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I migliori ristoranti per il pranzo a Ultimo

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193 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Neptune's Grotto
Da non perdere
4.8
Eccezionale(497)
€€€
• Italiana • Sydney CBD
Prenotato 82 volte oggi
Neptune’s Grotto, a basement Italian restaurant in the CBD.
Foto del ristorante Ragazzi
4.8
Eccezionale(77)
€€€
• Italiana • Sydney CBD
Prenotato 47 volte oggi
Angel Place’s Ragazzi Wine + Pasta is one of the CBD’s most-loved dining spots, serving traditional hand-rolled, shaped and pinched Italian pasta shapes, with sauces and snacks that are uniquely our own. The menu, created by Executive Chef Alex Major and Head Chef Rajesh Bhandari, changes regularly, according to what’s in season. Much like in the kitchen, Ragazzi's 250 bottle-heavy wine list highlights both classic and contemporary Italian winemaking, while paying full respect to the growing use of native Italian varieties here in Australia.Ragazzi is lively and energetic with an open kitchen and bar and a warm, enthusiastic team.
Foto del ristorante Holy Duck!
4.5
Incredibile(202)
€€€
• Asiatica contemporanea • Chippendale
Prenotato 17 volte oggi
Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.
Foto del ristorante Pellegrino 2000
Da non perdere
4.6
Eccezionale(1383)
€€€
• Italiana • Surry Hills
Prenotato 55 volte oggi
Pellegrino 2000, a busy neighbourhood trattoria in Surry Hills.
Foto del ristorante The Apprentice - TAFE NSW
4.7
Eccezionale(321)
€€€€
• Australiana moderna • Ultimo
The Apprentice Restaurant Sydney is a TAFE NSW licensed training restaurant. We are closed for the TAFE semester break and will reopen 11 August. Tuesday to Thursday lunch and Wednesday & Thursday dinner.Lunch 12pm to 2pm: three courses (entrée, main & dessert) for $45 or you can select any two courses for $40. Dinner 6pm to 8:30pm: three course menu for $45. (Our prices are excluding beverages). Group beverage packages are available to pre-purchase for the whole group.Our meals are usually served Table d’hôte (alternate drop) and portions are limited.Bookings are highly recommended to avoid disappointment. For group bookings of 11 people or more please contact us by phone 02 7920 0909 (9am to 4pm) or email si.theapprentice@tafensw.edu.au. Payment in advance is required for group bookings. We accept payment by EFTPOS, Visa or MasterCard. We do not accept cash or split bills. There is one bill per table.Dietary requirements must be advised 24 hrs in advance.
Foto del ristorante Olio Kensington Street
4.1
Ottimo(450)
€€€
• Italiana • Chippendale
Prenotato 7 volte oggi
Olio Kensington Street is a modern Italian restaurant that opened in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu highlights quality produce and fresh flavours, with a strong focus on seasonal ingredients and traditional Italian touches. Olio offers a dining experience that celebrates Italy’s culinary heritage in a refined, modern way.
Foto del ristorante Chez Beckett's
4.8
Eccezionale(13)
€€€
• Francese • Chippendale
Prenotato 8 volte oggi
At Beckett’s Bar & Dining, we celebrate refined French cuisine guided by the creativity of our Head Chef Frédéric Plat. Our menu showcases seasonal produce and classic techniques, featuring signature dishes such as Escargots en Cocotte baked in garlic butter, Classic Wagyu Beef Tartare and carefully prepared seafood and steak dishes that highlight the richness and elegance of French cooking. Each plate reflects our dedication to craftsmanship and the finest ingredients.Our bar complements the kitchen with signature cocktails, elegant martinis and an award winning wine list recognised with Three Glasses at Australia’s Wine List of the Year Awards. Guests dine in a softly lit space where heritage character meets modern French style, creating an intimate and welcoming atmosphere. Live piano performances add a gentle sense of theatre, making every evening feel relaxed, social and unmistakably Parisian.
Foto del ristorante La Terrazza – Osteria Verde
4.6
Eccezionale(17)
€€€
• Italiana • Chippendale
Prenotato 1 volta oggi
"Osteria Verde is where Italy feels like home. Our food is rooted in generations of love - the kind that simmered in our grandmother's pots and filled kitchens with laughter. From hand-rolled pasta to slow-cooked sauces, every plate is a tribute to simple, honest Italian cooking. Pull up a chair, pour a glass of wine, and let us feed you like FAMIGLIA"At La Terrazza-Osteria Verde, Chef Pietro Epifani brings you the true taste of Italy a celebration of rustic Italian home cooking where every dish tells a story of family tradition.
Foto del ristorante Wingboy Darling Square
4.6
Eccezionale(162)
€€€€
• Americana • Haymarket
Prenotato 11 volte oggi
Wingboy is the creation of two mates, Mike and George, who teamed up through their love of hot wings, cold bevs and good times. The boys have worked in multiple bars and kitchens over the last 12 years to bring you the ultimate wing experience, Wingboy! Wingboy is big on flavour, an electric atmosphere and casual service. They have created 13 kick-ass sauces which are made daily, coating crispy wings, juicy boneless tenders or corn ribs. Come on down and join the boys at your local Wingboy.
Foto del ristorante The Green Room Broadway
4.3
Incredibile(2)
€€€€
• Irlandese • Chippendale
We are The Green Room, a modern gastro pub established in 2025, created with a passion for bringing people together through great food, refreshing drinks and lively entertainment. Our menu celebrates handcrafted meals made with fresh local ingredients, highlighted by our famous spice bag that has become a favourite among guests. We take pride in serving juicy steaks on dedicated nights, hearty Sunday roasts and a variety of dishes that cater to every taste.Our bar offers an inviting selection of craft beers, fine wines and cocktails, with Guinness poured to perfection as a signature staple. Guests enjoy happy hour specials and themed evenings that make each visit unique. The atmosphere is warm and welcoming, enhanced by friendly service and a vibrant program of entertainment. Trivia nights spark friendly competition, live music fills the room every weekend and traditional Irish sessions bring authentic energy to Sundays.
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