginger
Shake Appeal20,00 A$
ancho chilli infused bulleit rye, gentian, rockmelon lemon, grapefruit zest, bitters
Jungle Fever22,00 A$
appleton jamaican rum, amaro montenegro, chartreuse, pomegranate molasses, pineapple, lime, nutmeg
Monster Espresso Martini No219,00 A$
coconut fat washed ketel one vodka, macadamia & wattleseed liqueur, espresso, herbal honey bitters

Twisted Classics

Vesper Martini21,00 A$
ketel one vodka, tanqueray gin, lillet blanc
The Last Word18,00 A$
larios gin, chartreuse, maraschino, lime
Jalapeño Mezcal Margarita19,00 A$
vida mezcal, espolon blanco, jalapeño, curaçao, lime
Passionfruit Pisco Sour19,00 A$
passionfruit infused pisco, lime, sugar, vanilla, whites
Smoked Boulevardier No224,00 A$
amaro montenegro, rosso antico, laphroaig, jim beam

Mocktails

Seedlip Southside16,00 A$
seedlip garden, mint, lemon, lychee, apple
Non Raspberry Chamomile Spritz16,00 A$
Non raspberry chamomile, kaffir, tonic, grapefruit, agave

Beer Tinned and Bottled

Capital Brewing, Coast Ale11,00 A$
Kosziusko, Pale Ale10,00 A$
Stone and Wood, Pacific Ale11,00 A$
Balter XPA13,00 A$
Asam Boi Gose, Farmhouse Sour Ale14,00 A$
Young Henrys Hazy, Pale Ale11,00 A$
Coopers Premium, Light Lager8,00 A$
Heaps Normal, Lager (Non-Alcoholic)8,00 A$

Beer on Tap

Orion Dry Lager (JPN)12,00 A$
Menebrea Amber Ale (ITA)13,00 A$
Asahi "Super Dry Black" Dark Lager (JPN)14,00 A$

Cider

Alpine Cider - Batlow

Pink Lady Sweet12,00 A$
Pink Lady Dry 5.9%12,00 A$

By the Glass

Champagne and Sparkling

NV Billecart Salmon Brut Reserve (Pinot Munier + Noir + Chardonnay) Mareuil-sur-Aÿ, Champagne, FRN
- Glass26,00 A$
NV Andre Delorme Blanc de Blanc Brut Reserve (Chardonnay) Vin de FRN
- Glass14,00 A$
NV Deviation Road Altair Brut Rose (Pinot Noir + Chardonnay) Adelaide Hills, SA
- Glass18,00 A$

White

2018 Pierro Ltc Semillion (Sauvignon Blanc) Margaret River, WA
- Glass18,00 A$
2020 Mount Majura (Riesling) Canberra, ACT
- Glass16,00 A$
2019 Lark Hill Mr V (Marsanne Rousanne Viognier) Bungendore, NSW
- Glass17,00 A$
2018 Cantina Colterenzio (Pinot Grigio) Sϋdtirol Alto Adige, ITA
- Glass15,00 A$
2018 Collector Tiger Tiger (Chardonnay) Collector, NSW
- Glass19,00 A$

Rosé

2021 Nick Spencer (Gren, Sang, Grac, Merlot) Hilltops, NSW
- Glass14,00 A$
2018 Verget de la Terre (Grenache, Syrah, Cabernet) Provance, FRN
- Glass16,00 A$

Red

2020 Spinifex Garcon (Grenache) Barossa, SA
- Glass18,00 A$
2019 Eden Road (Pinot Noir) Tumbarumba, NSW
- Glass16,00 A$
2019 Babo Chianti (Sangiovese) Tuscany, ITA
- Glass15,00 A$
2019 Collector "Marked Tree Red" (Shiraz) Collector, NSW
- Glass18,00 A$
2019 Nick O'Leary (Tempranillio) Canberra District
- Glass17,00 A$

