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Ristoranti in zona Shiohama

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18 ristoranti disponibili nelle vicinanze

Foto del ristorante La Bombance Gion
4.5
Incredibile(22)
¥¥¥¥
• Giapponese creativa • Kyoto
Prenotato 1 volta oggi
The “Otsu-Migaki” polished high ceiling provide a sense of spaciousness. Annexed is a restaurant from which guests can enjoy a beautiful view of greenery outside the large windows.The restaurant’s cuisine is overseen by the La Bombance restaurant in Nishiazabu, Tokyo, which has been Michelin-starred for ten consecutive years since 2008. La Bombance, which attracts gourmets in Tokyo and Hong Kong with creative cuisine, uses an abundance of ingredients from Kyoto to create original new dishes that can only be savored here. Based on traditional Japanese dishes, the restaurant daringly and freely wields its imagination beyond any given genre to produce elegance.Guests staying at the hotel may enjoy the restaurant from breakfast through dinner. And since lunch and dinner are also served to people who are not staying with us, we look forward to celebrating special occasions with you, from business meetings to family gatherings and anniversaries.
Foto del ristorante Shimogamo Saryo
4.7
Eccezionale(85)
¥¥¥¥
• Giapponese (Kyoto) • Kyoto
Shimogamo Saryo is a Japanese restaurant that was created over 150 years ago in 1856. In addition to being a beautiful restaurant, Shimogamo Saryo is also a wedding venue and can be rented out for both the ceremony and reception. There is a comfortable and cozy main dining area as well as a separate tea garden where guests can enjoy the ancient traditional tea blends of Japan's tea culture. Shimogamo Saryo's menu is made up of modern and creative versions of traditional Japanese fare. There is also a separate sake bar with a substantial collection of the famous rice wine.
Foto del ristorante Tempura Endo Okazakitei
4.0
Ottimo(92)
¥¥¥¥
• Giapponese (tempura) • Kyoto
Prenotato 2 volte oggi
The glistening, Japanese lantern-lit stone pavement leads you toa recessed entrance, where you are welcomedby the delicate fragrance of Japanese incense.In a quiet, peaceful and relaxing setting,guests are able to fully savor a quintessential Kyoto dining experience.
Foto del ristorante Enoteca Pinchiorri Nagoya
4.2
Incredibile(113)
¥¥¥¥
• Italiana • Nagoya
Following on from Tokyo, this, the second Japanese branch of the world famous Florentine restaurant Enoteca Pinchiorri, opened in 2007 on the 42nd floor of the Midland Square building, a new landmark of Nagoya’s global development. The glass-walled restaurant overlooks the finest views in Nagoya. The entire menu is overseen by Michelin three-star chef Annie Féolde. Our dishes embody the spirit of modern Italian cuisine, imagination and creativity firmly grounded in the traditions of Tuscany. Enjoy the glorious harmony of authentic Italian cuisine and a wine from the collection of Giorgio Pinchiorri, one of the three greatest wine collectors in the world.
Foto del ristorante l'Auberge de l'ill Nagoya
3.5
Molto buono(0)
¥¥¥¥
• Francese • Nagoya
The symbol of epicureanism in France Alsace, " Auberge de l'Ile". "Auberge de I'lle" is a small restaurant started by Mr.and Mrs. Haeberlin near the bank of Ill river in lushly green Illhaeusern village, and it has been handed over to their descendants for more than 100 years. The good fame of the restaurant built by the strong family ties has been attracting many people, and in 1967, the restaurant received the highest rank of three stars of Michelin. The ultimate cuisine and gentle hospitality provided by the Haeberlin family attracted epicures all over the world, and it has become the well-known restaurant keeps receiving the three-stars for more than a half century. " Auberge de l'Ile Nagoya" was born as a flagship store of the restaurant in Japan in 2007. Please spend a happy moment in "Auberge de I'lle Nagoya" that provides the ultimate French Cuisine from traditional Alsace specialite inherited from its main restaurant to a seasonal dish.
