A dynamic community gathering place, Public Service is a casual-yet-sophisticated restaurant with a menu honoring the Gulf Coast’s hard-working fishermen and farmers. Our chefs prepare contemporary cuisine in an open-display kitchen highlighted by an open-flame rotisserie.Join us for a relaxing meal with family or friends, a quick bite in our bar or pull up a stool at the open kitchen to experience a meal guided by our chefs. At Public Service, the recipe is simple: combine confident Southern hospitality with a menu that allows the ingredients to speak for themselves.Click on our virtual tour to step inside Public Service! https://visitingmedia.com/tt8/?ttid=nopsi-hotel-icms#/3d-model/0/1?b11t0=1&a10ph=1&i2d0a=1&j2ck2=1
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes, by Chef Alex Harrell. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
For a great seafood restaurant experience in New Orleans, visit Landry’s Seafood House in the French Quarter! Located in the historic Jax Brewery building, enjoy scenic views of the Mississippi River and Jackson Square. Landry's Seafood House is a prime destination for a night out on the town or a day relaxing in the sun. Take a break to catch live music in our Jax Bar, stop by for our lively Happy Hour, or sample some of our famous seafood dishes.
• Americana meridionale contemporanea • Lower Garden District
Prenotato 28 volte oggi
In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.
Flamingo A-Go-Go is your go-to destination for bottomless mimosa & rosé brunch, group dinners, lengthy happy hours, doggy parties, and more. With an overloaded menu of small & not-so-small bites, refreshing cocktails, and beers & wines by the bottle, can, glass or tap - there is something for everyone to enjoy.
True Food Kitchen was founded in 2008 by Dr. Andrew Weil, world renowned Doctor of integrated medicine and creator of the anti-inflammatory food pyramid, with one simple purpose – to create a restaurant that serves delicious food and drinks without compromising on taste for health, or health for taste. Each carefully selected ingredient is crafted by a passionate culinary team to create meaningful food and drinks that are intentionally delicious and intentionally healthy. So you can cultivate your own food journey and trust that what you’re putting in your body is doing something good for you. True Food serves a variety of chef-driven dishes, craft cocktails and freshly pressed refreshers for lunch, dinner and weekend brunch made with ingredients from top purveyors who help reconnect the natural bounty of the planet with the food that’s on your plate.
Welcome to Juniors! A strangely familiar, Lakeview neighborhood joint. We are keeping downstairs family friendly for the whole family and if you want to hang with just the grown folks, head upstairs and check out the full bar and balcony. Cheer and thanks for your patronage, we are grateful! -Nick & Lon
Se volete mangiare qualcosa di tipico, ma non il solito Hamurgher, questo è il posto giusto. Cibo ottimo e particolare, il ragazzo che ci ha servito era molto gentile ed è venuto più volte ad accertarsi che andasse tutto bene. Prezzo giusto e ambientazione particolare, come del resto tutto il quartiere Francese. A capodanno non c'era un menù dedicato, ma si poteva ordinare alla carte e questo l'ho trovato un punto di forza.
Thank you for visiting the historic Bombay Club! Enjoy live, local jazz or a signature cocktail in our courtyard! For same-day reservations, please call (504)-577-2237. Thank you!Please see our hours and availability below:Live Music: Wednesday to SundayBrunch Hours: 10:00 A.M. to 3:00 P.M., Saturday to Sunday;Bar Hours: 4:00 P.M. to 12:00 A.M., Tuesday through Sunday;Dining Hours: 4:00 P.M. to 11:00 P.M., Wednesday through Sunday;Happy Hour: 4:00 P.M. and 7:00 P.M., Wednesday through Sunday;Menu and reservation availability are subject to change, due to events and/or private parties. Thank you for your understanding and we look forward to serving you! Should you have any questions, please call (504)-577-2237. Please note: the Conti Hotel parking lot is for hotel guests only. Thank you!