Billecart Salmon

Mareuil-Sur-Ay Champagne France. In our committment to quality, we are pleased to bring you some of the finest cuvee's ever produced by our chosen house of champagne all for your drinking and sharing pleasure. Blend: Chardonnay / pinot noir / pinot munier

NV Brut Reserve (Pinot Munier + Noir + Chardonnay)26,00 A$
30/30/40 - the house dry style, elegant, clean, bright white flowers, brioche
NV Brut Reserve Rose (Pinot Munier + Noir + Chardonnay)190,00 A$
40/30/30 Floral, dry and long lasting
2009 Vintage Extra Brut (Pinot Noir + Chardonnay)390,00 A$
65/35 9 years of lees (Only 100, 000 bottles made)
NV Blanc de Blanc Grand Cru (Chardonnay)225,00 A$
5 years on lees up to 40% reserve wines 100% grand cru vines
NV Brut Nature (Pinot Munier + Noir + Chardonnay)180,00 A$
40/30/30 - 4 years on lees, up to 60% reserve wines, ageing. 2-4 years in bottle. Mineral, citrus, white fruits
NV Brut Sous Bois (Pinot Munier + Noir + Chardonnay)200,00 A$
40/30/30 - 4 years on lees, ageing in oak only

Sparkling

NV Gallagher Duet Brut Reserve (Pinot Noir / Chardonnay) Murrumbateman, NSW68,00 A$
NV Gallagher (Sparkling Shiraz) Murrumbateman, NSW79,00 A$
MV Deviation Road Altair Brut Rose (Pinot Noir + Chardonnay) Adelaide Hills, SA68,00 A$
NV Andre Delorme Blanc de Blancs Brut Reserve (Chardonnay) Vin de FRN62,00 A$
2019 Angelo Bortolin Prosecco Superiore DOCG Valdobbiadene, ITA88,00 A$
2018 Despina Quatricello Emilia (Malvasia Pet Nat Montecchio, ITA85,00 A$
2019 Gatti Piero Moscato DOC Piedmonte, ITA
- 375ml45,00 A$

White - Zesty, Aromatic

Local / Aus

2020 Mt.Majura (Riesling) Canberra District, NSW78,00 A$
2020 Ravensworth Long Way Around (Chenin Blanc) Murrumbateman, Margret River Fruit83,00 A$
2020 Grosset Polish Hill (Riesling) Clare Valley, SA135,00 A$
2018 Murdoch Hill Sulky Blanc (Riesling / Pinot Gris) Mclaren Vale, SA72,00 A$
2019 Lark Hill Mr V (Marsanne/Rousanne/Viognier) Bungendore, Canberra District, NSW81,00 A$
2019 Salomon Fleurieu (Viognier on Skins) Mclaren Vale, SA68,00 A$
2020 Unico Zelo Riversand (Fiano) Riverland, SA71,00 A$
2019 Peppertree Alluvious (Semillion) Hunter Valley, NSW95,00 A$

International

2019 Greywacke Wild (Sauvignon Blanc) Marlborough, NZ77,00 A$
2019 Inama Soave Classico (Garganega) Alsace, FRN71,00 A$
2017 Domaine Vacheron (Sauvignon Blanc) Sancerre, FRN125,00 A$
2019 Lupusin Fabula DOCG (Vermentino) Gallura, ITA112,00 A$

White - Textured, Refined

Local / Aus

2018 Collector "Tiger Tiger" (Chardonnay) Collector, Canberra District80,00 A$
2019 Tolpuddle (Chardonnay) Coal River Valley, TAS148,00 A$
2018 Pierro Ltc (Semillion / Sav Blanc) Margaret River, WA72,00 A$
2016 Castagna Harlequin (Field Blend) Beechworth, VIC81,00 A$

