Campo de Fiori - Vail - Permanently Closed

Bruschetta Mediterranea15,00 USD

Toasted rustic bread topped with vine ripened tomato

Autunnale17,00 USD

Portobellos, butternut squash, grilled artichokes, balsamic, truffle oil and Parmesan

Polpo alla Griglia18,00 USD

Grilled Spanish octopus, red pepper infused olive oil

Frittura di Calamari16,00 USD

Lightly fried calamari, arrabbiata sauce

Burrata alla Trevisana18,00 USD

Fresh burrata cheese, caramelized radicchio, endive, aged balsamic

Carpaccio*19,00 USD

Thinly sliced natural beef tenderloin, porcini black truffle mousse, arugula, Parmesan

Cozze al Vino Bianco18,00 USD

Black mussels sautéed with fresh tomato, garlic and white wine

Frutti di Mare alla Griglia21,00 USD

Marinated grilled seafood salad

Mozzarella e Pomodori17,00 USD

Fresh Buffalo mozzarella, vine ripened tomatoes, fresh basil

Prosciutto e Pere19,00 USD

18 month aged prosciutto di Parma, D'Anjou pears, creamy gorgonzola sauce

Antipasto Mediterraneo22,00 USD

Cured meats, artisan cheeses, marinated olives, marcona almonds

Minestrone Genovese15,00 USD

Fresh vegetable soup with a touch of basil pesto

Zuppa del Giorno16,00 USD

Chef's choice

Lattughine13,00 USD

Organic baby greens, lemon-mustard vinaigrette

Pazza14,00 USD

Spinach, caramelized red onions, pine nuts, raisins, gorgonzola dolce and balsamic

Grana e Carciofi15,00 USD

Organic arugula, marinated artichokes, shaved Parmesan, white balsamic vinegar

Romana15,00 USD

Baby romaine in a whole grain mustard caesar dressing, crispy pancetta, bread crumbs

Insalata Melograno16,00 USD

Arugula, endive, radicchio, caramelized walnuts, pomegranate, goat cheese

Olive Calde10,00 USD

Assortment of Mediterranean olives sautéed with fresh herbs

Broccolini Saltati10,00 USD

Fresh broccolini sautéed with extra virgin olive oil, shallots and garlic

Spinaci in Padella10,00 USD

Fresh spinach sautéed with garlic and extra virgin olive oil

Cavolini di Brussels10,00 USD

Brussels sprouts sautéed with extra virgin olive oil, shallots and garlic

Capellini Crudaiola21,00 USD

Fresh tomato, arugula, extra-virgin olive oil and garlic

Linguine Bottarga26,00 USD

Roasted tomatoes and Sardinian bottarga (tuna roe) sautéed with olive oil

Zucchine Sorella25,00 USD

Fresh spiraled zucchini "pasta", basil pesto, tomatoes, feta and kalamata olives

Agnolotti di Zucca25,00 USD

Homemade butternut squash ravioli, gorgonzola cream sauce, walnut pesto

Rigatoni Montanara24,00 USD

Italian sausage cooked in a hearty arrabbiata sauce, pecorino

Linguine Crostacei27,00 USD

Assortment of fresh seafood in a light tomato sauce

Penne Caprese24,00 USD

Fresh mozzarella, basil, baked eggplant sautéed in a light marinara sauce

Pappardelle Boscaiola26,00 USD

Fresh homemade pappardelle, porcini mushrooms and Italian sausage

Penne Vodka e Prosciutto24,00 USD

Prosciutto flambéed with vodka in a light pink sauce

Ravioli Funghi26,00 USD

Homemade ravioli filled with mushrooms in a light cream sauce, white truffle oil

Gnocchi alla Bolognese27,00 USD

Homemade potato dumplings in a beef ragú with wild mushrooms

Risotto dello Chef27,00 USD

Chef's daily choice

Tagliata di Manzo38,00 USD

Grilled, sliced all natural New York steak, arugula, balsamic, Parmesan

Filetto al Tartufo Nero47,00 USD

Grilled all natural Angus beef tenderloin, black truffle butter, Barolo sauce

Pollo alla Piastra36,00 USD

Roasted natural ABF 'Red Bird' chicken, arugula, artichokes, butternut squash

Agnello ai Fichi45,00 USD

Grilled Colorado lamb chops, Italian figs, port wine reduction sauce

Scaloppine dello Chef38,00 USD

Chef's daily choice

Costata di Vitello49,00 USD

Pan seared 'Strauss Farm' veal chop with porcini mushroom sauce

Costata di Vitello49,00 USD

Pan seared 'Strauss Farm' veal chop with porcini mushroom sauce

Caciucco37,00 USD

Assortment of fresh seafood in a tomato saffron broth

Pesce del Giorno*

Delivery of the day

• M.P.