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Denver's Most Iconic Restaurants

Una foto di Red logo
di The OpenTable team
Aggiornato in data 15 dicembre 2023

Seasons change, trends come and go, but these restaurants have withstood the test of time—and have become integral parts of the Denver dining scene. Here are Denver’s OpenTable Classics: the places that continue to excel after 10+ years. There’s a reason they’re still around: they keep giving us a reason to come back.

Una foto del ristorante Rioja
4.7
4.7 (10138)
da $31 a $50
Mediterranea
Centro / LoDo
Informazioni sul ristorante
Chef Jennifer Jasinski and her team are cooking up a solid menu of consistently delicious dishes worthy of a James Beard award (that’s why they won one). Despite what the name might suggest, this isn’t Spanish food, it’s American with some Mediterranean hints. Though the menu changes often, there are some staples you can count on. Try all of their yummy breads and cheeses, and if there’s a dish with octopus, order it, they really know their way around that mollusk. There’s also a tasting menu, if you want some more variety.
Recensione migliore
MaryT
Visitato il giorno 26 ago 2021
A favorite spot!
Una foto del ristorante Osteria Marco
4.5
4.5 (4739)
Fino a $30
Italiana
Centro / LoDo
Informazioni sul ristorante
This adorable Italian eatery—where red brick walls line the cozy dining room—could almost be mistaken for a chic little boutique from the street. Sounds surprising, but it’s pretty much all good here. The prices are reasonable, and the pizzas are outrageous. If your neighbor orders the salumi and housemade cheeses, you’ll be saying “I’ll have what she’s having.” Pair it all with their great wine, and order from the menu confidently, you can’t go wrong.
Recensione migliore
OpenTable Diner
Visitato il giorno 22 giu 2018
Great pizza.
Una foto del ristorante Bistro Vendome
4.7
4.7 (7247)
Fino a $30
Francese
Park Hill
Informazioni sul ristorante
The ambiance at this French bistro, from James Beard Award-winning chef Jennifer Jasinski, is overflowing with charm. There’s a very romantic patio and one particular indoor seating area that looks like it could be a small Parisian courtyard or alleyway, with twinkle lights strung overhead. They serve all the great staples you’d expect and even have a small section of their menu dedicated solely to steak frites, so definitely get some.
Una foto del ristorante Duo Restaurant
4.8
4.8 (3572)
da $31 a $50
Americana contemporanea
Highlands
Informazioni sul ristorante
Duo has been a Denver staple—for over a decade now—serving up food that people love to love. From the early days, brunch has been the star here and it still deserves to be. When you can enjoy their basket of pastries, biscuits and gravy, and beloved cider-glazed pork benedict all in one visit, there’s really no other meal as important to come for. Order a duo of each.
Recensione migliore
OpenTable Dinervip
Visitato il giorno 2 dic 2018
A super anniversary dinner!
Una foto del ristorante North Italia – Denver
4.8
4.8 (4110)
Fino a $30
Italiana
Cherry Creek
Informazioni sul ristorante
You can truly feel the love they cook into their food at this rustic and authentic Italian spot in Cherry Creek, with a staff that’s exceptionally warm and gregarious. Their housemade pasta is absolutely delectable, and is even more wonderful when paired with their (house specialty) bolognese. Their squid ink mafaldine is great, and the calamari, zucca chips, and prosciutto pizza are also hugely popular. People deeply love this place, and you will too.
Recensione migliore
Beverley
Visitato il giorno 13 giu 2021
Don’t miss the calamari, the carpaccio or the prosciutto appetizers
Una foto del ristorante Tamayo Restaurant
4.6
4.6 (4281)
da $31 a $50
Messicana contemporanea
Centro / LoDo
Informazioni sul ristorante
Just above charming Larimer Square—on the second floor of a corner building—you’ll find a lively Mexican restaurant with a fantastic and expansive terrace, showcasing great views of the surrounding mountains. The modern Latin menu, created by celebrated Chef Richard Sandoval (Top Chef Masters), has all the traditional nibbles you’d hope for, but he’s added his own creative touches. Their guacamole (which people fawn over), for example, is offered in three different preparations: traditional, tuna tartare, and bacon. Another great share plate is their queso fundido, which you can add chorizo or mushrooms to. Their super tender (chili & coffee rubbed) carne asada, pork carnitas with avocado purée, and mahi mahi tacos are all superbly delicious. Add on their huge selection of tequilas and agave cocktails, and it’s easy to understand why people love coming here for meals and many margaritas.
Una foto del ristorante Panzano
4.7
4.7 (5661)
da $31 a $50
Italiana
Centro / LoDo
Informazioni sul ristorante
Inside the Hotel Monaco, you’ll find this Northern Italian gem of a restaurant that’s hard not to fall in love with. Even though Panzano has been around for a while and Italian food is steeped in tradition, they’ve grown with the times and offer separate gluten-free versions of all of their menus (breakfast, brunch, lunch, and dinner). But back to Italian tradition, they make wonderful fresh-baked breads, handmade pastas, and they’re true gnocchi mavens, which is a feat in itself. Over the years, they’ve served their soft potato pillows (the way you always pray they’ll come out) with everything from duck and rabbit to pumpkin and grouper (and even a prosecco hollandaise at brunch). So get some gnocchi goodness and maybe a side of their truffle risotto and Brussels sprouts with pancetta and honey.
Recensione migliore
GinaMC
Visitato il giorno 10 mar 2020
Al dente pasta, delicious sauce, flavorful sausage and lamb!
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