International

2017 Arndorter Strasser Weiberge (Riesling) Kamptal, Austria111,00 A$
2018 Bouchard Pere & Fils Beaume (Chardonnay) Cote d'Or, FRN140,00 A$
2017 Domaine Pinson Chablis (Chardonnay) Burgundy, FRN139,00 A$
2017 Josmeyer le Fromentau (Pinot Gris) Alsace, FRN122,00 A$
2019 Smith - Chapel (Aligote) Preservative Free Burgundy, FRN118,00 A$
2019 Lupusin Fabula DOCG (Vermentino Gallura, ITA112,00 A$

Rosé

2021 Nick Spencer (Gren, Sang, Grac, Merlot) Hilltops, NSW65,00 A$
2018 Verget de la Terre (Grenache, Syrah, Cabernet) Provance, FRN71,00 A$
2018 Filippo Manetti (Gea) Campiume, ITA95,00 A$
2019 Clos Cibonne Tradition Rose (Tibouren) Provance, FRN115,00 A$

Red - Earthy Elegant

Local / Aus

2019 Eden Road (Pinot Noir) Tumbarumba, NSW72,00 A$
2018 Amisfield (Pinot Noir) Central Otago, NZ115,00 A$
2017 Pressing Matters (Pinot Noir) Coal River, TAS138,00 A$
2019 Phillippa Farr (Pinot Noir) Morninton Penninsula, VIC105,00 A$
2017 Bannockburn (Pinot Noir) Geelong, VIC145,00 A$
2019 Lark Hill (Sangiovese) Bungendore, NSW75,00 A$
2019 Yangarra Old Vine (Grenache) Mclaren Vale, SA76,00 A$
2020 Spinifex Garcon (Grenache, Syrah, Mouverdre) Barossa, SA78,00 A$
2018 Nick O'Leary "Seven Gates" (Tempranillo) Canberra District, NSW68,00 A$

International

2019 Jean Paul Dubost (Gamay) Beaujolais, FRN92,00 A$
2019 Babo Chianti (Sangiovese) Tuscany, ITA69,00 A$
2018 Jonc Blanc Rouge (Cabernet Merlot) Preservative Free Bergerac, FRN85,00 A$

Red - Intense Opulent

Local / Aus

2018 Torbreck Cuvee "Juveniles" (GSM) Barossa, SA86,00 A$
2019 Torbreck the Descendant (Shiraz) Barossa, SA145,00 A$
2018 Jasper Hill Georgias Paddock (Shiraz) Heathcote, VIC160,00 A$
2016 Collector "Marked Tree Red" (Shiraz) Collector, NSW88,00 A$
2020 Nick Spencer Preservative Free (Shiraz) Hilltops, NSW72,00 A$
2018 Clonakilla "Shiraz Viognier" Murrumbateman, Canberra District, NSW220,00 A$
2018 Penley Estate "Tolmer" (Cabernet) Coonawarra, SA75,00 A$
2009 Eshcke Bos (Cabernet) Coonawarra, SA135,00 A$
2017 Woodlands (Cabernet Merlot Malbec) Margaret River, WA145,00 A$

International

2015 Luis Seabra Xisto Cru (Indiginous Field Blend) Douro, POR175,00 A$
2017 Antonio Madeira a Palheira Tinto (Indiginous Field Blend) Dao, POR165,00 A$
2018 Malenchini Chianti (Sangiovese) Tuscany, ITA125,00 A$

Sweet

NV Chambers Rosewood Old Vine Muscat, Rutherglen, VIC15,00 A$
2016 Frogmore Creek Iced Riesling (Sweet Riesling) Cambridge, TAS72,00 A$
2017 Primo Estate Joseph Botrytis (Riesling) Mclaren Vale, SA18,00 A$
2018 Gatti Piero Moscato DOC Piemonte, ITA
- 375ml45,00 A$

