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Ristoranti in zona Collins Garden Park

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76 ristoranti disponibili nelle vicinanze

Foto del ristorante Chart House Restaurant - Tower of the Americas
4.4
Incredibile(16011)
Prezzo: moderato
• Crostacei • Centro
Prenotato 187 volte oggi
Chart House is a fine dining restaurant serving seafood & steak and famous for their spectacular views. For more than 50 years, Chart House has redefined the ideal dining experience. With 27 waterfront and showcase locations ranging from the historic to the unforgettable, Chart House restaurants specialize in dazzling views, unique cuisine and exceptional service. From fresh fish specialties to slow-roasted prime rib, the renowned chefs of Chart House have tailored a menu that adds a unique touch to local flavors. And the Chart House happy hour is a guest favorite, where guest favor our signature cocktails and delicious bites you are sure to enjoy. Our original Hot Chocolate Lava Cake is the perfect end to a memorable dining experience at Chart House. Chart House offers the ideal setting for your next event. We would be happy to assist you with all the details of your special occasion.
Foto del ristorante Domingo Restaurante
4.5
Incredibile(632)
Prezzo: caro
• Messicana / Americana sudoccidentale • Centro
Prenotato 42 volte oggi
Join us in our open-air restaurant on the Historic San Antonio River Walk with a natural ambiance where curated contemporary art intersects with a historical setting. Domingo's menus offer the flavors of South Texas and an agave-forward beverage program celebrating the culture of San Antonio with modern culinary flair.
Foto del ristorante Bohanan's Prime Steaks and Seafood
4.8
Eccezionale(7984)
Prezzo: molto caro
• Bisteccheria • Centro
Prenotato 47 volte oggi
Bohanan’s fame is founded on sublimely tender prime beef grilled over fragrant mesquite wood. Enjoy extraordinarily delicious Akaushi beef, Chef/Owner Mark Bohanan’s large custom cuts of prime aged corn-fed beef, succulent seafood flown in fresh daily, and spectacular table-side desserts flambé. Imbibe a classic cocktail at the first-floor Bar at Bohanan’s, then join us upstairs for the best steak you’ve ever eaten. Located in a historic building in downtown San Antonio about a block from the River Walk. AAA Four Diamond rating and Wine Spectator’s Best of Award of Excellence.
Foto del ristorante Corinne San Antonio
4.4
Incredibile(104)
Prezzo: caro
• Bistro • Centro
Prenotato 1 volta oggi
Corinne is a South Texas spin on a classic American Bistro. Featuring fresh Gulf Coast seafood, premium steak cuts and a signature bone-in tomahawk pork chop, the restaurant is open for breakfast, lunch, dinner, and weekend brunch.
Foto del ristorante Bliss Restaurant
4.9
Eccezionale(4846)
Prezzo: molto caro
• Americana contemporanea • Centro
Prenotato 14 volte oggi
Bliss is consistently among San Antonio’s best restaurants in terms of quality, service and atmosphere. Bliss is located just blocks away from downtown San Antonio in the burgeoning Southtown area. Our mission is to express excellence in the most inclusive, genuine and hospitable way. Bliss serves contemporary American cuisine. Our menu changes frequently with an emphasis on what is seasonal and creative over what is predictable and familiar. Our goal is to create a relaxed yet elegant dining experience in a genuine and comfortable environment.
Foto del ristorante Tokyo Cowboy
4.3
Incredibile(136)
Prezzo: caro
• Tapas / Assaggi • Centro
Prenotato 17 volte oggi
Asian-inspired diner with creative cocktails and a great selection of whisky!
Foto del ristorante Brasserie Mon Chou Chou
4.8
Eccezionale(3149)
Prezzo: moderato
• Non specificato • Centro
Prenotato 71 volte oggi
Brasserie Mon Chou Chou is a vibrant place, bustling with energy and celebrated food prepared in a French style, with free-flowing drinks and people connecting over the every day and the special. We feature quintessential French comfort food that showcases simple, earthy, flavorful dishes from regions throughout France. Brasserie Mon Chou Chou is located in the Pearl district near the entrance of the hotel Emma at 312 Pearl Parkway Building 2, Suite 2104, in the space formerly occupied by The Culinary Institute of America's Nao. "Mon Chou Chou" is an affectionate French nickname given to a person who is special to you. Usually a person of unmatched care, love, and beauty who makes your world "go round".
Foto del ristorante Carriqui
4.6
Eccezionale(551)
Prezzo: moderato
• Non specificato • Centro
Prenotato 34 volte oggi
COOKING WITH FIRE, SOUTH TEXAS STYLE Carriqui celebrates the South Texas tradition of drawing flavor from fire. Inspired by the flight path of our namesake bird, our menus feature regional favorites from the Rio Grande Valley, Texas coast, and the Hill Country. Nearly every dish is touched by the glowing embers of our custom-forged pits, smoker, or grill, all fueled by native wood. Along with housemade tortillas, cold margaritas, and warm hospitality, each meal is an opportunity to experience the vibrant food and spirit of our South Texas culture.
Foto del ristorante Battalion
4.6
Eccezionale(3751)
Prezzo: moderato
• Italiana • Centro
Prenotato 25 volte oggi
Located at the "Gateway to Southtown," the Historic and Majestic Firehouse #7 is home to Battalion. After a nearly two year renovation, "The Rock" has been restored as the crown jewel of Southtown. Overlooking the spectacular downtown cityscape and the famous Tower of Americas, Battalion's contemporary design merges perfectly alongside the historic building's strong, yet weathered 1920's craftsmanship. Chef Davis has created an extensive menu of fresh pastas, char-grilled meats, stunning vegetable dishes and Italian classics. Complimenting the menu is a comprehensive wine list and a refreshingly original cocktail program.
Foto del ristorante Ladino
4.7
Eccezionale(844)
Prezzo: caro
• Mediterranea • Centro
Prenotato 34 volte oggi
Located in the Historic Pearl, Ladino is a modern Mediterranean grill house celebrating all the cultures and cuisines of the Mediterranean region. Ladino features fresh-made pita from a wood-burning oven, an abundance of dips and small plates, and entrees from the 'mangal' - regional specialties cooked on a live-fire, charcoal grill. Desserts are inspired by the sweet and savory staples of the region with a modern touch, and the beverage program highlights the area's wines and spirits.
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