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The finest chocolates
These mouthwatering little fondant treats have the tempting appearance of wild strawberries and taste even sweeter. Ingredients: Sugar, glucose syrup, aromas. Natural colouring: carmine of cochineal. Thickener: gum arabic.
To create these cream-filled candies, Marchesi 1824 blends fine cocoa and I.G.P. hazelnuts from the hills of Piedmont. This assortment contains a mixture of flavours, from milk chocolate and whole hazelnut to dark chocolate and Sicilian pistachios. Ingredients: Dark part: toasted IGP Piedmont hazelnuts, sugar, cocoa butter, cocoa mass. Light part: pure white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring. Cocoa min. 31.3%), toasted IGP Piedmont hazelnuts, cocoa mass. Gianduia paste (hazelnuts, fat-free cocoa, cocoa 22/24%, sugar, dextrose, sunflower oil, emulsifier: soy lecithin, aromas). Sicilian pistachio paste (Sicilian pistachios). Whole IGP Piedmont hazelnut. Can contain traces of other nuts, sesame and peanuts.
The celebrated Marchesi 1824 gianduiotti are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa. In this assortment you'll find a mixture of classic, dark chocolate and sugar-free varieties. Ingredients: Dark Chocolate Gianduiotto: Toasted IGP Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Milk Chocolate Gianduiotto: IGP Piedmont hazelnuts (37%), cane sugar, cocoa butter, cocoa paste, whole milk powder (8%), unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 26%. Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
The celebrated Marchesi 1824 gianduiotti are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa. Ingredients: Toasted IGP Piedmont hazelnuts (37%), cane sugar, cocoa butter, cocoa paste, whole milk powder (8%), unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 26%.
The celebrated Marchesi 1824 gianduiotti, presented here in a dark chocolate version, are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa. Ingredients: Toasted IGP Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 29%.
The celebrated Marchesi 1824 gianduiotti, presented here in a sugar-free version, are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa. Ingredients: Toasted IGP Piedmont hazelnuts (40%), maltitol E965, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Cocoa min. 29%.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. In this assortment, delicious dark chocolate from ancient Arriba cocoa plantations in Ecuador complements smooth milk chocolate created with cocoa from Santo Domingo. Ingredients: Dark chocolate minimum cocoa 66% (cocoa beans, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring). Milk chocolate minimum cocoa 46% (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla flavoring). Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment mixes delicious dark chocolate from ancient Arriba cocoa plantations in Ecuador with rich, creamy milk chocolate made from Venezuelan Criollo cocoa. Ingredients: Ingredients: Dark chocolate, cocoa minimum 66%: Cocoa beans, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring. Milk chocolate, cocoa minimum 38%: sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, natural vanilla flavoring. Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment combines smooth milk chocolate created with cocoa from Santo Domingo and irresistible dark chocolate made with rare wild Criollo from Bolivia. Ingredients: Milk chocolate minimum cocoa 46% (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla flavoring). Dark chocolate cocoa minimum 68% (cocoa mass, sugar, cocoa butter). Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment contains a mixture of smooth milk chocolate created with cocoa from Santo Domingo and rich, creamy milk chocolate made from Venezuelan Criollo cocoa. Ingredients: Milk chocolate minimum cocoa 46% (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla flavoring). Dark chocolate minimum cocoa 70% (cocoa beans, cane sugar, cocoa butter, emulsifier: soy lecithin, vanilla. Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. Smooth milk chocolate created with cocoa from Santo Domingo meets refined dark chocolate made with Criollo and Trinitario cocoa from Venezuela's Sur del Lago region.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment combines rich, creamy milk chocolate made from Venezuelan Criollo cocoa and irresistible dark chocolate made with rare wild Criollo from Bolivia. Ingredients: Milk chocolate minimum cocoa 46% (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla flavoring). Dark chocolate minimum cocoa 72% (cocoa paste, cane sugar, cocoa butter, emulsifier: soy lecithin). Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment juxtaposes aromatic dark chocolate obtained from Venezuelan Criollo and Trinitario cocoa against rich, creamy milk chocolate made from Criollo cocoa. Ingredients: Ingredients: Milk chocolate minimum cocoa 38% (sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, vanilla extract). Dark chocolate cocoa minimum 68% (cocoa mass, sugar, cocoa butter). Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment comprises refined dark chocolate made with Criollo and Trinitario cocoa from Venezuela's Sur del Lago region alongside rich, creamy milk chocolate made with Criollo cocoa, also from Venezuela. Ingredients: Dark chocolate minimum cocoa 70% (cocoa beans, cane sugar, cocoa butter, emulsifier: soy lecithin, vanilla). Milk chocolate minimum cocoa 38% (sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, natural vanilla extract). Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This delicious dark chocolate is obtained from ancient Arriba cocoa plantations situated in Ecuador's prestigious "golden triangle". Its strong, mellow flavour contains a harmonious blend of floral aromas. Ingredients: Cocoa beans, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract. Cocoa min. 66%. Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. Created with top-quality cocoa beans from Santo Domingo, this smooth Grand Cru chocolate features intense cocoa and dried fruit notes, beautifully complementing the sweet milk content. Ingredients: Sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla extract. Cocoa min. 46%. Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. The rich, creamy flavour of this Grand Cru couverture chocolate, made with fine Criollo cocoa grown in the Sur del Lago de Maracaibo region in Venezuela, is notable for its characteristic honey and caramel aromas. Ingredients: Sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, natural vanilla extract. Cocoa min. 38%. Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. The smooth, rich aroma of this dark chocolate is obtained from a combination of rare Criollo, the "prince of cocoas", and fine flavoured Trinitario, both from north-western Venezuela. Warm notes of dried fruit and liquorice combine in an exceptional, lingering taste. Ingredients: Cocoa beans, cane sugar, cocoa butter, Emulsifier: soy lecithin, vanilla. Cocoa min. 70%. Can contain traces of nuts, gluten, sesame, peanuts, milk protein and egg protein.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. Venezuela's Sur del Lago region is the source of the Criollo and Trinitario cocoa used to create this exquisitely refined dark chocolate. Its enduring, full-bodied flavour features seductive almond and coffee notes. Ingredients: Cocoa paste, cane sugar, cocoa butter, emulsifier: soy lecithin, Cocoa min. 72%. Can contain traces of nuts, gluten, sesame, peanuts, milk protein, and egg protein.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This irresistible dark chocolate is made with rare wild Criollo cocoa from Bolivia. Its rich, harmonious aroma is enhanced by fresh notes of lemon and grapefruit. Ingredients: Cocoa mass, sugar, cocoa butter. Cocoa min. 68%. Can contain traces of nuts, milk protein (including lactose) egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This assortment has its origins in the most prestigious cocoa plantations of South America and the Caribbean, from Bolivia and Ecuador to Venezuela and the Dominican Republic. Ingredients: Dark chocolate, cocoa minimum 72%. Cocoa beans, cane sugar, cocoa butter, emulsifier soy lecithin, vanilla. Can contain traces of nuts, milk proteins (including lactose), egg protein, sesame, gluten and peanuts. Dark chocolate, cocoa minimum 68%. Cocoa mass, sugar, cocoa butter. Can contain traces of nuts, milk proteins (including lactose), egg protein, sesame, gluten and peanuts. Dark chocolate, cocoa minimum 88%. Cocoa beans, sugar, cocoa butter. Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This milk chocolate assortment presents three cocoa varieties from the most prestigious cocoa plantations in the regions of Sur del Lago de Maracaibo in Venezuela, Santo Domingo, and, lastly, a blend of fine powdered cocoa from Ecuador and hazelnuts from the Piedmont hills. Ingredients: Milk chocolate cocoa minimum 38% (sugar, cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, cream powder, emulsifier soy lecithin, vanilla). Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts. Milk chocolate, cocoa minimum 46%. Sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier soy lecithin, natural vanilla extract. Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts. Milk chocolate, cocoa minimum 33%. Sugar, IGP Piedmont hazelnuts 26%, cocoa butter, cocoa paste, whole milk powder, unsweetened cocoa powder, emulsifier soy lecithin. Aroma: pure vanilla extract in powder. Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This assortment presents three varieties made with fine cocoa: milk and caramel, white chocolate, and pistachio cream. Ingredients: White chocolate, cocoa minimum 35%. Milk powder, cocoa butter, sugar, emulsifier soy lecithin, natural vanilla. Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts. Milk Chocolate cocoa minimum 31%, white chocolate (sugar, cocoa butter, powdered milk, emulsifier soy lecithin, natural vanilla flavour). Cremino (toasted IGP Piedmont hazelnuts, sugar, cocoa butter, pistachio paste (25%), Bronte green pistachios). Can contain traces of nuts, milk protein (including lactose), egg protein, sesame, gluten and peanuts.