Brandy / Sherry

Don Zolio Olorosso 12yr, Caba, ARG11,00 A$
Don Zolio Pedro Ximenez 12yr, Caba, ARG14,00 A$
Don Guido Pedro Ximenez Solera 20yr, Jerez, SPN25,00 A$
Joadja Distillery Pedro Ximenez, Joadja, NSW20,00 A$
Joadja Distillery Brandy (Shiraz) Joadja, NSW20,00 A$
Frederic Mestreau No28 Fine Champagne 25/50yr, Cognac, FRN55,00 A$
Jean Fillioux Grande Champagne "Cigar Club" 35yr, Cognac, FRN65,00 A$

Cosa dicono 994 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.4

4,4 in base alle valutazioni recenti

4,5Cibo
4,4Servizio
4,6Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Sostenuta

Molto apprezzato per

Canberra
Migliore nel complesso
Canberra
Miglior Cibo
Canberra
Miglior Servizio
Canberra
Migliore atmosfera
Canberra
Miglior rapporto qualità-prezzo
Canberra
Adatto ai gruppi
Canberra
Sano
Canberra
Romantico
Canberra
Ottimo per un'occasione speciale
Canberra
I Più Prenotati
Canberra nord
I Più Prenotati

Ordina per

Filtri

N
Nikki
1 recensione
5.0
1 recensione
Visitato il giorno 20 marzo 2023
overall5food5service5ambience5
We will be back. It was delicious! All the foods were consistent in presentation and amazing flavours !
PR
PrueR
Canberra
1 recensione
5.0
1 recensione
Visitato il giorno 17 marzo 2023
overall5food5service5ambience5
It's so difficult to choose as it all sounds so good - the eggplant dish was incredible!
JP
JillP
Canberra
1 recensione
4.0
1 recensione
Visitato il giorno 17 marzo 2023
overall4food5service3ambience3
Food was wonderful and well presented. The noise level was little high but music choice was inoffensive.
BC
BinaC
1 recensione
5.0
1 recensione
Visitato il giorno 12 marzo 2023
overall5food4service5ambience5
Excellent service, food was great but limited range.
JM
JasonM
1 recensione
5.0
1 recensione
Visitato il giorno 11 marzo 2023
overall5food5service5ambience5
Excellent vegetarian food. The miso eggplant was outstanding
AR
AlexR
1 recensione
5.0
1 recensione
Visitato il giorno 4 marzo 2023
overall5food5service5ambience4
Super impressive. Amazing plant-based food that even the most die-hard carnivore would appreciate.
LM
LisaM
1 recensione
5.0
1 recensione
Visitato il giorno 23 febbraio 2023
overall5food5service5ambience5
What a fabulous experience it was having dinner at Monster. We enjoyed a vegan degustation - so many delights. Excellent attentive service. Highly recommended.
AM
AdamM
1 recensione
1.0
1 recensione
Visitato il giorno 18 febbraio 2023
overall1food4service1ambience5
Disappointing While the tasting menu with paired wines was a delight and the easy way my dietary requirement was accommodated, unfortunately what was supposed to be a special dinner to celebrate my wife's birthday was let down by poor service. More than 20 minutes after our pre-dinner drink glasses had been removed, we had to hail a passing staff member to request to place our order. 'Our' waiter, who had been standing at the back of the restaurant appearing to not be doing anything, explanation for the delay was that he didn't realise that he was looking after our table and it was "my bad". There was no apology. Unfortunately, our service didn't improve. Our paired wines either arrived significantly before or after each course and on one occasion we had to request cutlery after a course had been delivered. We went from being the first people seated to being one of the last to leave more than 3.25 hours after our 6pm reservation. Overall, our experience was not what I expected especially given the cost of the tasting menu and paired wines.
HR
HeatherR
1 recensione
5.0
1 recensione
Visitato il giorno 14 febbraio 2023
overall5food5service5ambience5
