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I migliori ristoranti per una cucina raffinata a Montmartre

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14 ristoranti disponibili nelle vicinanze

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Foto del ristorante ONYX
4.2
Incredibile(291)
€€€€
• Francese • Opéra
Prenotato 1 volta oggi
Nouveau restaurant Français gastronomique près des Grands Magasins et des galeries Lafayette dans le Paris 9ème. Sur deux niveaux avec une décoration haut de gamme et un majestueux mur d'Onyx de 4 mètres, on plonge dans l'univers culinaire du chef Yosuke FUKASAWA et du chef pâtissier Alex Rochel. En déjeuner de semaine un menu au rapport qualité prix exceptionnel est proposé à 35€. Tous les soirs un menu carte blanche en 5 étapes est à découvrir.
Foto del ristorante Passionné Restaurant
4.7
Eccezionale(240)
€€€€
• Francese • Grands Boulevards
A unique experience, rich in emotion and stunning. The Passionné restaurant welcomes you to its establishment for gourmet, careful, high-end French cuisine where you are promised an explosion of flavors in every bite; all in a sophisticated and modern decor. Led by the talented chef Satoshi Horiuchi, this new gastronomic restaurant revisits French gastronomy with panache and modernity while respecting small producers and the seasons. In the spotlight, careful, high-end French cuisine where you are promised an explosion of flavors in every bite; all in a sophisticated and modern decor.
Foto del ristorante La Fontaine Gaillon
4.6
Eccezionale(66)
€€€€
• Francese • Bourse
Prenotato 4 volte oggi
ALL DAY, EVERY DAY FROM 12:00 TO 11:30 PMStep into the timeless elegance of La Fontaine Gaillon, a historic Parisian address near the Opéra Garnier. Once owned by Gérard Depardieu, the restaurant has been reimagined by designer Lázaro Rosa Violán, offering one of the most beautiful terraces in Paris, nestled around the fountain, and interiors that blend classic charm with contemporary sophistication.In the kitchen, Executive Chef Roudy Petersen revisits French bourgeois cuisine with a fresh, sustainable twist. Expect refined, seasonal dishes—from Bresse chicken in a vinegar jus to a vibrant herb-roasted lobster.At lunchtime, it’s a discreet haven for professionals. By night, the terrace glows, cocktails flow, and music carries the evening into magic.
Foto del ristorante Café de la Paix
4.4
Incredibile(198)
€€€€
• Francese • Opéra
Today, the Café de La Paix is an elegant restaurant, blend of listed Napoleon III decor, timeless and perfectly preserved, and a more contemporary spirit expressed by streamlined shapes and natural tones.Experience Parisian chic and the classics of French cuisine, served for over 150 years to the crème of the capital and Parisians-for-a-day from around the world.If you don't find any availabilities on OpenTable, please visit Café de la Paix website for reservations.
Foto del ristorante DROUANT
4.4
Incredibile(129)
€€€€
• Francese • Bourse
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
Foto del ristorante ANONA
4.6
Eccezionale(17)
€€€€
• Francese • Batignolles
Prenotato 1 volta oggi
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.
Foto del ristorante APERO SQUARE - Restaurant - Bar à vin
4.9
Eccezionale(7)
€€€€
• Francese • Bourse
Prenotato 3 volte oggi
APERO SQUARE est un bar à vins & restaurant, dédié à l’apéritif dinatoire. Situé au cœur de Paris, entre la place Vendôme et l’Opéra, notre établissement allie chic, élégance et convivialité avec plus de 30 vins d’exception, tous servis au verre.Ici, l’Apéro devient une expérience gustative inoubliable : nos tapas et nos planches sont préparées sur place avec soin et en « live cooking », garantissant fraîcheur et authenticité de tous nos produitsAlors, laissez-vous tenter par nos délicieux tapas, nos incroyables planches de fromages affinés et de charcuteries finement tranchées, nos croque à la truffe, nos ou encore par nos plateaux de légumes frais et croquants. APERO SQUARE est l’endroit parfait pour savourer et partager des moments mémorables !
Foto del ristorante Mori Venice Bar
4.4
Incredibile(6)
€€€€
• Italiana • Bourse
Prenotato 2 volte oggi
At Mori Venice Bar, Venetian art de vivre reigns supreme. Haute gastronomy, sharing and conviviality intermingle in a cheerful decor created by maestro Philippe Starck. Since 2006, Massimo Mori's eponymous restaurant has been delighting Paris with a carefully curated menu, a tribute to the gastronomy of the City of the Doges.
Foto del ristorante Chez Edouard
3.9
Ottimo(33)
€€€€
• Francese • Opéra
Prenotato 7 volte oggi
Elegant venue in a grand building with a large terrace, for classic French steaks & seafood.
Foto del ristorante Hollywood Savoy
4.1
Ottimo(6)
€€€€
• Francese • Bourse
Prenotato 1 volta oggi
Hollywood Savoy brings back the spirit of a golden era in the heart of Paris’ Bourse district. Inspired by the iconic wagons of the Orient-Express, the space blends wood paneling, brass, velvet and mirrors in a warm, slightly theatrical atmosphere. Upstairs, the dining room nods to the great Parisian brasseries, with a bold Art Deco touch. As night falls, the vibe shifts, carried by the Savoy Club downstairs — where cocktails and music take the lead.In the kitchen, Chef Roudy Petersen delivers a seasonal menu that’s both generous and precise: hand-cut beef tartare with pommes gaufrettes, lobster linguine, truffle gnocchi, whole sole prepared tableside… A place made for long lunches and lively dinners.The team speaks English (with a French accent of course)!
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