Marchesi 1824 uses the best cocoa varieties from all over the world to create its unique napolitains. In this assortment, the delicious dark chocolate made from cocoa of the ancient Arriba plantations in Ecuador and the smooth milk chocolate made from cocoa of Santo Domingo are paired with refined milk chocolate and dark chocolate, both made from Venezuelan cocoa of the Criollo variety. Ingredients: Sugar, cane sugar, cocoa beans, cocoa butter, cocoa paste, whole milk powder, skimmed milk powder, cream powder. Emulsifier: soy lecithin, natural vanilla extract. Cocoa min. 38%, 46%, 66%, 72%.
The celebrated Marchesi 1824 gianduiotti are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa. In this assortment you'll find a mixture of classic, dark chocolate and sugar-free varieties. Ingredients: Dark chocolate gianduiotto: Roasted PGI Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. Milk Chocolate Gianduiotto: PGI Piedmont hazelnuts (37%), cane sugar, cocoa butter, whole milk powder (8%), unsweetened cocoa powder 22/24, cocoa beans. Min. 26% cocoa. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
To create these cream-filled candies, Marchesi 1824 blends fine cocoa and I.G.P. hazelnuts from the hills of Piedmont. This assortment contains a mixture of flavours, from milk chocolate and whole hazelnut to dark chocolate and Sicilian pistachios. Ingredients: Dark part: roasted PGI Piedmont hazelnuts, sugar, cocoa butter, cocoa mass. Light part: pure white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor, min. 31.3% cocoa), roasted PGI Piedmont hazelnuts, cocoa mass. Gianduja paste (hazelnuts, reduced-fat cocoa, cocoa 22/24%, sugar, dextrose, sunflower oil, emulsifier: soy lecithin, flavorings). Sicilian pistachio paste (Sicilian pistachios). Whole PGI Piedmont hazelnuts. May contain traces of other nuts, sesame and peanuts.
The pralines prepared by Marchesi 1824 are known not only for their carefully selected ingredients and fine dark or milk chocolate, but also for the ultra-thin shell that encases each soft filling. From hazelnut, amaretto, coffee and walnut to pistachio, nougat, raspberry and tonka beans, there's a world of enchanting flavours in each assortment. Ingredients: Coating: Dark chocolate 61% cocoa minimum (cocoa mass, sugar, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 61% cocoa). Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 36% cocoa). Decorations: Dark chocolate 61% cocoa minimum (cocoa mass, sugar, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 64% cocoa). Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 36% cocoa. Pure white chocolate (sugar, cocoa butter, whole milk powder. Emulsifier: soy lecithin, natural vanilla flavoring. Min. 31% cocoa). Filling (depending on flavor): White chocolate, milk chocolate, gianduja couverture chocolate (cane sugar, roasted PGI Piedmont hazelnuts, cocoa butter, milk powder, Ecuador cocoa mass, unsweetened cocoa powder. Emulsifier: soy lecithin. Flavoring: natural vanilla powder). Gianduja paste (hazelnuts, reduced-fat cocoa, cocoa 22/24%, sugar, dextrose, peanut oil. Emulsifier: soy lecithin, flavorings). Cremino paste (PGI Piedmont hazelnuts 41%, sugar, cocoa butter) sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts, almonds, bitter almonds, pistachios, peanut oil, coffee, coffee powder, glucose syrup, honey, butter, nuts (roasted or caramelized), dehydrated raspberry, freeze-dried lemon, egg white. Emulsifier: soy lecithin. Natural vanilla flavoring. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. In this assortment, delicious dark chocolate from ancient Arriba cocoa plantations in Ecuador complements smooth milk chocolate created with cocoa from Santo Domingo. Ingredients: Dark chocolate minimum 66% cocoa (Cocoa beans, sugar, cocoa butter, emulsifier: soy lecithin, vanilla extract). Milk chocolate minimum 46% cocoa (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla extract). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment combines smooth milk chocolate created with cocoa from Santo Domingo and irresistible dark chocolate made with rare wild Criollo from Bolivia. Ingredients: Milk chocolate minimum 46% cocoa (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla extract). Dark chocolate minimum 68% cocoa (cocoa mass, sugar, cocoa butter). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
With such a vast variety of chocolates, dragées, gumdrops, pastilles and other delights on offer from Marchesi 1824, it can be hard to know which to choose. These mouthwatering mixed assortments are a sweetly satisfying solution. Pack contains the following products: Salted Peanuts Coated in White Chocolate, Almonds Coated in Milk Chocolate, Hazelnuts Coated in Dark Chocolate, Bronte Pistachios Coated in Dark Chocolate, Mixed Fruit Gumdrops, Licorice Tronchetti, Sour Hard Candies, Mixed Fruit Endearments, Grand Cru Venezuela 70%, Pack contains the following products. Ingredients: Salted Peanuts Coated in White Chocolate: Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin. Natural vanilla extract. Minimum 32% cocoa), roasted peanuts (peanuts, vegetable oil, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Hazelnuts Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Bronte Pistachios Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted Bronte pistachios. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Mixed Fruit Gumdrops: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Licorice Tronchetti: Sugar, molasses, wheat flour (contains gluten), water, glucose-fructose syrup, modified potato starch, licorice juice extract 0.3%, emulsifiers: E471, gelatines, flavorings, salt, colorings: E100, E120, E133, E160a, E171. Sour Hard Candies: Sugar, glucose syrup, citrus essential oils, flavorings. Acidulant: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins. Mixed Fruit Endearments: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Grand Cr.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment contains an irresistible mixture of milk and dark chocolate derived from the most prestigious cocoa plantations in South America and the Caribbean. Pack contains the following products: Mixed Dragées, Gianduiotti, Grand Cru Venezuela 70%, Almonds Coated in Milk Chocolate. Ingredients: Mixed Dragées: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), Milk Chocolate cocoa min. 36% and White Chocolate min. 31% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla), Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin, natural vanilla extract, min. 32% cocoa). Blond Chocolate with muscovado sugar (cocoa butter, whole milk powder, raw brown muscovado cane sugar, brown sugar, emulsifier: soy lecithin, vanilla), roasted PGI Piedmont hazelnuts, whole roasted Sicilian almonds, powdered matcha green tea, candied orange peel cubes (orange peel, glucose syrup, sugar), Chilean raisins (raisins, sunflower oil, preservative: sulphur dioxide), roasted peanuts (peanuts, vegetable oil, salt), roasted Cuba Caracolillo coffee beans, salted corn kernels (corn, vegetable oil, salt), roasted Bronte pistachios, roasted and salted pecans (shelled pecans, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Gianduiotti: Roasted PGI Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Grand Cru Venezuela 70%: Cocoa beans, cane sugar, cocoa butter, emulsifier: soy lecithin, vanilla. Min. 70% cocoa. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. The smooth flavour of this high-quality milk chocolate is enriched by a mellow caramel component. Ingredients: Milk chocolate minimum 36% cocoa. Sugar, cocoa butter, caramel (skimmed milk, sugar, butter, flavoring), whole milk powder, cocoa beans, emulsifier: soy lecithin. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This irresistible dark chocolate is made with rare wild Criollo cocoa from Bolivia. Its rich, harmonious aroma is enhanced by fresh notes of lemon and grapefruit. Ingredients: Dark chocolate minimum 68% cocoa. Cocoa mass, sugar, cocoa butter. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The celebrated Marchesi 1824 gianduiotti are made from the finest I.G.P. hazelnuts from the Langhe region of Piedmont, delicately toasted, crushed and blended with high-quality Ecuadorian cocoa. The high percentage of hazelnuts and cocoa makes for gloriously aromatic results. Ingredients: Roasted PGI Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