My husband and I had Valentine’s Day dinner here 🙂 It was absolutely amazing. The set menu had a tomato theme so all the courses, including dessert and the paired beverages, featured tomato. Everything was extremely creative, well presented and tasted amazing. It was really exciting as we didn’t really know what to expect. Normally I wouldn’t think tomatoes would work for dessert but it did 🙂 Each course was paired with a different, equally creative, drink. My husband chose the alcoholic pairings and I, as the designated driver, chose the nonalcoholic pairings which honestly were just as creative as the alcoholic ones. The meals were also able to be made vegan 🙂 I highly recommend Monster
RS
RowanS
1 recensione
5.0
1 recensione
Visitato il giorno 13 febbraio 2023
overall5food5service4ambience5
Loved the food and the staff. We were not told the booking was only for two hours so needed to move to the lounge to have our desserts and finish our drinks. Not a problem but it should have been made clear to me when I booked or when we arrived. The lounge area was comfortable and was fine for finishing our meal. Having a different view of the space and the kitchen was also lovely. Great food, friendly and helpful staff. Will be back again (good to see it so busy on a Monday night!) Thanks to all the staff.
K
Kate
1 recensione
2.0
1 recensione
Visitato il giorno 4 febbraio 2023
overall2food1service5ambience4
Usually love Monster Kitchen and Bar for dinner so we thought it would be a safe bet for a good breakfast. The hot breakfast was okay, not worth the trip. The house made granola, coconut yoghurt, mixed berries? Disappointing. Two blackberries and one chopped strawberry does not constitute mixed berries. It’s a garnish. I’m guessing you’re aiming for hotel guests who won’t go elsewhere for breakfast, not for people like us. We’ll stick to your dinners.
OT
OpenTable Diner
San Francisco
1 recensione
5.0
1 recensione
Visitato il giorno 4 febbraio 2023
overall5food5service5ambience5
Our favorite Canberra restaurant. Excellent vegetarian food, I don't miss meat at all! The flavours and spicing of food is spectacular, especially the corn ribs.
OT
OpenTable Diner
Sydney
28 recensioni
5.0
28 recensioni
Visitato il giorno 3 febbraio 2023
overall5food5service5ambience5
Great vegetarian food, superb service and lovely atmosphere
SP
StephanieP
1 recensione
5.0
1 recensione
Visitato il giorno 3 febbraio 2023
overall5food5service5ambience5
Great venue. Fantastic flavours. Highly recommend.
RD
RyanD
1 recensione
3.0
1 recensione
Visitato il giorno 3 febbraio 2023
overall3food3service4ambience4
Just okay. For a restaurant that proudly touts its vegetarian menu, nothing was a particularly a stand out making the tasting menu not much more than a gimmick and quite mundane.
AR
AlexR
Melbourne
3 recensioni
5.0
3 recensioni
Visitato il giorno 3 febbraio 2023
overall5food5service5ambience5
The staff were attentive, kind & quick. Food was incredible & a fantastic range of flavours. We left full, comfortable & excited to return again soon
NF
NickF
1 recensione
5.0
1 recensione
Visitato il giorno 27 gennaio 2023
overall5food5service5ambience5
Monster is amazing! This was our second time there with the summer menu. Even if vegetarian is not your thing, it’s really not mine! It’s so delicious! The head chef Matt has created and outstanding menu that celebrates vegetables and not how much vegetables can be like meat, so none of that fake meat stuff. Jake has been our server both times and his service was beyond believe both times. I cannot recommend Monster, Matt and Jake highly enough. GO THERE!
JG
JennferG
1 recensione
5.0
