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Ristoranti in zona Valley Brook Inn & Cottages

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Tipo di cucina (20 di 76)

233 ristoranti disponibili nelle vicinanze

Foto del ristorante Cellaio Steak By Scott Conant - Resorts World Catskills
4.6
Eccezionale(2778)
Prezzo: molto caro
• Bisteccheria • Monticello
Prenotato 8 volte oggi
Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher’s pantry, Cellaio offers Conant’s take on the traditional steakhouse, complementing aged steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking. A relaxed bar and lounge greets guests upon arrival and leads to a spacious dining room featuring roomy crescent-shaped booths, communal seating and an interactive decanting station. For private events, a pair of intimate dining rooms reveal incomparable views of the surrounding mountains. Whether it’s to celebrate a big win or for a weeknight dinner with friends, Cellaio Steak is a destination dining experience for upstate New York built on generous hospitality.
Foto del ristorante Bixby's Derby - The Kartrite Resort
3.5
Molto buono(235)
Prezzo: moderato
• Americana • Monticello
We’ve gathered some of the finest local meats and produce to create a simple, satisfying and scrumptious menu that will satisfy the foodies, the bar crowd, the kids and the pickiest of eaters Bixby’s Derby Tavern and Tap room, just off the main lobby, will satisfy your inner iron chef with the area’s finest cuisine. Enjoy a great meal and our handcrafted signature cocktails surrounded in comfort with the grand view of the Catskills right outside the windows. And, if you have a moment, check out our light fixtures built specifically for us here at Bixby’s.
Foto del ristorante Lotus - Resorts World Catskills
4.4
Incredibile(574)
Prezzo: molto caro
• Asiatica • Monticello
Prenotato 6 volte oggi
Revered for its beauty, the lotus flower has inspired poets and artists for millennia. Like its namesake, Lotus combines elegance with a truly inspired menu of authentic Chinese delicacies, in a fine dining atmosphere. The chefs at Lotus source only the finest, freshest ingredients for flavorful and delicate culinary creations like Salt & Pepper Calamari, Peking Duck and Singapore Mei-Fun. The experience is genuine, made even more so with full tea service.
Foto del ristorante Harvey's Wallbanger
2.3
(89)
Prezzo: moderato
• Americana • Monticello
Prenotato 1 volta oggi
Sit down. Have a drink. Catch the game on any of the big screens. You’ll be welcomed with a smile and a great conversation. It’s almost like you could imagine Hemingway sitting here gabbing with his pals about his latest adventure in Venice and Pamplona. Sure the stories are a bit “tall” shall we say. But they’re fun. And so is Harvey’s. Enjoy our signature re-imaginations of classic cocktails or the new inventions of our world class mixologists. Relax for a bit between surf sets. Grab a drink and a quick bite between bowling games. Or just meet someone new. Harvey’s Wallbanger is the place.
Foto del ristorante Ciao Bella
4.9
Eccezionale(76)
Prezzo: moderato
• Italiana • Monticello
Prenotato 3 volte oggi
Ciao Bella RestaurantNorthern Italian Cuisine
Foto del ristorante 24/7 Diner - Resorts World Casino
4.0
Ottimo(85)
Prezzo: moderato
• Americana • Monticello
24/7 Bistro puts a creative twist on comfort food classics – from breakfast favorites like fluffy buttermilk pancakes and Steak & Eggs to specialties like French Dip Quesadillas and Miso Grilled Salmon. It’s the spot to kick off the day, take a midday breather or indulge your late-night cravings, with a cocktail on the side. This contemporary American restaurant is for those who take good food and drink seriously, around the clock. After all, like a big jackpot, hunger can strike at any moment.
Foto del ristorante Lo Nuestro Mexican Bistro
5.0
Eccezionale(1)
Prezzo: caro
• Messicana tradizionale • Middletown
Step into the vibrant word of Lo Nuestro, where our main focus is to bring all the authenticity of Mexican food right to your table. The warm and inviting atmosphere sets the stage for a culinary journey that celebrates the diverse flavors of Mexican cuisine. Cooked with the freshest and most authentic Mexican ingredients, it is guaranteed to make you feel as if you were right at home in Mexico. From the sizzle of fajitas to the mouthwatering aroma of freshly handmade tortillas, every bite tells a story of Mexico's culinary heritage. Savor the bold and robust flavors of our carefully curated menu, featuring classics like savory enchiladas, tacos, quesadillas, tortas and much more. Whether you're seeking a casual meal with friends or a festive gathering with family, Lo Nuestro Restaurant promises an unforgettable experience that captures the essence of Mexico's culinary soul. Come and enjoy in either our brunch menu or our dinner menu.
Foto del ristorante American Bounty at The Culinary Institute of America
4.7
Eccezionale(3982)
Prezzo: caro
• Americana • Hyde Park
Prenotato 43 volte oggi
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
Foto del ristorante Stagecoach Inn
4.6
Eccezionale(254)
Prezzo: moderato
• Americana • Goshen
Prenotato 2 volte oggi
Our casual elegant dining is unique to the Hudson Valley. Our culinary team takes great pride in the quality of our continental menu. We update our menus seasonally as well as featuring specials that take advantage of seasonal or market opportunities to bring exceptional dishes to you.
Foto del ristorante The Bocuse Restaurant at The Culinary Institute of America
4.9
Eccezionale(4244)
Prezzo: caro
• Francese • Hyde Park
Prenotato 40 volte oggi
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
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