With such a vast variety of chocolates, dragées, gumdrops, pastilles and other delights on offer from Marchesi 1824, it can be hard to know which to choose. These mouthwatering mixed assortments are a sweetly satisfying solution. Pack contains the following products: Salted Peanuts Coated in White Chocolate, Almonds Coated in Milk Chocolate, Hazelnuts Coated in Dark Chocolate, Bronte Pistachios Coated in Dark Chocolate, Mixed Fruit Gumdrops, Licorice Tronchetti, Sour Hard Candies, Mixed Fruit Endearments, Grand Cru Venezuela 70%. Ingredients: Salted Peanuts Coated in White Chocolate: Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin. Natural vanilla extract. Minimum 32% cocoa), roasted peanuts (peanuts, vegetable oil, salt).May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Hazelnuts Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Bronte Pistachios Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted Bronte pistachios. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Mixed Fruit Gumdrops: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Licorice Tronchetti: Sugar, molasses, wheat flour (contains gluten), water, glucose-fructose syrup, modified potato starch, licorice juice extract 0.3%, emulsifiers: E471, gelatines, flavorings, salt, colorings: E100, E120, E133, E160a, E171. Sour Hard Candies: Sugar, glucose syrup, citrus essential oils, flavorings. Acidulant: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins. Mixed Fruit Endearments: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Grand Cru.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. Connoisseurs of white chocolate and its particular flavour will appreciate the sophisticated qualities of this version. Ingredients: White chocolate minimum 35% cocoa. Milk powder, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. This delightfully smooth blend of gianduia and milk chocolate is made with fine Ecuadorian cocoa powder and high-quality hazelnuts from the hills of Piedmont. Ingredients: Milk chocolate minimum 33% cocoa. Sugar, PGI Piedmont hazelnuts 26%, cocoa butter, cocoa mass, whole milk powder, unsweetened cocoa powder, emulsifier: soy lecithin. Flavoring: pure vanilla extract powder. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment contains an irresistible mixture of milk and dark chocolate derived from the most prestigious cocoa plantations in South America and the Caribbean. Pack contains the following products: Mixed Dragées, Gianduiotti, Grand Cru Venezuela 70%, Almonds Coated in Milk Chocolate. Ingredients: Mixed Dragées: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), Milk Chocolate cocoa min. 36% and White Chocolate min. 31% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla), Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin, natural vanilla extract, min. 32% cocoa). Blond Chocolate with muscovado sugar (cocoa butter, whole milk powder, raw brown muscovado cane sugar, brown sugar, emulsifier: soy lecithin, vanilla), roasted PGI Piedmont hazelnuts, whole roasted Sicilian almonds, powdered matcha green tea, candied orange peel cubes (orange peel, glucose syrup, sugar), Chilean raisins (raisins, sunflower oil, preservative: sulphur dioxide), roasted peanuts (peanuts, vegetable oil, salt), roasted Cuba Caracolillo coffee beans, salted corn kernels (corn, vegetable oil, salt), roasted Bronte pistachios, roasted and salted pecans (shelled pecans, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Gianduiotti: Roasted PGI Piedmont hazelnuts (40%), cane sugar, cocoa butter, unsweetened cocoa powder 22/24, cocoa beans. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Grand Cru Venezuela 70%: Cocoa beans, cane sugar, cocoa butter, emulsifier: soy lecithin, vanilla. Min. 70% cocoa. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. Blending fine cocoa and carefully selected Sicilian pistachios, this mouthwatering chocolate tastes of the finest Italian confectionery tradition. Ingredients: Milk chocolate minimum 31% cocoa, white chocolate (sugar, cocoa butter, milk powder, emulsifier: soy lecithin, natural vanilla flavoring). Cremino (roasted PGI Piedmont hazelnuts, sugar, cocoa butter, pistachio paste (25%), green Bronte pistachios). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. Obtained from exquisite cocoa from the Sur del Lago de Maracaibo region of Venezuela, this supremely rich dark chocolate is a pure pleasure for the palate. Ingredients: Dark chocolate minimum 88% cocoa. Cocoa beans, sugar, cocoa butter. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. Created with top-quality beans from Santo Domingo, this smooth chocolate features intense cocoa and dried fruit notes, beautifully complementing the sweet milk content. Ingredients: Milk chocolate minimum 46% cocoa (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla extract). Dark chocolate minimum 72% cocoa (cocoa mass, cane sugar, cocoa butter, emulsifier: soy lecithin). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Ingredients: Milk chocolate minimum 46% cocoa. Sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla extract. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. Venezuela's Sur del Lago region is the source of the Criollo and Trinitario cocoa used to create this exquisitely refined dark chocolate. Its enduring, full-bodied flavour features seductive almond and coffee notes. Ingredients: Dark chocolate minimum 72% cocoa. Cocoa beans, cane sugar, cocoa butter, emulsifier: soy lecithin, vanilla. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This assortment comprises refined dark chocolate made with Criollo and Trinitario cocoa from Venezuela's Sur del Lago region alongside rich, creamy milk chocolate made with Criollo cocoa, also from Venezuela. Ingredients: Dark chocolate minimum 70% cocoa (cocoa mass, cane sugar, cocoa butter, emulsifier: soy lecithin). Milk chocolate minimum 38% cocoa: sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, natural vanilla extract. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Ingredients: Dark chocolate minimum 70% cocoa (cocoa mass, cane sugar, cocoa butter, emulsifier: soy lecithin). Milk chocolate minimum 38% cocoa: sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, natural vanilla extract. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. The rich, creamy flavour of this Grand Cru couverture chocolate, made with fine Criollo cocoa grown in the Sur del Lago de Maracaibo region in Venezuela, is notable for its characteristic honey and caramel aromas. Ingredients: Milk chocolate minimum 38% cocoa (sugar, cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, vanilla). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. This irresistible Cru Sauvage dark chocolate is made with rare wild Criollo cocoa from the province of Beni in Bolivia. Its rich, harmonious aroma is enhanced by fresh notes of lemon and grapefruit. Ingredients: Cocoa mass, sugar, cocoa butter. Min. 68% cocoa. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its unique neapolitans. The rich, creamy flavour of this Grand Cru couverture chocolate, made with fine Criollo cocoa grown in the Sur del Lago de Maracaibo region in Venezuela, is notable for its characteristic honey and caramel aromas. Ingredients: Sugar, cocoa butter, cocoa beans, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, natural vanilla extract. Min. 38% cocoa. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 uses the finest varieties of cocoa from around the world to create its premium chocolate bars. The combination of fine Criollo cocoa from Venezuela's Sur del Lago de Maracaibo region and high-quality I.G.P. hazelnuts from the hills of Piedmont is irresistible. Ingredients: Milk chocolate minimum 38% cocoa (sugar, cocoa butter, cocoa mass, whole milk powder, skimmed milk powder, cream powder, emulsifier: soy lecithin, vanilla), hazelnut pieces (15%) (Roasted PGI Piedmont Hazelnuts). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Luxury spreadable creams
The exquisite taste of all Marchesi 1824 spreadable creams is obtained by using only the best and freshest ingredients. This pack includes cream made from finely ground Cuba Caracolillo coffee, from dark chocolate with hazelnuts, and our classic hazelnut and cocoa cream. Ingredients: Toasted IGP Piedmont hazelnuts (32%), cane sugar, vegetable oil (Italian sunflower), fat-free unsweetened cocoa powder (10%), whole milk powder, cocoa butter, emulsifier: soy lectin. GLUTEN FREE Product. Allergens: Contains hazelnuts, milk and soy. Toasted IGP Piedmont hazelnuts (32%), cane sugar, vegetable oil (Italian sunflower), fat-free unsweetened cocoa powder (10%), whole milk powder, cocoa butter, emulsifier: soy lectin, ground Cuba Caracolillo coffee 5%. GLUTEN FREE Product. Allergens: contains hazelnuts, milk and soy. Can contain traces of: nuts, sesame, gluten, and peanuts. Toasted IGP Piedmont hazelnuts (50%), cane sugar, fat-free unsweetened cocoa powder, cocoa butter, emulsifier: soy lectin. GLUTEN FREE Product. Allergens: contains hazelnuts and soy.