1 recensione
Visitato il giorno 27 gennaio 2023
overall5food5service5ambience5
I’m so glad as a vegan I can still experience a beautiful set menu like this!!!
CM
CarolM
Londra
1 recensione
5.0
1 recensione
Visitato il giorno 21 gennaio 2023
overall5food5service5ambience4
Staff were very attentive and food was beautifully presented and extremely delicious and satisfying
KK
KylieK
Canberra
1 recensione
5.0
1 recensione
Visitato il giorno 21 gennaio 2023
overall5food5service5ambience5
The food was delicious, I highly recommend. The ambience was really nice and the staff very accommodating
Y
Yola
Canberra
2 recensioni
4.0
2 recensioni
Visitato il giorno 15 gennaio 2023
overall4food5service3ambience4
Delicious food, wonderful to have so many vegetarian dishes on offer.
BH
BrookeH
Sydney
1 recensione
5.0
1 recensione
Visitato il giorno 11 gennaio 2023
overall5food5service5ambience5
Excellent service, impeccable food, delicious drinks.
LB
LynnB
Canberra
3 recensioni
4.0
3 recensioni
Visitato il giorno 11 gennaio 2023
overall4food4service5ambience5
Monster is a wonderful alternative from the usual hotel restaurant. It’s change to fully vegetarian is no reason for us carnivores to give it a miss. Everything is spiced up and beautifully served to allow you to care a lot less about your missing eye fillet. The staff were exceptional, the ambience laid-back. The share plates are fun and generous, you can order as much or as little as you want. Pay Monster a visit, I’m glad we did.
L
Lachlan
Canberra
1 recensione
1.0
1 recensione
Visitato il giorno 9 gennaio 2023
overall1food1service3ambience5
Atmosphere is nice but food and cocktails sadly were not.
MO
MelissaO
Canberra
1 recensione
4.0
1 recensione
Visitato il giorno 7 gennaio 2023
overall4food4service5ambience5
Food was creative, complex and excellent quality. Flavours were amazing. We had a wonderful wine which really complemented the food. We are not vegetarian and had previously been put off by the ‘no meat’ concept - more fool us! A great meal and we will be back
AM
AmaliaM
Canberra
3 recensioni
3.0
3 recensioni
Visitato il giorno 6 gennaio 2023
overall3food5service5ambience3
My only complaint was the noise level. The restaurant is not the place to have a conversation with others at the table. The noise was at times, unbearable and we left earlier that we would had decided. Pity, the food and service were great. We won't be coming back in a hurry.
M
Mego
Londra
1 recensione
1.0
1 recensione
Visitato il giorno 6 gennaio 2023
overall1food1service1ambience2
This was an absolutely terrible meal and terrible service
HY
HayleyY
Melbourne
1 recensione
4.0
1 recensione
Visitato il giorno 5 gennaio 2023
overall4food4service3ambience5
Love that Monster has gone fully vegetarian - it’s great to have an upmarket option for special occasions. The food was great - the corn ribs and cabbage rolls were amazing. The pumpkin dumplings and cauliflower were nice, but a little one-note and didn’t have the layered flavours of the other dishes. Also, if you cannot handle spice like my partner, you will not be able to taste anything but chilli with the cauliflower. Likewise, if you don’t like your drinks rubbing-alcohol-strong, the “gin bowls” are not recommended (our one also had whole peppercorns, which felt like a drinking hazard) - I had to peer-pressure my partner to finish half. Service was also quite slow - although good came out fast, we spent a lot of time with our water unfilled and waiting for food to arrive so we’d have an opportunity to order drinks. Also to be quite pedantic - when a bill comes to the table I assume so will the credit card machine, and