Foto del ristorante Gion Hanamai
4.9
Eccezionale(44)
¥¥¥¥
• Giapponese • Kyoto
Prenotato 1 volta oggi
It opened in spring 2017.There is near Maruyama-koen and it's the quiet atmosphere.You can feel pleasure in the restaurant where the white was made the basis.After training oneself in Kyoto, a master chef also gained experience in foreign countries.The dish with which a full master chef makes a search heart makes the basis important and is a dish with the ingredients in season.The liquor added to a dish is being also prepared.If you'd enjoy important time to have time in Japan by Gion-Hanamai, we're happy.We serve course menu only.Dinner ¥18,150 or ¥24,200Dinner Special ¥30,250 or ¥36,300※Inc.Tax/Service fee※Please choose one of the course. If the course was not selected, ¥8,800 course for lunch and ¥18,150 course for dinner will be served. (Difference in the course is difference in ingredients.)
Foto del ristorante Yasaka Endo THE CELESTINE KYOTO GION
3.8
Ottimo(9)
¥¥¥¥
• Giapponese • Kyoto
Experiencing a new sensation of menus - a Kyoto-style templa, a speciality of Yasaka Endo, a new style templa, popular in Beverly Hills Endo and other specialities combining Kyo Kaiseki style found only in Gion. Inside of the restaurant is spacious and built in the style of a tea-ceremony house, that harmonized with contemporary architecture - and there are large and small tables partitioned by Kyoto-style lattice, comfortable private rooms. Please feel a wonderful moments of Kyoto with the dishes and our unchanging hospitality that you can only experience in "Yasaka Endo THE CELESTINE TOKYO GION" .
Foto del ristorante Another C
4.7
Eccezionale(43)
¥¥¥¥
• Giapponese • Kyoto
Prenotato 1 volta oggi
AnotherC is a hide-out restaurant with only 8 counter seats. This restaurant is a fusion of New York and Kyoto Japanese cuisine. We are looking forward to seeing you with our borderless, free, fun, stylish dinner and nice atmosphere.1.KYOTO × NY AnotherC’s Classic Dinner 10,000(+tax)2.KYOTO × NY + Chef's Special Dinner ¥15,000(+tax)3.NISHIKI Market Tour and Dinner Course Please call for orderIt takes about 1 hour in the morning. Our chef Dan Tominaga who knows the market well, guides in English.Please call our restraunt if you would like to know the latest available seats.He trained infamous Japanese cuisine restaurant in Kyoyo. In 2004, he became the head chef at "MEGU" at Tribeca in NY where many gourmet from all over the world visit. He opened "AnotherC" in Kyoto in 2015 and published a book called "Super Easy Idea Recipes by the Genius Chef in New York" in 2016.
Foto del ristorante Kyoto Nadaman Hinkan
4.6
Eccezionale(8)
¥¥¥¥
• Giapponese (Kaiseki) • Kyoto
Based on the traditional Japanese cuisine of Nadaman that have been loved by the world's VIPs, we add some new Japanese taste to it, and serve them in the the museum where you can enjoy the history and culture of Kyoto. Please enjoy a various seasonal dishes created by cherishing the Japanese spirit such as culture and four seasons.
Foto del ristorante Stars'n Cacio
4.9
Eccezionale(16)
¥¥¥¥
• Italiana • Kyoto
Prenotato 1 volta oggi
Stars’n Cacio is a modern lifestyle Kitchen & Bar concept developed by world-class Italian chef Andrea Ferrero. Stars'n Cacio is a casual and relaxed place to hang out with friends and family over a delicious meal and casual drinks just like at home. And if Mamma is not cooking today, our food is also available for take-out and home-delivery. The menu is inspired by Italian and American home and streetfood from classic Lasagna or Tiramisu to Cacio e Pepe Pasta , our signature Pastrami Sandwich or Spaghetti with Meatballs. All dishes are always freshly prepared without any artificial additives and designed to meet the special requirements of dine-in and to-go food. At Stars'n Cacio we are all about sharing with loved ones. We will gladly share our love for great food & drinks with you and we hope you will share that love with the ones you care for.
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