The exquisite taste of all Marchesi 1824 spreadable creams and extra jams is obtained using only the best and freshest ingredients. This pack includes pistachio cream and extra jams made of raspberries and wild berries from the best Italian farms. Ingredients: Sugar, Sicilian pistachios (25%), sunflower oil , whole milk powder, cocoa butter, emulsifier: soy lectin, salt. Gluten-free product. Allegens: Can contain traces of other nuts. Raspberries, cane sugar, lemon juice, fruit pectin. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product. Wild berries, cane sugar, lemon juice. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product.
The exquisite taste of all Marchesi 1824 spreadable creams and marmalades is obtained using only the best and freshest ingredients. This pack includes classic hazelnut and cocoa cream, dark chocolate cream with hazelnuts, and Sicilian orange marmalade. Ingredients: Toasted IGP Piedmont hazelnuts (32%), cane sugar, vegetable oil (Italian sunflower), fat-free unsweetened cocoa powder (10%), whole milk powder, cocoa butter, emulsifier: soy lectin. GLUTEN FREE Product. Allergens: contains hazelnuts, milk and soy. Toasted IGP Piedmont hazelnuts (50%), cane sugar, fat-free unsweetened cocoa powder, cocoa butter, emulsifier: soy lectin. GLUTEN FREE Product. Allergens: contains hazelnuts and soy. Oranges, cane sugar, lemon juice. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product.
The exquisite taste of each Marchesi 1824 cream is ensured by using only the finest, freshest ingredients. This classic spread is made with 32% full-flavoured Piemonte I.G.P. hazelnuts, grown in the Alta Langa area of Piedmont and considered the best in the world. Ingredients: Roasted PGI Piedmont hazelnuts (32%), cane sugar, vegetable oils (Italian sunflower oil), reduced-fat unsweetened cocoa powder (10%), whole milk powder, cocoa butter, emulsifier: soy lecithin. Allergens: contains hazelnuts, milk and soy.
The exquisite taste of each Marchesi 1824 cream is ensured by using only the finest, freshest ingredients. The carefully selected pistachios that give this velvety delight its rich and distinctive flavour are naturally grown in Sicily. Ingredients: Sugar, Sicilian Pistachios (25%), sunflower oil, whole milk powder, cocoa butter, emulsifier: soy lecithin, salt. Allergens: may contain traces of nuts.
The exquisite taste of each Marchesi 1824 cream is ensured by using only the finest, freshest ingredients. The recipe for this deliciously delicate spread contains only candied, refined chestnuts and sugar, with no artificial preservatives. Ingredients: Chestnuts and sugar. Total sugars: 60g per 100g of product. Fruit used: 45g per 100g of product.
The exquisite taste of each Marchesi 1824 cream is ensured by using only the finest, freshest ingredients. The robust flavour of the Piemonte I.G.P. hazelnuts in this spread (30%) is perfectly complemented by finely ground Cuban caracolillo coffee. Ingredients: Roasted PGI Piedmont hazelnuts (32%), cane sugar, vegetable oils (Italian sunflower oil), reduced-fat unsweetened cocoa powder (10%), whole milk powder, cocoa butter, emulsifier: soy lecithin, ground Cuba Caracolillo coffee 5%. Allergens: contains hazelnuts, milk and soy. May contain traces of other nuts, sesame, peanuts and gluten.
The exquisite taste of each Marchesi 1824 cream is ensured by using only the finest, freshest ingredients. This superbly smooth cream is made with aromatic cocoa powder and intensely flavoured Piemonte I.G.P. hazelnuts (50%), with no added vegetable fats. Ingredients: Roasted PGI Piedmont hazelnuts (50%), cane sugar, reduced-fat unsweetened cocoa powder, cocoa butter, emulsifier: soy lecithin. Allergens: contains hazelnuts and soy.
The exquisite taste of each Marchesi 1824 cream is ensured by using only the finest, freshest ingredients. Lactose free and sweetened with Maltitol, this marvellously moreish cream is made with all the goodness of 45% I.G.P. hazelnuts grown in the hills of Piedmont. Ingredients: Roasted PGI Piedmont hazelnuts (45%), crystallized maltitol (E965), reduced-fat unsweetened cocoa powder, cocoa butter, emulsifier: soy lecithin. Allergens: contains hazelnuts and soy. May contain traces of nuts, milk proteins (including lactose), sesame, gluten and peanuts.
Naturally delicious jams & marmalades
Naturally delicious, these Marchesi 1824 extra jams are prepared only with fresh fruit to which just cane sugar is added. The pack includes three extra jams in the flavours of apricot from the Ligurian coast, strawberries and cherries from the Emilia Romagna and Campania regions. Ingredients: Apricots, cane sugar, lemon juice, fruit pectin. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product. Strawberries, cane sugar, lemon juice, fruit pectin. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product. Peaches, cane sugar, lemon juice, fruit pectin. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product.
The exquisite taste of all Marchesi 1824 spreadable creams and extra jams is obtained using only the best and freshest ingredients. This pack includes pistachio cream and extra jams made of raspberries and wild berries from the best Italian farms. Ingredients: Sugar, Sicilian pistachios (25%), sunflower oil , whole milk powder, cocoa butter, emulsifier: soy lectin, salt. Gluten-free product. Allegens: Can contain traces of other nuts. Raspberries, cane sugar, lemon juice, fruit pectin. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product. Wild berries, cane sugar, lemon juice. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product.
The exquisite taste of all Marchesi 1824 spreadable creams and marmalades is obtained using only the best and freshest ingredients. This pack includes classic hazelnut and cocoa cream, dark chocolate cream with hazelnuts, and Sicilian orange marmalade. Ingredients: Toasted IGP Piedmont hazelnuts (32%), cane sugar, vegetable oil (Italian sunflower), fat-free unsweetened cocoa powder (10%), whole milk powder, cocoa butter, emulsifier: soy lectin. GLUTEN FREE Product. Allergens: contains hazelnuts, milk and soy. Toasted IGP Piedmont hazelnuts (50%), cane sugar, fat-free unsweetened cocoa powder, cocoa butter, emulsifier: soy lectin. GLUTEN FREE Product. Allergens: contains hazelnuts and soy. Oranges, cane sugar, lemon juice. Fruit used: 100 g of fruit for 100 g of finished product. 50 g of sugar, total (including sugar naturally present in the fruit) per 100 g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh apricots grown in Italy's Ligurian Riviera, with the sole addition of cane sugar. The variety of apricot used is small and intensely flavoured, ensuring delicious results. Ingredients: Apricots, cane sugar, lemon juice, fruit pectin. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh Italian cherries grown near the town of Vignola, with the sole addition of cane sugar. The area is celebrated throughout Europe for the quality of its cherries. Ingredients: Cherries, cane sugar, lemon juice, fruit pectin. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious marmalade is made using 100% fresh Navel oranges from Sicily, renowned for their quality, with the sole addition of cane sugar. The slightly tart flavour of Marchesi 1824 marmalade is due to the use of a small amount of peel in its preparation. Ingredients:Oranges, cane sugar, lemon juice. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh strawberries grown in Italy's Emilia Romagna and Campania regions, with the sole addition of cane sugar. The strawberries used are scrupulously selected for their sweetness and fragrance. Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), cubed candied orange peel (orange peel, glucose syrup, sugar). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
This naturally delicious marmalade is made using 100% late tangerines from Sicily, known for being sweet and having very few seeds, with the sole addition of cane sugar. The slightly tart flavour of Marchesi 1824 marmalade is due to the use of a small amount of peel in its preparation. Ingredients: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh fruits of the forest, with the sole addition of cane sugar. The various fruits included in this irresistible recipe are sourced from a selection of Italy's finest fruit farms. Ingredients: Mixed berries, cane sugar, lemon juice. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh Italian raspberries grown in the hills of the Trentino and Piedmont regions, with the sole addition of cane sugar. Its sweet, sharp taste makes it ideal for use in tarts or jam-filled butter biscuits. Ingredients: Raspberries, cane sugar, lemon juice, fruit pectin. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh Italian mountain blueberries, with the sole addition of cane sugar. Grown in the Alps and the Apennines, these blueberries not only boast a distinctive sour-sweet taste, they are also rich in antioxidants. Ingredients: Blueberries, cane sugar, lemon juice, fruit pectin. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh Italian peaches, with the sole addition of cane sugar. The peaches are grown in the Emilia Romagna region, known as the home of Italy's finest peaches. Ingredients: Peaches, cane sugar, lemon juice, fruit pectin. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
This naturally delicious Marchesi 1824 extra jam is made using 100% fresh Italian plums, with the sole addition of cane sugar. The plums used come from the Friuli Venezia Giulia region in the north-east of the country, and have a strong, sharp taste. Ingredients: Plums, cane sugar, lemon juice, fruit pectin. Fruit used: 100g of fruit per 100g of finished product. 50g total sugars (including those naturally present in fruit) per 100g of product.
