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Get exclusive offerings from L.A.’s best female chefs

Una foto di Red logo
di The OpenTable team
Aggiornato in data 03 agosto 2021

RE:Her is a charitable organization for female-owned restaurants in Los Angeles, created amidst the COVID-19 pandemic by women who own restaurants in LA. From January 21-30, join us for an all-new woman-fueled food festival, with exclusive menus in celebration of the sisterhood of restaurateurs in LA. Choose a restaurant collab by selecting the red button below it and then click "view takeout menu" to start your order.

Una foto del ristorante Angelini Osteria - Beverly Blvd
4.7
4.7 (2468)
da $31 a $50
Italiana
Beverly / Fairfax / La Brea / Third St.
Informazioni sul ristorante
Elizabeth Angelini and her husband, Chef Gino Angelini, present a three-course tasting menu, featuring the "Traditional Holiday Pasta of Romagna," exclusively for RE:Her. A portion of sales will be donated to the RE:Her Grant Program.
Recensione migliore
OpenTable Diner
Visitato il giorno 2 set 2023
La qualità del cibo è strepitosa . Il personale super cortese . Ci ritornerei altre 100 volte
Una foto del ristorante Gabi James
4.8
4.8 (959)
da $31 a $50
Spagnola
Redondo Beach
Informazioni sul ristorante
Exclusive to RE:Her, owner Sara Gabriele offers a four-course tapas pairing with all women-made wines and collaborated cocktails. Featuring "Albondigas Chimayo" with Angela Osborne's "A Tribute to Grace" wine, and many more pairings.
Una foto del ristorante Love and Salt
4.8
4.8 (1921)
Fino a $30
Italiana
Manhattan Beach / Hermosa Beach
Informazioni sul ristorante
Owner Sylvie Gabriele presents to her South Bay community: "We Love HER" Boozy Brunch! Featuring a collaborative menu by the women of: Hotville Chicken, Rossoblu, porridge + puffs, Gasolina Cafe, Socalo, All Day Baby, Little House Confections, The Gourmandise School, AMASS Gin, Yola Mezcal and Cafecita Coffee.
Una foto del ristorante All Day Baby
4.7
4.7 (225)
Fino a $30
Americana
Silver Lake
Informazioni sul ristorante
Owner Lien Ta offers a Here's Looking At You "Tiki Thursday" cocktail box of four ready-to-drink tiki cocktails created by the female bartenders of her late restaurant. ADB invites Lady and Larder to Silver Lake, offering cheese and charcuterie boxes for two. Shiku, the new restaurant from Baroo, sells banchan kits.
Una foto del ristorante Rossoblu
4.6
4.6 (2032)
da $31 a $50
Italiana
Centro
Informazioni sul ristorante
Three course vegetarian dinner (with bread) using Alma Backyard Farms produce. Chef Steve collaborates with female vegetarian chef and Rossoblu Pastry Chef, Rose Wilde. Zoom conversation with Co-Founder Erika Cueller, Butcher's Daughter CDC, and Rose
Recensione migliore
OpenTable Diner
Visitato il giorno 3 mag 2021
Annoversary
Una foto del ristorante AOC - 3rd Street
4.8
4.8 (4959)
Fino a $30
Californiana
Beverly / Fairfax / La Brea / Third St.
Informazioni sul ristorante
Owners Caroline Styne and Chef Suzanne Goin offer a curated prix-fixe three-course menu by superstar chefs, Elizabeth Heitner and Mercedes Rojas, formerly of Lucques. Plus, a dessert course by Chef Suzanne herself and inspired by Sherry Mandell of Tehachapi Grain Project
Recensione migliore
OpenTable Diner
Visitato il giorno 25 ago 2019
Decent California Cuisine
Una foto del ristorante AKASHA
4.7
4.7 (3742)
da $31 a $50
Americana contemporanea
Culver City
Informazioni sul ristorante
Chef Akasha Richmond has created an all-new menu highlighting the exceptional winter citrus and avocados of JJ’s Lone Daughter by Farmer Laura Ramirez. Dishes like Snap Peas and Pea Tendrils with Blood Orange Salsa Verde and Citrus and Avocado Salad with Curly Endive and Tangerine Vinaigrette, plus cocktails, are sold a la carte. Expect baked goods from Roxana Jullapat of Friends and Family, sweets from Valerie Gordon of Valerie Confections and other special women in food.
Recensione migliore
OpenTable Diner
Visitato il giorno 17 apr 2021
My favorite restaurant in La. period.
Una foto del ristorante Jar
4.8
4.8 (3236)
da $50 in su
Americana
Beverly / Fairfax / La Brea / Third St.
Informazioni sul ristorante
Two LA institutions unite: Owner Christy Vega invites Chef Suzanne Tracht of Jar to cook a collaborative three-course tasting menu exclusively for RE:Her. As an add-on, proceeds from custom "I Support Her" bracelets by Olivia K will be donated to the RE:Her Grant Program.
Recensione migliore
Andrea
Visitato il giorno 7 mar 2019
Cena deliziosa e personale assolutamente adeguato. Da consigliare sicuramente. L’unica cosa che modificherei è la luminosità che è leggermente troppo bassa.
Una foto del ristorante Bettolino Kitchen
4.8
4.8 (2581)
Fino a $30
Italiana
Redondo Beach
Informazioni sul ristorante
Owner Andreanna Liguore, who grew up in the South Bay working at her parents’ restaurant Gaetano’s, will be offering a Stay-At-Home Pasta Kit featuring an at-home version of Bettolino’s Tortelloni al Limone. It will include pasta dough, ricotta and spinach filling, lemon cream sauce plus detailed instructions on how to make stuffed pasta in the comfort of your own home.
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