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I migliori ristoranti Crostacei a New Orleans / Louisiana


53 ristoranti disponibili nelle vicinanze

Foto del ristorante Briquette
Prezzo: caro
• Crostacei • Warehouse District
Prenotato 29 volte oggi
Contemporary Coastal Cuisine served in the Warehouse District in New Orleans. Briquette serves up unique seafood creations including a variety of grilled fish and other specialty seafood from Louisiana Gulf waters and around the world. We feature steaks, pork porterhouse & pastas. Fabulous craft cocktails and a curated wine list accompany these dishes in a beautifully restored building in the heart of the Warehouse District.Wine Spectator Award of Excellence Winner 2019-2023Members of the Chaine des RotisseursNew Orleans Magazine Tops of the Town Award WinnerProud Member of Chef's Brigade Home of the Loaded Whole FishExecutive Chef: Peter IsaacChef de Cuisine: John TrinhWe have a PrivateRoom that can hold events up to 30 guests' seated and 50 guests' reception style.
Foto del ristorante The Bower
Prezzo: moderato
• Americana contemporanea • Lower Garden District
Prenotato 28 volte oggi
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
Foto del ristorante Vessel NOLA
Prezzo: moderato
• Crostacei • Mid-City / City Park
Prenotato 17 volte oggi
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. We also have vegetarian & vegan options. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
Foto del ristorante Yo Nashi
Prezzo: molto caro
• Giapponese • Central Business District
Prenotato 8 volte oggi
Yō Nashi is a New Orleans omakase restaurant. Utilizing local ingredients and flavor with Japanese technique and presentation, Chef Mack creates a dining experience that invokes a sense of transportation while simultaneously being rooted in the city where he presides. Our daily omakase menu is created around the best seasonal ingredients available. Please provide any allergies or dietary restrictions with your reservation so that we may be able to ensure your best possible experience.
Foto del ristorante New Orleans Creole Cookery
Prezzo: moderato
• Creola / Cajun / Meridionale • French Quarter
Prenotato 35 volte oggi
Servizio un po’ lento, cibo buono, atmosfera molto piacevole
Foto del ristorante Seaworthy
Prezzo: moderato
• Crostacei • Central Business District
Prenotato 23 volte oggi
Superb lunch spot!
Foto del ristorante Red Fish Grill
Prezzo: caro
• Crostacei • French Quarter
Prenotato 52 volte oggi
"Friends don't let friends eat frozen fish" is the mantra at Red Fish Grill, Ralph Brennan's vibrant, seafood-centric landmark which delivers locally-sourced, seasonally fresh, innovative twists on Gulf fish, oysters, shrimp, crab, & crawfish & anchors the first block of Bourbon Street. Named one of the nation's "Best Seafood Restaurants" by Travel + Leisure and readers of USA Today (& 9x 'Best Oyster Po-boy' winner at the New Orleans Po Boy Festival), Red Fish Grill has dominated the French Quarter seafood scene for over 20 years. Polished-casual service co-stars alongside Chef Chris Vazquez's signature menu featuring our namesake Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, flash-fried BBQ Oysters in Crystal butter sauce, & Double Chocolate Bread Pudding.
Foto del ristorante Chophouse New Orleans – Prime Steaks
Prezzo: caro
• Bisteccheria • Central Business District
Prenotato 64 volte oggi
Carne buonissima, morbidissima e saporita Molto caro
Foto del ristorante The Pelican Club
Prezzo: caro
• Creola / Cajun / Meridionale • French Quarter
Prenotato 42 volte oggi
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
Foto del ristorante Palace Café
Prezzo: moderato
• Francese americana • French Quarter
Prenotato 91 volte oggi
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
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