Sweet colorful candies
Designed to melt in the mouth, the traditional flavoured pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are blue in colour and grape-flavoured. Ingredients: Sugar, aromas. Food colorings: natural and vegetable extracts, E120, E131, E132, E133, E160a. Product weight subject to natural shrinkage.
Designed to melt in the mouth, the traditional flavoured pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are yellow in colour and lemon-flavoured. Ingredients: Sugar, aromas. Food colorings: natural and vegetable extracts, E120, E131, E132, E133, E160a. Product weight subject to natural shrinkage.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. The treats that make up this colourful cube have the sweet taste of honey. Ingredients: sugar, glucose syrup, millefiori honey, aromas. Natural colouring: curcumin.
Designed to melt in the mouth, the traditional flavoured pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are pink in colour and strawberry-flavoured. Ingredients: Sugar, aromas. Food colorings: natural and vegetable extracts, E120, E131, E132, E133, E160a. Product weight subject to natural shrinkage.
Designed to melt in the mouth, the traditional flavoured pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are pink in colour and strawberry-flavoured. Ingredients: Sugar, aromas. Food colorings: natural and vegetable extracts, E120, E131, E132, E133, E160a. Product weight subject to natural shrinkage.
Designed to melt in the mouth, the traditional flavoured pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. The pack includes grape, lemon, strawberry and pear flavoured pastilles. Ingredients: Sugar, aromas. Food colorings: natural and vegetable extracts, E120, E131, E132, E133, E160a. Product weight subject to natural shrinkage.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. The sweets that make up this colourful cube are pleasantly acidic on the palate. Ingredients: Sugar, glucose syrup, citrus essential oils, aromas. Acidifier: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. Made with raspberry juice, the sweets in this package are a deliciously deep red on the inside. Ingredients: Sugar, glucose syrup, raspberry juice, natural aromas. Acidifier: citric acid.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. The sweets that make up this colourful cube have the sweet taste of honey. Ingredients: sugar, glucose syrup, millefiori honey, aromas. Natural colouring: curcumin.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. The essential ingredient in these pretty pink treats is natural rose oil. Ingredients: Sugar, glucose syrup, aromas. Natural colouring: carmine of cochineal. Acidifier: citric acid.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. Natural violet extract is what gives the sweets in this package their purplish colour and delicate taste. Ingredients: Sugar, glucose syrup, aromas. Coloured with carmine of cochineal, indigotin, beeswax. Acidifier: citric acid.
Designed to melt in the mouth, the traditional flavoured pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are grape, lemon, strawberry and pear-flavored. Ingredients: Sugar, aromas. Food colorings: natural and vegetable extracts, E120, E131, E132, E133, E160a. Product weight subject to natural shrinkage.
Featuring smooth, rich dark chocolate (37%) on the inside and a sugary coating on the outside, these lentil-shaped candies come in a mixture of colours. Ingredients: OUTSIDE: Sugar (54%), rice starch, thickener (gum arabic), maltodextrin, aromas, carnauba wax, aromas, food colourings: E132, E120, E101, E160a, E133. INSIDE: Dark Chocolate (37%): (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin). Can contain traces of milk, nuts and peanuts.
Featuring delicious milk chocolate (38%) on the inside and a sugary coating on the outside, these mini lentil-shaped candies come in a mixture of colours. Ingredients: Outside: Sugar (47%), rice starch, thickener (gum arabic), maltodextrin, carnauba wax, aromas. Food colorings: E101, E132, E133-E101, E160a, E120-E101, E120. INSIDE: Milk Chocolate (38%): (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, aromas). Can contain traces of milk, nuts and peanuts.
These mouthwatering little fondant treats have the tempting appearance of wild strawberries and taste even sweeter. Ingredients: Sugar, glucose syrup, flavorings. Natural coloring: cochineal. Thickener: gum arabic.
Designed to melt in the mouth, the traditional scented pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are blue in colour and grape-flavoured. Ingredients: Sugar, flavorings. Colorings: natural and plant extracts, E120, E131, E132, E133, E160a. Product subject to a natural decrease in weight.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. The sweets that make up this colourful cube are pleasantly acidic on the palate. Ingredients: Sugar, glucose syrup, citrus essential oils, flavorings. Acidulant: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins.
Marchesi 1824 produces a colourful cornucopia of sweets and candies in all shapes and sizes. Featuring a diverse selection of specialities, these assorted cubes are the perfect introduction to the world of Marchesi 1824 goodness. Marchesi 1824 produces a colourful cornucopia of sweets and candies in all shapes and sizes. Featuring a diverse selection of specialities, these assorted cubes are the perfect introduction to the world of Marchesi 1824 goodness. Pack contains the following products: Mixed Fruit Gumdrops, Licorice Tronchetti, Sour Hard Candies, Mixed Fruit Endearments. Ingredients: Mixed Fruit Gumdrops: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Licorice Tronchetti: Sugar, molasses, wheat flour (contains gluten), water, glucose-fructose syrup, modified potato starch, licorice juice extract 0.3%, emulsifiers: E471, gelatines, flavorings, salt, colorings: E100, E120, E133, E160a, E171. Sour Hard Candies: Sugar, glucose syrup, citrus essential oils, flavorings. Acidulant: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins. Mixed Fruit Endearments: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower.
Designed to melt in the mouth, the traditional scented pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are yellow in colour and lemon-flavoured. Ingredients: Sugar, flavorings. Colorings: natural and plant extracts, E120, E131, E132, E133, E160a. Product subject to a natural decrease in weight.
Designed to melt in the mouth, the traditional scented pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones are pink in colour and strawberry-flavoured. Ingredients: Sugar, flavorings. Colorings: natural and plant extracts, E120, E131, E132, E133, E160a. Product subject to a natural decrease in weight.
With their pastel shades, subtle shapes and fragrant flavours, these Marchesi 1824 hard candies are difficult to resist and easy to appreciate. Made with raspberry juice, the sweets in this package are a deliciously deep red on the inside. Ingredients: Sugar, glucose syrup, raspberry juice, natural flavorings. Acidulant: citric acid.
Marchesi 1824 produces a colourful cornucopia of sweets and candies in all shapes and sizes. Featuring a diverse selection of specialities, these assorted cubes are the perfect introduction to the world of Marchesi 1824 goodness. Marchesi 1824 produces a colourful cornucopia of sweets and candies in all shapes and sizes. Featuring a diverse selection of specialities, these assorted cubes are the perfect introduction to the world of Marchesi 1824 goodness. Pack contains the following products: Mixed Fruit Gumdrops, Licorice Tronchetti, Sour Hard Candies, Mixed Fruit Endearments. Ingredients: Mixed Fruit Gumdrops: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower. Licorice Tronchetti: Sugar, molasses, wheat flour (contains gluten), water, glucose-fructose syrup, modified potato starch, licorice juice extract 0.3%, emulsifiers: E471, gelatines, flavorings, salt, colorings: E100, E120, E133, E160a, E171. Sour Hard Candies: Sugar, glucose syrup, citrus essential oils, flavorings. Acidulant: citric acid. Natural colorings: cochineal, curcumin, copper complexes of chlorophyllins. Mixed Fruit Endearments: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower.