you shouldn’t have to hunt down a staff member to process a transaction while carrying your bill tray around the restaurant after waiting twenty minutes for someone to visit the table. This review is a bit nit-picky, but when dinner is around $100 per person, you do want your food and service to be top-notch, especially in our case where we were visiting for our anniversary. Despite this, I do think this might be a case of their being unprecedented demand for a Thursday night and perhaps they were understaffed, and I would return to Monster, and will continue to go there for special events as I have in the past (and try get a table most in sight-line to get someone to the table with more ease).
LB
LindaB
Exclusive
4 recensioni
vip
5.0
4 recensioni
Visitato il giorno 28 dicembre 2022
overall5food5service4ambience4
It is nice to go out and get something really different. Meat lovers don’t shy away from this exceptional take on vegetarian.
MB
MikeB
Canberra
5 recensioni
5.0
5 recensioni
Visitato il giorno 28 dicembre 2022
overall5food5service5ambience4
One of our favourites. My partner is vegetarian and this is the one restaurant where we get great choice of flavoursome and interesting meals.
AW
AngelaW
Canberra
4 recensioni
5.0
4 recensioni
Visitato il giorno 26 dicembre 2022
overall5food5service5ambience5
Plant based and absolutely delicious. We ordered burrata and tomato carpaccio,zucchini flowers, pumpkin squash in katsu curry and amazing cabbage rolls with filling that tasted and felt like beef.
a
alisterus
Canberra
2 recensioni
5.0
2 recensioni
Visitato il giorno 16 dicembre 2022
overall5food5service5ambience5
Outstanding spring tasting menu (especially the wontons). Lovely service. Look forward to coming back.
c
catherinew
Australia Occid
1 recensione
5.0
1 recensione
Visitato il giorno 14 dicembre 2022
overall5food4service5ambience5
Really interesting food and perfect service. Ambience at sunset was a delight.
JH
JannyH
Sydney
1 recensione
5.0
1 recensione
Visitato il giorno 14 dicembre 2022
overall5food3service5ambience5
The lady who served me was very considerate. She put candles on my cake and also offered me a free drink! It was sad I had something urgent come up and couldn’t finish all of the drink.
JD
JustinDS
Canberra
2 recensioni
5.0
2 recensioni
Visitato il giorno 11 dicembre 2022
overall5food5service3ambience4
Absolutely stunning food. I'm not a vegetarian at all. I will have meat twice a day, so this was a huge surprise for me. I will definitely be going back.
FB
FifiB
Sydney
3 recensioni
5.0
3 recensioni
Visitato il giorno 10 dicembre 2022
overall5food5service5ambience5
Absolutely loved our meal at Monster. Incredible food and perfect service. Best experience in a long while!
M
Maurice
Canberra
1 recensione
5.0
1 recensione
Visitato il giorno 8 dicembre 2022
overall5food5service5ambience4
Very tasty food with extremely friendly and helpful staff.
SB
SusieB
Nuovo Galles de
2 recensioni
5.0
2 recensioni
Visitato il giorno 2 dicembre 2022
overall5food5service5ambience5
Fabulous food. Lots of gluten free options & coeliac friendly.
EL
EmilyL
Nuovo Galles de
1 recensione
5.0
1 recensione
Visitato il giorno 1 dicembre 2022
overall5food5service5ambience5
Amazing server so lovely and fun. Great food and just a super awesome experience for my birthday. Everything was just perfect from the moment we entered. Thank you
JF
JulieF
Canberra
1 recensione
4.0
1 recensione
Visitato il giorno 26 novembre 2022
overall4food4service4ambience5
Vegetarian menu is excellent and caters for all those with food allergies. Six course degustation is a the way to go. Superb presentation.

