I migliori ristoranti per una cucina raffinata a Hampton

This was our first visit to this unassuming restaurant but not our last. From the friendly gal who sat us at our table and recommended certain dishes to the musician who entertained us throughout dinner with her hauntingly beautiful voice to our server who deftly attended to us without being overbearing to the chef and his wife who asked us if we enjoyed the meal on our way out... everyone was incredibly friendly and welcoming and the people part of the dinner elevated our experience. The food itself was inventive and fresh and exquisite. We moved to the Poconos from Washington DC and this restaurant could easily thrive in DC or NYC. It's another level from what we've found in Central PA. It will easily become our new go-to spot, despite being 30 minutes away. The only downside is we have to limit our consumption of delicious wines and cocktails to make the drive home. A+ and five stars!

We always have a great experience when we done at the blue! The food and service are always top notch! I highly recommend this restaurant!

Always a great menu…steals prepared as ordered…salad big enough to split…side portions huge…great wine selection…as good as anything in NY….

Simply the best food food and best service in the area. My go to place despite having to travel an hour to get there. Never rush you. Wonderful experience.

This was our very first visit to this awesome rooftop restaurant, it was at the request of our friends from Allentown. As soon as we entered the 7th floor, the ladies at the hostess stand gave us an awesome welcome, and then showed us to an absolutely phenomenal table overlooking the Delaware river and the bridge to New Jersey, it was a "jaw dropping view". Then our server Nikki came over, went over a couple of specials and took our cocktail order. Everybody wanted their cocktails prepared very differently than what the menu suggested and Nikki had absolutely no problem in granting all of us our requests. We ordered our appetizers – the mango crab spring rolls, burrata salad and sweet potato soup which are all super delicious. The spring rolls were a very unusual item on the menu, kudos to the chef for that. And for our entrées we ordered the pork chop, salmon and scallops, which were all plated so beautifully and tasted so good. And for dessert we ordered the shortbread and the cheesecake which were to die for. What really made this an outstanding dining experience and a memorable one for us was quite honestly our server Nikki. No matter what we wanted the word no did not exist in her vocabulary. She was super attentive- not a single thing fell through the cracks which absolutely amazed the four of us, and she had a wonderful sense of humor and personality. Thanks to the ladies at the hostess stand and most especially Nikki for making this an "over the top" dining experience for the 4 of us. We cannot wait to return and introduce this wonderful rooftop restaurant to our other friends.