Ristoranti in zona Hysan Place

162 ristoranti disponibili nelle vicinanze

1. Tensho 天勝

4.7

Eccezionale(7)

$$$$

• Giapponese • Causeway Bay

2. SARA 佐楽

4.9

Eccezionale(3)

$$$$

• Giapponese • Causeway Bay

3. The Drunken Pot 酒鍋 - Causeway Bay

3.8

Ottimo(19)

$$$$

• Cinese • Causeway Bay

4. Kokon Premium, 古今Premium

(0)

$$$$

• Giapponese • Causeway Bay

5. Cova - Lee Gardens

3.5

Molto buono(1)

$$$$

• Italiana • Causeway Bay

6. Yakiniku Futago HK 大阪燒肉 - Causeway Bay

4.0

Ottimo(0)

$$$$

• Giapponese • Causeway Bay

7. Shalimar Indian Cuisine 沙士亞印度餐廳

4.0

Ottimo(1)

$$$$

• Indiana • Causeway Bay

8. FRITES – Causeway Bay

4.2

Incredibile(44)

$$$$

• Belga • Causeway Bay

9. Dim Sum Library - Admiralty HK

4.4

Incredibile(451)

$$$$

• Cinese • Admiralty

Prenotato 25 volte oggi

Dim Sum Library, is a refreshing evolution of the time-honoured Cantonese tradition - offering a selection of delicious dim sum prepared with new ingredients, textures, flavours and presentation, served all day in an elegant Hong Kong tea room. These tasty new creations include "Black Truffle Har Gau", "Dan Dan Xiaolong Bao", "Black Pepper Wagyu Beef in Millefeuille pastry", "Cheung Fan with Squid Mousse and Crispy Tofu"and" Hokkaido King Crab and Sea Urchin Spring Roll" are among the delectable dim sum dishes on offer.Unlike traditional dim sum restaurant, Dim Sum Library is fronted by a stunning Chinoiserie cocktail bar, guests can enjoy a full selection of classic cocktails, wines and spirits as well as bespoke Chinese tea cocktails. For those who enjoy a game of Mahjong in the afternoon, the tables at Dim Sum Library’s Mahjong Parlour, discretely concealed at the rear of the restaurant, are a perfect place to play.

10. Four Seasons Hong Kong - Lung King Heen

4.6

Eccezionale(61)

$$$$

• Cinese (Cantonese) • Central

Prenotato 5 volte oggi

Relish exquisite seafood and dim sum at the world's first Chinese restaurant to be recognized with the coveted Michelin three-star rating, retained for 14 consecutive years so far.