Designed to melt in the mouth, the traditional scented pastilles known as ginevrine (meaning "Genevans") are hand-made with granulated sugar. These ones green in colour and pear-flavoured. Ingredients: Sugar, flavorings. Colorings: natural and plant extracts, E120, E131, E132, E133, E160a. Product subject to a natural decrease in weight.
Flavored sugared almonds
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Siracusa, the almonds used in these silver drops of happiness are selected for their superior quality. Ingredients: Sugar (41%), almonds (41%), rice starch,thickener: gum arabic, gelatin, maltodextrin, aromas. Food colourings: Silver E171 - E174. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Siracusa, the almonds used in these azure drops of happiness are selected for their superior quality. Ingredients: Almonds of Avola (47%), sugar (35%), rice starch, thickener: (gum arabic), maltodextrin, aromas. Colouring: blue E131. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Siracusa, the almonds used in these pearly drops of happiness are selected for their superior quality. Ingredients: Almonds of Avola (47%), sugar (35%), rice starch, thickener: (gum arabic), maltodextrin, aromas. Colouring: white E171. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Siracusa, the almonds used in these golden drops of happiness are selected for their superior quality. Ingredients: Sugar (41%), almonds (41%), rice starch,thickener: gum arabic, gelatin, maltodextrin, aromas. Food colourings: E171, E174, E100, E160c. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Siracusa, the almonds used in these rosy drops of happiness are selected for their superior quality. Ingredients: Ingredients: Almonds of Avola (47%), sugar (35%), rice starch, thickener: (gum arabic), maltodextrin, aromas. Colouring: pink E120. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. In this version, the almonds are covered in a layer of dark chocolate (37%) then coated in a speckled candy shell. Ingredients: Outside: Sugar (54%), rice starch, thickener (gum arabic), maltodextrin, carnauba wax, aromas. Coloured with: Blue E132, Fuchsia E120, White E171, Pink E120, Red E120-E101, Light Blue E131, Yellow E101, Orange E160a, Lilac E120, Green E133-E101, Brown E155, Black E153. Inside: Dark Chocolate (37%): (sugar, cocoa paste, cocoa butter, emulsifier: Soy lecithin, aromas). Can contain traces of other nuts, milk and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. The candy shell around the almonds in this package features a distinctive speckled pattern. Ingredients: Sugar (41%), almonds (41%), rice starch, thickener (gum arabic) maltodextrin, carnauba wax. Aromas. Coloured with: E171, E120, E131, E132, E102, E110, E124, E129, E150b, E155, E153, E122, E133, E174, E100, E160a, E101, E160c. Can contain traces of other nuts, peanuts, soy, milk and derivatives.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. These bright red delights are made using almonds from the Italian island of Capri. Ingredients: Sugar (41%), almonds (41%), rice starch,thickener: gum arabic, gelatin, maltodextrin, aromas. Food colourings: Red E124 - E129. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. The decorative delights in this package are coated in various different shades of blue. Ingredients: Almonds (47%), sugar (35%), rice starch, thickener (gum arabic), maltodextrin, aromas. Food colourings: E171, E132, E131. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. The decorative delights in this package are coated in various different shades of brown. Ingredients: Almonds (47%), Sugar (35%), rice starch, thickener: (gum arabic), maltodextrin, aromas. Food colourings: E155, E150b, E102, E110, E124, E153. Can contain traces of milk, soy, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. The decorative delights in this package are coated in various different shades of pink. Ingredients: Sugar (41%), almonds (41%), rice starch, thickener (gum arabic), maltodextrin, aromas. Food colourings: E171, E120, E132. Can contain traces of milk, soy lecithin, other nuts and peanuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. The decorative delights in this package are coated in various different shades of green. Ingredients: Almonds (47%), Sugar (35%), rice starch, thickener: (gum arabic), maltodextrin, aromas. Food colourings: E171, E131-E102, E150b. Can contain traces of milk, soy, other nuts and peanuts.
Displaying all the colours of an Italian garden, this box of delights contains Marchesi 1824 sweets made with cocoa, almonds and a tantalising variety of flavourings. Ingredients: Sugar, cocoa butter, cocoa powder, skimmed milk powder, maltodextrin, rice starch, gum arabic, almonds, emulsifier: soy lecithin, water and aromas. Coloured with: E151, E100, E132, E110, E120. Coating agent: carnauba wax. Can contain traces of other nuts, peanuts.
Lightly toasted and sugar coated, the Italian-grown pistachios that form the heart of each of these candies make for a deliciously crunchy treat. Ingredients: OUTSIDE: Sugar (50%), rice starch, thickener (gum arabic), maltodextrin, carnauba wax, aromas, food colourings: E131, E102, E150b. INSIDE: pistachio (30%). Can contain traces of milk, soy lecithin, other nuts and peanuts.
Known as tenerezze (meaning "endearments"), this Marchesi 1824 delicacy consists of lightly toasted almonds covered in extra-fine white chocolate and encased in a super-thin sugar coating with mixed fruit flavours. Ingredients: Inside: White chocolate (56%) and aroma: (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, aromas). Toasted almonds (17%). Inside coconut flavour: white chocolate (36%) and aroma: (sugar, whole milk powder, cocoa paste, emulsifier: soy lecithin, aromas). Toasted almonds (17%). Outside: sugar (22%), rice starch, thickener: (gum arabic), maltodextrin, aromas. Natural colorings: E171, E120, E101, E160a, E133-E101, E155. Coating agent: carnauba wax. Can contain traces of other nuts and peanuts.
The Marchesi 1824 sweets known as tronchetti are like little pills of goodness, with a hard candy shell encasing a variety of delicious ingredients. These ones feature the distinctive flavour of cinnamon. Ingredients: Sucrose, cinnamon (3.5%), wheat flour 00, rice starch, gum arabic, maltodextrin. Colouring: E171, aromas. Can contain traces of other nuts, peanuts, milk and soy. Contains gluten.
The Marchesi 1824 sweets known as tronchetti are like little pills of goodness, with a hard candy shell encasing a variety of delicious ingredients. In this particular package, the colourful sweets have a liquorice heart and are further flavoured with mint. Ingredients: Sugar, molasses, wheat flour (contains gluten), water, glucose-fructose syrup, modified potato starch, licorice juice extract 0.3%, emulsifiers: E471, gelatin, aromas, salt, food colourings: E100, E120, E133, E160a, E171.
The Marchesi 1824 sweets known as tronchetti are like little pills of goodness, with a hard candy shell encasing a variety of delicious ingredients. These soft, white sweets serve up the traditional Italian taste combination of milk and mint. Ingredients: INSIDE: Licorice tronchetto (40%) (sugar, cane sugar syrup, wheat flour, glucose syrup, vegetable fat, licorice, thickener: gum arabic, aromas, humectant: glycerin and sorbitol, gelatin, glucose-fructose syrup, food colourings (E150d - E171), salt). White Chocolate (40%) (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, aromas). OUTSIDE: sugar, rice starch, thickener: gum arabic, gelatin, maltodextrin, aromas. Colouring: E171. Coating agent: carnauba wax. Can contain traces of other nuts, soy, milk and derivatives. Contains gluten.
Marchesi 1824 sugared almonds are a sweet and colourful tradition, perfect for celebrating any occasion. The sweets in this package are also decorative and have a coating in different shades of pink, green, brown and light blue. Ingredients: sugar, almonds, rice starch, thickener: gum arabic, gelatin, maltodextrin, aromas. Food colourings: E171, E131, E102, E150b, E120, E132, E155, E110, E124 , E153. It can negatively affect children's activity and attention. Can contain traces of milk, soy, peanuts, and other nuts.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Syracuse, the almonds used in these silver drops of happiness are selected for their superior quality. Ingredients: Sugar (41%), almonds (41%), rice starch, thickener (gum arabic), gelatine, maltodextrin, flavorings. Colorings: silver E171 - E174. May contain traces of milk, soy, other nuts, peanuts.
