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I migliori ristoranti per appassionati di cucina a Mission Bay

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21 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Cloak + Petal
4,5
Incredibile(1254)
€€€€
• Sushi • Little Italy
Prenotato 58 volte oggi
Amazingggggggggggggggggggggggggggggggggggggggggggg
Foto del ristorante Bencotto Italian Kitchen
4,5
Incredibile(3635)
€€€€
• Italiana • Little Italy
Prenotato 40 volte oggi
Cibo fantastico. Buon servizio. L'atmosfera non è quella del classico ristorante o osteria italiana.
Foto del ristorante Fortunate Son
4,7
Eccezionale(591)
€€€€
• Cinese • North Park
Prenotato 49 volte oggi
Among my chef friends and the epicurean elites, aka “foodies”, the conversation around great Chinese food was always centered around authenticity, with classic American Chinese takeout dishes not considered authentic. But, having grown up in the Chinese American restaurant my parents have worked at for the past 25 years, I’ve always seen it as a by-product of enormous creativity and ingenuity of Chinese Immigrants.
Foto del ristorante La Dolce Vita Ristorante
4,8
Eccezionale(1560)
€€€€
• Italiana • La Jolla
Prenotato 27 volte oggi
Good Italian food
Foto del ristorante Catania
4,8
Eccezionale(2452)
€€€€
• Italiana • La Jolla
Prenotato 31 volte oggi
Love love love Catania!!!
Foto del ristorante The Red Door
4,9
Eccezionale(3121)
€€€€
• Italiana • Mission Hills
Prenotato 14 volte oggi
The Red Door San Diego is committed to offering our guests sustainable and responsibly sourced farm-to-fork dishes. We proudly serve contemporary Italian and modern European cuisine with the freshest locally grown and handcrafted products available. We also feature delicious and unique ingredients from around the world. Chef/Owner Luciano Cibelli shops daily, personally selecting every item we serve. He bakes fresh breads, rolls, desserts and all of the pasta in house (including a special Gluten Free Bucatini) and he develops his menus in rhythm with the seasonal San Diego harvest. Enjoy nightly special offerings or a house favorite, Beef Wellington. Join us for the highly rated cuisine and return for the charming ambiance and excellent service behind the Red Door.
Foto del ristorante El Agave
4,4
Incredibile(2715)
€€€€
• Messicana • Città Vecchia
Prenotato 25 volte oggi
Amazing guava margaritas
Foto del ristorante Fleurette
4,8
Eccezionale(575)
€€€€
• Francese • San Diego
Prenotato 38 volte oggi
Fleurette is celebrated chef Travis Swikard's new restaurant opening in La Jolla this fall. Swikard, known for his "cuisine du soleil," draws inspiration from the French-Italian Riviera at Fleurette, spotlighting the light, bright flavors of the region paired with the local ingredients of his hometown. Designed by award-winning Southern California firm Studio UNLTD, the transportive 120-seat space creates a connection between San Diego and the South of France.
Foto del ristorante Seasons 52 - San Diego - UTC
4,8
Eccezionale(5308)
€€€€
• Americana • University City/Golden Triangle
Prenotato 60 volte oggi
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Foto del ristorante Azuki Sushi Lounge
4,8
Eccezionale(743)
€€€€
• Sushi • Banker's Hill
Prenotato 52 volte oggi
Azuki Sushi is in Banker’s Hill, centrally-located in the heart of San Diego. We are within walking distance of Balboa Park, The Gaslamp Quarter, Little Italy, and Hillcrest.We have been providing a modern approach to the rich traditions of Japanese cooking for over 15 years. We pride ourselves in our charming and boutique setting. We offer a warm and inviting atmosphere for those wishing to indulge in our culinary delights.As in Japan, the menu is based on the seasons, savoring the peak flavor of the ingredients. Our outstanding chefs deliver the fundamentals of Japanese cuisine, respecting the individual ingredients’ natural flavors.

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