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Ristoranti in zona Worthington Golf Course

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Tipo di cucina (20 di 66)

129 ristoranti disponibili nelle vicinanze

Foto del ristorante Pillow Cafe
3.9
Ottimo(153)
Prezzo: molto caro
• Americana • Becket
Prenotato 38 volte oggi
The Pillow Cafe is the perfect dining option before or after a show at Jacob's Pillow! Dine al-fresco under our tent on the beautiful and historic grounds, which rest on the ancestral homelands of the Muh-he-con-ne-ok or Mohican people. Reservations start in May and are strongly encouraged.Executive Chef Stephen Will uses the finest, locally sourced ingredients to cultivate a delicious menu of appetizers, entrees and desserts. Enjoy the audience-favorite chilled lobster roll, or the cooked-to-order filet mignon, or a hearty Charcuterie spread! Take delight in choosing a libation, be it wine, beer, cocktails or mocktails! A 2023 OpenTable Diners Choice Award Winning Restaurant, we hope you will join us for a memorable dining experience which features the finest from The Berkshires.
Foto del ristorante Delaney's Grill/The Mick/*Log Cabin (Holidays Only)
4.4
Incredibile(2900)
Prezzo: caro
• Bistecca • Holyoke
Prenotato 14 volte oggi
Everybody has their own idea about what makes a perfect steak. Yes, it always starts with a great cut of 100% Black Angus beef from cattle raised on small farms and fed an all-vegetarian diet to promote superior marbling and outstanding flavor. But which cut is best, the degree to which a steak is cooked, and what best complements a steak's flavor — well, that's all pretty personal. That's why we at Delaney's Grill and The Mick take the time to talk to every diner.
Foto del ristorante 30 Boltwood - Inn on Boltwood
4.7
Eccezionale(984)
Prezzo: caro
• Americana contemporanea • Amherst
Prenotato 12 volte oggi
Open Seven Days. Brunch from 8:00 AM - 2:00 PM. Dinner nightly from 4:00 PM - 10:00 PMOutdoor dining available. Reservations are suggested. 30Boltwood offers traditional New England fare that highlights fresh and simple flavors in our downtown Amherst, MA restaurant. Our culinary team works closely with local area farms and purveyors to ensure the highest quality ingredients are used to craft menus that deliver exceptional dining experiences. 30Boltwood is a gathering place where old friends and new acquaintances can sip cocktails, enjoy satisfying casual comforts, and celebrate life’s special occasions.
Foto del ristorante The Red Lion Inn
4.4
Incredibile(2817)
Prezzo: caro
• Americana contemporanea • Stockbridge
Prenotato 32 volte oggi
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
Foto del ristorante Johnny's Tavern
4.7
Eccezionale(923)
Prezzo: moderato
• Americana • Amherst
Prenotato 17 volte oggi
Johnny’s Tavern in Amherst manages to provide a mixed ambiance of classy, laidback charm and décor. The dining room provides a nice atmosphere for a date night or a group of friends. Even a rather large group can sit comfortably in the expansive dining area. The bar features televisions where you can catch your favorite sporting events while dining on your food.The food at Johnny’s Tavern is delicious and always well-prepared. Meals are cooked to order to ensure that diners with various dining preferences can all come in and enjoy a meal. If you are looking for some recommendations, you should try the truffle fries, brussels sprouts, burgers or the house made gnocchi. Stop in at Johnny’s Tavern to see what other amazing food options are available on the menu.
Foto del ristorante Osaka Northampton
4.6
Eccezionale(162)
Prezzo: moderato
• Sushi • Northampton
Prenotato 4 volte oggi
OpenTable diners, if you would like to sit at our Hibachi table, please select a counter table and add a note to the restaurant when making your reservation. If you would like to reserve a regular table, please book a standard table. Osaka Japanese Sushi Restaurant and Steakhouse offers the best Asian Fusion and Hibachi Dining in Western Mass. If you would like to sit at our Hibachi tables, please select
Foto del ristorante Gateways Dine & Drink
4.6
Eccezionale(357)
Prezzo: moderato
• Chilometro zero • Lenox
Prenotato 14 volte oggi
Welcome to Gateways Dine & Drink, located in the historic Gateways Inn!Our menu has something for everyone to enjoy. Fresh dishes created by our chef and amazing staff for our locals and visiting guests alike. Our tasty grass-fed beef burger and salmon dishes are guest favorites! But don't forget to leave room for dessert...Please inquire about private events, up to and including wedding receptions.
Foto del ristorante Millwright's Restaurant
4.9
Eccezionale(3592)
Prezzo: caro
• Americana • Simsbury
Prenotato 25 volte oggi
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
Foto del ristorante Mezze Bistro + Bar
4.9
Eccezionale(2272)
Prezzo: molto caro
• Americana contemporanea • Williamstown
Prenotato 20 volte oggi
Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation on the second floor of Mezze Bistro.Breaking the Boot with us, now through April. It's our winter study to observe, learn, and experience techniques and flavors from the Northern provinces to Central Italy to the Mezzogiorno, finishing our study in April with Sicily and the Aeolian archipelago. Throughout winter, featured dishes will be part of the prix fixe menu. Most Sundays, we'll have a featured Breaking the Boot set menu priced at $45. Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual, a la carte restaurant at the base of Jiminy Peak.
Foto del ristorante B Napoli
4.8
Eccezionale(1839)
Prezzo: moderato
• Italiana contemporanea • West Springfield
Prenotato 21 volte oggi
bNapoli Italian is a contemporary Italian restaurant serving authentic cuisine from the Naples region of Italy using only top quality ingredients. Reservations are highly recommended as they are booking for indoor as well as outdoor dining on their 28 seat enclosed patio. BNapoli is known for their professional yet approachable service, beautifully created from scratch menu and inventive balanced cocktails. They offer an eclectic 100 label variety of new and old world wine focused mainly on North America and Italy from a glass enclosed temperature controlled wine room. Their cocktail menu is culinary based and guest focused offering creative seasonal takes on timeless classics and they also offer six draft lines featuring local breweries as well as a small curated selection of bottles.
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