Displaying all the colours of an Italian garden, this box of delights contains Marchesi 1824 sweets made with cocoa, almonds and a tantalising variety of flavourings. Ingredients: Sugar, cocoa butter, cocoa powder, skimmed milk powder, maltodextrin, rice starch, gum arabic, almonds, emulsifier (soy lecithin), water and flavorings. Colored with: E151, E100, E132, E110, E120. Glazing agent: carnauba wax. May contain traces of nuts, peanuts.
Featuring smooth, rich dark chocolate (37%) on the inside and a sugary coating on the outside, these lentil-shaped candies come in a mixture of colours. Ingredients: Coating: Sugar (54%), rice starch, thickener (gum arabic), maltodextrin, flavorings, carnauba wax, flavorings, colorings: E132, E120, E101, E160a, E133. Filling: Dark chocolate (37%): (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin). May contain traces of milk, nuts, peanuts.
Lightly toasted and sugar coated, the Italian-grown pistachios that form the heart of each of these candies make for a deliciously crunchy treat. Ingredients: Coating: Sugar (50%), rice starch, thickener (gum arabic), maltodextrin, carnauba wax, flavorings, colorings: E131, E102, E150b. Filling: Pistachio (30%). May contain traces of milk, soy lecithin, other nuts, peanuts.
The Marchesi 1824 sweets known as tronchetti are like little pills of goodness, with a hard candy shell encasing a variety of delicious ingredients. These ones feature the distinctive flavour of cinnamon. Ingredients: Sucrose, cinnamon (3.5%), 00-grade extra-fine wheat flour, rice starch, gum arabic, maltodextrin. Coloring: E171, flavorings. May contain traces of nuts, peanuts, milk and soy. Contains gluten.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Syracuse, the almonds used in these azure drops of happiness are selected for their superior quality. Ingredients: Avola almonds (47%), sugar (35%), rice starch, thickener (gum arabic), maltodextrin, flavorings. Blue coloring E131. May contain traces of milk, soy, other nuts, peanuts.
Featuring delicious milk chocolate (38%) on the inside and a sugary coating on the outside, these mini lentil-shaped candies come in a mixture of colours. Ingredients: Outside: Sugar (47%), rice starch, thickener (gum arabic), maltodextrin, carnauba wax, aromas. Food colorings: E101, E132, E133-E101, E160a, E120-E101, E120. INSIDE: Milk Chocolate (38%): (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, aromas). Can contain traces of milk, nuts and peanuts.
The Marchesi 1824 sweets known as tronchetti are like little pills of goodness, with a hard candy shell encasing a variety of delicious ingredients. In this particular package, the colourful sweets have a liquorice heart and are further flavoured with mint. Ingredients: Sugar, molasses, wheat flour (contains gluten), water, glucose-fructose syrup, modified potato starch, licorice juice extract 0.3%, emulsifiers: E471, gelatines, flavorings, salt, colorings: E100, E120, E133, E160a, E171.
Whatever the occasion, Marchesi 1824 sugared almonds provide a traditionally sweet and colourful way to celebrate. Grown in the Avola area in the Sicilian province of Syracuse, the almonds used in these pearly drops of happiness are selected for their superior quality. Ingredients: Avola almonds (47%), sugar (35%), rice starch, thickener (gum arabic), maltodextrin, flavorings. White coloring E171. May contain traces of milk, soy, other nuts, peanuts.
The Marchesi 1824 sweets known as tronchetti are like little pills of goodness, with a hard candy shell encasing a variety of delicious ingredients. These soft, white sweets serve up the traditional Italian taste combination of milk and mint. Ingredients: Filling: Licorice log (40%) (sugar, cane sugar syrup, wheat flour, glucose syrup, vegetable fat, licorice, thickening agent (gum arabic), flavorings, humectant: glycerine and sorbitol, gelatine, glucose-fructose syrup, colorings (E150d - E171), salt). White Chocolate (40%) (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, flavorings). Coating: Sugar, rice starch, thickener: gum arabic, maltodextrin, flavorings. Coloring: E171. Glazing agent: carnauba wax. May contain traces of other nuts, soy, milk and dairy products. Contains gluten.
Bite-sized sweet pleasures
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. In this variety, peanuts are salted and covered in a thin layer of fine milk chocolate and caramel. Ingredients: Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin. Natural vanilla extract. Cocoa minimum 32%), roasted peanuts (peanuts, vegetable oil, salt). Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. These ones feature candied cubes of Italian oranges encased in a subtle coating of dark chocolate (66%). Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa minimum 66%), candied orange cubes (orange peel, glucose syrup, sugar). Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. These lightly toasted caracolillo coffee beans are coated in rich, dark chocolate (66%) for your delight. Ingredients: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa minimum 66%), toasted Cuba Caracolillo coffee beans. Contains: soy. Can contain traces of other nuts, walnuts, milk, sesame and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. This assortment features the finest dried and candied fruits, each coated in exquisite chocolate. Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa min. 66%), Milk Chocolate, cocoa minimum 36% and White Chocolate, cocoa minimum 31% (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, aroma: vanilla), Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin, natural vanilla extract, cocoa min. 32%). Blonde Chocolate with muscovado sugar (cocoa butter, whole milk powder, muscovado dark cane sugar, red sugar, emulsifier: soy lecithin., vanilla), toasted Piedmont IGP hazelnuts, toasted whole Sicilian almonds, powdered matcha tea, candied orange cubes (orange peel, glucose syrup, sugar), Chilean raisins (raisins, sunflower oil, preservative: sulfur dioxide), toasted peanuts (peanuts, vegetable oil, salt), toasted Cuban Caracolillo coffee beans, salted corn kernels (corn, vegetable oil, salt), toasted Bronte pistachios, toasted pecan nuts (shelled pecans, salt). Can contain traces of other nuts, sesame, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. For these deliciously original treats, cubes of Italian lemon are coated in rich dark chocolate (61%). Ingredients: Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, aroma: vanilla. Cocoa min. 61%) candied lemon peel (candied whole fresh lemon peel segments, glucose syrup, sugar). Coating: white E171, yellow E102. Coating agent: shellac E904. Can contain traces of other nuts, sesame, and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. The recipe for happiness: toasted Italian almonds covered in milk chocolate and sprinkled with cocoa powder. Ingredients: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, aroma: soy lecithin, natural vanilla flavouring, cocoa min. 34%) toasted whole Sicilian almonds. Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. The recipe for happiness: toasted Italian almonds covered in milk chocolate and sprinkled with cocoa powder. Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring, cocoa minimum 31.3%), toasted whole Sicilian almonds, powdered matcha tea. Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. Dried and candied hazelnuts provide the perfect accompaniment to a creamy milk chocolate coating. Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring, cocoa 31.3% minimum), toasted Piedmont IGP hazelnuts. Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. Dried and candied hazelnuts provide the perfect accompaniment to a rich dark chocolate coating. Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa minimum 66%), toasted Piedmont IGP hazelnuts. Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. Covered in fine dark chocolate (66%), prestigious Bronte pistachios from Sicily make for a magical mouthful. Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa minimum 66%), toasted Bronte pistachios. Can contain traces of other nuts, sesame, peanuts, gluten and egg.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. This assortment includes a mouthwatering mix of candied fruits and nuts coated in fine chocolate. Pack contains the following products: Salted Peanuts Coated in White Chocolate, Almonds Coated in Milk Chocolate, Hazelnuts Coated in Dark Chocolate, Bronte Pistachios Coated in Dark Chocolate. Ingredients: Salted Peanuts Coated in White Chocolate: Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin. Natural vanilla extract. Minimum 32% cocoa), roasted peanuts (peanuts, vegetable oil, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, saseme, gluten and peanuts. Hazelnuts Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Bronte Pistachios Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted Bronte pistachios. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. In this variety, peanuts are salted and covered in a thin layer of fine milk chocolate and caramel. Ingredients: Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin. Natural vanilla extract. Minimum 32% cocoa), roasted peanuts (peanuts, vegetable oil, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. These ones feature candied cubes of Italian oranges encased in a subtle coating of dark chocolate (66%). Ingredients: Coating: Dark chocolate 61% cocoa minimum (cocoa mass, sugar, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 61% cocoa). Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 36% cocoa). Decorations: Dark chocolate 61% cocoa minimum (cocoa mass, sugar, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 64% cocoa). Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass. Emulsifier: soy lecithin. Natural vanilla flavoring. Min. 36% cocoa. Pure white chocolate (sugar, cocoa butter, whole milk powder. Emulsifier: soy lecithin, natural vanilla flavoring. Min. 31% cocoa). Filling (depending on flavor): White chocolate, milk chocolate, gianduja couverture chocolate (cane sugar, roasted PGI Piedmont hazelnuts, cocoa butter, milk powder, Ecuador cocoa mass, unsweetened cocoa powder. Emulsifier: soy lecithin. Flavoring: natural vanilla powder). Gianduja paste (hazelnuts, reduced-fat cocoa, cocoa 22/24%, sugar, dextrose, peanut oil. Emulsifier: soy lecithin, flavorings). Cremino paste (PGI Piedmont hazelnuts 41%, sugar, cocoa butter) sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts, almonds, bitter almonds, pistachios, peanut oil, coffee, coffee powder, glucose syrup, honey, butter, nuts (roasted or caramelized), dehydrated raspberry, freeze-dried lemon, egg white. Emulsifier: soy lecithin. Natural vanilla flavoring. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. This assortment includes a mouthwatering mix of candied fruits and nuts coated in fine chocolate. Pack contains the following products: Salted Peanuts Coated in White Chocolate, Almonds Coated in Milk Chocolate, Hazelnuts Coated in Dark Chocolate, Bronte Pistachios Coated in Dark Chocolate. Ingredients: Salted Peanuts Coated in White Chocolate: Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin. Natural vanilla extract. Minimum 32% cocoa), roasted peanuts (peanuts, vegetable oil, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Almonds Coated in Milk Chocolate: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Hazelnuts Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts. Bronte Pistachios Coated in Dark Chocolate: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted Bronte pistachios. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. These lightly toasted caracolillo coffee beans are coated in rich, dark chocolate (66%) for your delight.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. This assortment features the finest dried and candied fruits, each coated in exquisite chocolate. Ingredients: Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), Milk Chocolate cocoa min. 36% and White Chocolate min. 31% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla), Dulcey white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey, butter, emulsifier: soy lecithin, natural vanilla extract, min. 32% cocoa). Blond Chocolate with muscovado sugar (cocoa butter, whole milk powder, raw brown muscovado cane sugar, brown sugar, emulsifier: soy lecithin, vanilla), roasted PGI Piedmont hazelnuts, whole roasted Sicilian almonds, powdered matcha green tea, candied orange peel cubes (orange peel, glucose syrup, sugar), Chilean raisins (raisins, sunflower oil, preservative: sulphur dioxide), roasted peanuts (peanuts, vegetable oil, salt), roasted Cuba Caracolillo coffee beans, salted corn kernels (corn, vegetable oil, salt), roasted Bronte pistachios, roasted and salted pecans (shelled pecans, salt). May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. For these deliciously original treats, cubes of Italian lemon are coated in rich dark chocolate (61%). Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, flavoring: vanilla. Min. 61% cocoa) candied lemon peel (freshly-candied lemon peel quarters, glucose syrup, sugar). Coating: white E171, yellow E102. Glazing agent: shellac E904. May contain traces of other nuts, sesame and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. The recipe for happiness: toasted Italian almonds covered in milk chocolate and sprinkled with cocoa powder. Ingredients: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, flavoring: vanilla, min. 34% cocoa), whole roasted Sicilian almonds. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. These dark chocolate-coated almonds are sprinkled with matcha tea powder to delight the palate. Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavoring, min. 31.3% cocoa), whole roasted Sicilian almonds, powdered matcha green tea. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. Dried and candied hazelnuts provide the perfect accompaniment to a creamy milk chocolate coating. Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor, minimum 31.3% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. Dried and candied hazelnuts provide the perfect accompaniment to a rich dark chocolate coating. Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted PGI Piedmont hazelnuts. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
The name "dragée" embraces a multitude of bite-sized pleasures, but what all Marchesi 1824 dragées have in common is their first-rate ingredients and irresistible quality. Covered in fine dark chocolate (66%), prestigious Bronte pistachios from Sicily make for a magical mouthful. Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, minimum 66% cocoa), roasted Bronte pistachios. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Our soft and juicy jellies
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the intense taste of strawberries in these colourful treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, strawberry fruit juice 10%, natural flavour, citric acid. Natural colouring: carmine.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the crisp taste of menthol in these colourful treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, menthol 0.2%, Piedmont peppermint essential oil, citric acid. Natural colouring: chlorophyllin.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the sweet taste of honey in these colourful treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, acacia or millefiori honey 4%, natural flavouring, citric acid. Does not contain food colourings.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the variety of vivid fruit flavours in this colourful cube. Ingredients: White cane sugar, glucose syrup, fruit pectin, fruit juice (orange, lemon, tangerine, blueberry, strawberry, apricot, pear, green apple) 10%, lemon essential oil, orange essential oil, citric acid. Natural colouring: carmine, chlorophyll, curcumin.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the propolis flavour of these tasty treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, propolis alcoholic extract 3%, citric acid. Natural colouring: caramel.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the original combination of sage and lemon in these colourful treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, lemon essential oil, sage essential oil, citric acid. Natural colouring: chlorophyllin-curcumin.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the subtle taste of violets in these colourful treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, violet aroma, citric acid. Natural colouring: Red grape peel extract.
Soft and juicy, these Marchesi 1824 wrapped jellies are produced using traditional artisan methods, starting with a mix of fruit preserves and gluten-free essential oils. They are covered with delicate sugar crystals that increase the intense flavour. Ingredients: Sugar, glucose syrup, fruit jam, gelling agent: pectin, acidifying agent: citric acid, aromas. Food colourings: E120, E160a, E130, safflower.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with pieces of fruit and essential oils, using no artificial colouring. Enjoy the delights of this pack in the flavours of sage and lemon, propolis, honey and violet. Ingredients: white cane sugar, glucose syrup, fruit pectin, acacia or millefiori honey, propolis alcoholic extract, violet aroma, lemon essential oil, sage essential oil, natural aromas, citric acid. Natural colorings: caramel, red grape skin extract, chlorophyllin, curcumin.
Soft, juicy Marchesi 1824 gumdrops are produced using traditional artisanal methods, from a gluten-free blend of fruit preserves and essential oils. They are covered with delicate sugar crystals, which enhance their intense flavours. Ingredients: Glucose syrup, sugar, fruit jam, gelling agent: pectin, acidulant: citric acid, flavorings, colorings: E120-E160a-safflower.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the intense taste of strawberries in these colourful treats. Ingredients: White cane sugar, glucose syrup, fruit pectin, strawberry juice 10%, natural flavoring, citric acid. Natural coloring: carmine.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the crisp taste of menthol in these colourful treats. Ingredients: Milk chocolate minimum 46% cocoa (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier: soy lecithin, natural vanilla extract). Dark chocolate minimum 70% cocoa (cocoa beans, cane sugar, cocoa butter, emulsifier: soy lecithin, vanilla. May contain traces of nuts, milk proteins (including lactose) and egg proteins, sesame, gluten and peanuts.
Marchesi 1824 soft pastilles are made with white cane sugar, glucose syrup and natural pectin, and flavoured with fruit juices and essential oils, using no artificial colouring. Enjoy the variety of vivid fruit flavours in this colourful cube. Ingredients: White cane sugar, glucose syrup, fruit pectin, fruit juices: orange, lemon, mandarin, blueberry, strawberry, apricot, pear, green apple 10%, lemon essential oil, orange essential oil, citric acid. Natural colorings: carmine, chlorophyll, curcumin.
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Corso Vittorio Emanuele II, Milan, Milan 20121