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I migliori ristoranti stagionali a Bankstown

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72 ristoranti disponibili nelle vicinanze

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Foto del ristorante Ester
Da non perdere
4,8
Eccezionale(209)
€€€€
• Australiana moderna • Chippendale
Prenotato 18 volte oggi
Ester is a restaurant powered by fire in a pared back, industrially inspired room in Sydney's Chippendale. Head chef Mat Lindsay's produce led approach to food - with an emphasis on native ingredients - is paired with a thoughtful wine list of natural wines from Australia and around the world.
Foto del ristorante Osteria di Russo & Russo
4,8
Eccezionale(1261)
€€€€
• Italiana contemporanea • Enmore
Prenotato 18 volte oggi
Enmore's Osteria di Russo & Russo is a favorite among locals and visitors alike for its modern take on classic Italian flavours, served in its warm and charming restaurant. As snacks to start, the fiore di zucchini fried zucchini flower with goat's milk ricotta and lemon aspen and the cannolo filled with a duck liver parfait, date and hazelnuts are sensational selections.Some of Osteria di Russo & Russo's specialty dishes include the saltbush gnocchi with pork sausage ragu and pecorino, the chargrilled beef flank with green garlic, nasturtium and smoked eggplant and the slow cooked freemantle octopus with chickpea, salsa rossa and native bush tomato, as well as vegetarian dishes.Osteria di Russo & Russo's strawberry sorbet, davidson plum meringue and limoncello custard is the perfect dessert with which to finish your meal.
Foto del ristorante The Potting Shed
4,4
Incredibile(4319)
€€€€
• Australiana moderna • Alessandria
Prenotato 73 volte oggi
The Potting Shed is a place to meet, eat, drink, relax and chat your day and night away – where hanging plants, terracotta pots and timber beams meet brass, brick and iron. Where you can plant yourself down on the swing seat, bench or at the bar and feel like you are on your family’s porch.It’s a lively place where you can hoe into fresh, locally harvested produce, delivered by our shed-hands. The same hands that will deliver you good-natured banter, craft beers on tap, great tasting wines and unique cocktails.The menu offers cozy share options for groups, three course substantial meal choices for those wanting to make an evening of it and a fun selection of nibbles for people wanting a light after-work snack with their cocktails or a share jug amongst friends.Plus, enjoy exclusive after-dark access to The Grounds of Alexandria's latest laneway attractions when you dine in!
Foto del ristorante Where's Nick Wine Bar
4,6
Eccezionale(64)
€€€€
• Mediterranea • Marrickville
Prenotato 2 volte oggi
A wine bar located in Marrickville, Sydney. We focus on sustainable, organic and biodynamic products made with minimal intervention. We have many imported and local wines, NSW Craft Beer and small batch spirits. Our menu changes seasonally and includes snacks, small sharing plates and main courses. We also offer Happy Hour $10 & $5 nibbles between 5-6pm Tuesday through to Friday for walk-ins!
Foto del ristorante Fontana - Redfern
Da non perdere
4,9
Eccezionale(320)
€€€€
• Italiana • Redfern
Prenotato 20 volte oggi
A bustling, independent restaurant located upstairs on Redfern Street.Fontana serves Italian food from a frequently changing menu, wines made with care, a small selection of cocktails, and plenty of good times. We have a small bar where walk-ins are always welcome.
Foto del ristorante Happyfield
4,8
Eccezionale(229)
€€€€
• Caffè • Haberfield
Prenotato 26 volte oggi
If you live in or around Haberfield, you know full well that diner-style cafe Happyfield makes some of the best pancakes in Sydney. Opened in 2020 by Jesse Orleans and Chris Theodosi, the bright yellow corner cafe serves up amazing food and a genuinely (as the name suggests) happy vibe. Alongside friendly service and menu items like the “McLovin Muffin”, Happyfield is known best for its delicious pancake stacks.
Foto del ristorante love.fish - Barangaroo
4,4
Incredibile(1930)
€€€€
• Crostacei • Barangaroo
Prenotato 20 volte oggi
Premium Australian seafood, casual waterfront dining with harbour views, everyday prices, that's love.fish!Now in its sixteenth year, this family owned Sydney seafood restaurant sits directly on Barangaroo's harbour, with 17 metres of waterfront frontage and 175 seats to soak it in. Experience the best of Australia's oysters, raw fish, whole fish, barramundi, seafood platters, seafood pastas, the classic fish and chips, and our signature love.fish dishes. All locally sourced and sustainably caught.Whether it's a date night, birthday, corporate function, or any occasion worth celebrating, our menu is built for sharing, with something for everyone at the table. Founded on a love of authentic, accessible seafood, love.fish blends the polish of a world class harbourside location with the warmth of an independent, family run kitchen. Contact us for any enquiry: bookings@lovefish.com.au
Foto del ristorante LuMi Dining
Da non perdere
4,7
Eccezionale(68)
€€€€
• Italiana • Pyrmont
Prenotato 13 volte oggi
Lumi (masc.) noun: Italian for small lights.LuMi evokes warmth, intimacy, and the delicate interplay of elements.Beneath a multitude of pendent lights, we invite you to discover a dining journey shaped by seasons, stories, and flavours.Led by Chef Federico Zanellato, LuMi reflects his formative experiences across Italy, Japan, and global kitchens, marrying discipline with imagination.We believe that cuisine should surprise and comfort in equal measure – a balance of precision, depth, and heart.
Foto del ristorante ABODE Bistro. Bar at PARKROYAL Darling Harbour, Sydney
4,5
Incredibile(10)
€€€€
• Australiana • CBD di Sydney
Prenotato 5 volte oggi
ABODE meaning 'home', where the best meals are shared. At ABODE Bistro. Bar, we pride ourselves on cultivating an atmosphere that feels like stepping into the home of a close friend.At the heart of each dish is local, seasonal produce. Our philosophy is centred on making honest food, that’s elegant and brings people together. Utilising contemporary cooking techniques, our chefs strive to highlight the very best components of each fresh ingredient.We encourage you to just enjoy the simple pleasures of good food and great company.
Foto del ristorante Mancini's Wood Fired Pizza Italian Restaurant
4,7
Eccezionale(5)
€€€€
• Italiana • Belfield
Prenotato 2 volte oggi
Eric Mancini, founder of Mancini’s Original Woodfired Pizza, migrated to Australia with his family by boat when he was just 4 years old. His family brought with them the love of food and the traditions of Naples, Italy.Food was a great part of Eric’s life growing up as was hospitality which he learned working in his parents’ function centre. When he decided to open his own restaurant in 1992 his mother, the late Anna Mancini, worked in the kitchen as Head Chef. Her traditional knowledge of Italian cuisine, passed on to her by earlier generations and her utilisation of specific ingredients helped to produce quality food. Anna’s methods are still used today in all our cooking. Eric Mancini was one of the first in Australia to introduce the woodfired oven all the way from Naples his birth town.

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