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Ristoranti in zona Heber Springs Marina

Tipo di cucina

3 ristoranti disponibili nelle vicinanze

Foto del ristorante Volstead Proper
Prezzo: caro
• Americana • Conway
Prenotato 17 volte oggi
Executive chef and partner, Steve Binotti, is a culinary graduate form Kendall College. Steve began his career in Chicago at David Burkes Primehouse and later worked with Virgin Hotels. He was voted 2021 Executive Chef of the year in Arkansas, after crafting menu items for Petite and Keet, as well as Cypress Social in Central Arkansas. Come be inspired by our smokey flavors of your favorite bourbons and hone into the inspiration that curated our menu, filled with interesting ingredients, unique flavor pairings, and new twists on some southern classics.
Foto del ristorante Burnt End BBQ - Conway
Prezzo: moderato
• Barbecue • Conway
Serving thick and juicy large portions of beef, pork, and poultry, Burnt End BBQ has got it all!
Foto del ristorante Bennett's
Prezzo: moderato
• Americana contemporanea • Sherwood
Prenotato 7 volte oggi
An upscale casual dining experience in Sherwood! We have disabled online reservations in order to better accommodate walk-ins. Although this site shows us having no availability that is simply because our online reservations are disabled. Please contact restaurant directly for reservations as we are always glad to take your reservations over the phone. Walk-ins are always welcome.

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  • OpenTable Diner
    Metro di Atlanta •2 recensioni
    Visitato 1 giorno fa
    A great addition to the Conway food scene and convenient to UCA and Hendrix. Selection and quality of food was great. Very solid selection of bourbons and whiskeys with good pour options.
    Più informazioni
    Volstead ProperPrezzo: caro• Americana• Conway
  • OpenTable Diner
    Little Rock •1 recensione
    Visitato 4 giorni fa
    Excellent food as always. Service is always good too.
    Più informazioni
    Bennett'sPrezzo: moderato• Americana contemporanea• Sherwood
  • TroyB
    Little Rock •3 recensioni
    Visitato il giorno 26 apr 2024
    We chose Burnt Ends as a gathering for a group of friends, and for the most part were not disappointed. The prices were affordable for the portion size, and the margaritas were a good value. Our wait person was friendly and attentive. As expected by their name, the pork burnt ends were amazing. I ordered the Woo Pig Sooie, and the pulled pork, burnt ends, and beans were great. The sausage had a great flavor but was very dry. The bread seemed... chewy... and not in a good way. But the rest made up for it. The ambiance was as expected. The only thing that REALLY turned me off was that the sauce containers served were super sticky. I suspect they are not cleaned and inspected before just dumping them on another table. I mean, it's a barbecue place - they're gonna get sticky, but please clean them. Regularly! I would definitely go again - I'd just recommend wet wipes ;)
    Più informazioni
    Burnt End BBQ - ConwayPrezzo: moderato• Barbecue• Conway
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