Misure di sicurezza

Pulizia e sanificazione
- Le superfici vengono igienizzate tra un gruppo di clienti e l'altro
- Sarà fornita una copia digitale, monouso o igienizzata del menu
- Le aree comuni vengono pulite a fondo quotidianamente
- Ai clienti vengono forniti disinfettante o salviettine
- Sono disponibili i pagamenti contactless
Distanziamento fisico
- Il numero dei clienti seduti al tavolo è limitato
- Nelle aree comuni è mantenuta la distanza di sicurezza
- Fra i tavoli c'è più spazio

Dispositivi di protezione
- I camerieri indossano mascherine
- I clienti devono indossare le mascherine, a meno che non stiano mangiando o bevendo
Controlli
- Se un membro del personale è ammalato, non gli verrà consentito di essere presente sul posto di lavoro
- Il personale è vaccinato
- Vengono raccolte le informazioni necessarie per il tracciamento dei contatti

FAQ

Monster Kitchen & Bar è stato valutato con 4.4 stelle da 994 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

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Numero di persone

2 persone

DataOrario

29 mar 2023

19:00

Prenotato 9 volte oggi

Ci sono delle esperienze disponibili.

25 Edinburgh Ave, Canberra, AU-ACT 2601

Informazioni aggiuntive

Quartiere
Canberra
Orari di apertura
Prima colazione Sab, Dom 07:30–11:00 Bar Tutti i giorni 14:00–22:00 Cena Mar–Dom 18:00–22:00
Tipi di Cucina
Australiana moderna, Vegetariana, Globale
Stile
Elegante
Abbigliamento consigliato
Smart Casual
Dettagli del parcheggio
Underground paid public parking available
Opzioni di pagamento
AMEX, Diners Club, MasterCard, Visa
Executive Chef
Matt Bentley
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Happy Hour, Intrattenimento, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Stanza Privata, Vino, Vista

Sito web
http://www.monsterkitchen.com.au/
Numero di telefono
(02) 6287 6287
Catering
Full catering menu can be supplied upon request
Sale per eventi privati
To host your private event at Monster Kitchen & Bar contact our events team at events@ovolonishi.com!

Monster Kitchen & Bar

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Informazioni aggiuntive

Bar Experience

Monster A La Carte

Summer Set Menu

Yuzu Custard

Bush Tomato Tartare

Purple Cauliflower Steak

Bar Snacks | Starters

Edamame*11,00 A$

Olives8,00 A$

Pickled Guindillas Peppers*12,00 A$

Monster Made Yam Bun*13,00 A$

Cauliflower Fritters* **16,00 A$

Cheese & Corn Croquettes*14,00 A$

Monster Chips11,00 A$

Grilled Broccolini**16,00 A$

Mains | Share Plates

Roasted and Spiced Cauliflower32,00 A$

Ricotta Gnudi29,00 A$

Butternut Squash Katsu*26,00 A$

Monster Vego Burger*28,00 A$

Desserts

Chocolate Fudge*18,00 A$

Yuzu Custard*18,00 A$

Rum Soaked Pineapple Tarte Tatin22,00 A$

Three Cheese Selection32,00 A$

Liquid Desserts

Suite Dessert

Suite Dessert

Feasting Menu

1st Course

Edamame*

Manchego Cheese & Corn Croquettes*

Bush Tomato Tartare* **

2nd Course

Ricotta Gnudi

Grilled Broccolini**

Butternut Squash Katsu*

Spiced Cauliflower

3rd Course

Choc Fudge*

Zacapa-Soaked Pineapple Tarte Tatin

Three Cheese Selection

Set Menu 2022

1st Course

Seaweed Crisp

2nd Course

Dashi Custard

3rd Course

Edamame Flan

4th Course

Bush Tomato Tartare

5th Course

White Asparagus

6th Course

Purple Cauliflower Steak

7th Course

Honey & Buckwheat Pudding

8th Course

Elderflower & Chamomile Ice Cream

Cocktails Seasonal

Spring Gin Bowl24,00 A$

Velvet Morning19,00 A$

Ruby Mama19,00 A$

Shake Appeal20,00 A$

Jungle Fever22,00 A$

Monster Espresso Martini No219,00 A$

Twisted Classics

Vesper Martini21,00 A$

The Last Word18,00 A$

Jalapeño Mezcal Margarita19,00 A$

Passionfruit Pisco Sour19,00 A$

Smoked Boulevardier No224,00 A$

Mocktails

Seedlip Southside16,00 A$

Non Raspberry Chamomile Spritz16,00 A$

Beer Tinned and Bottled

Capital Brewing, Coast Ale11,00 A$