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I migliori ristoranti di cucina messicana tradizionale a Winchester

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3 ristoranti disponibili nelle vicinanze

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Foto del ristorante Olé
4,3
Incredibile(969)
€€€€
• Messicana tradizionale • Cambridge
Prenotato 9 volte oggi
We are very excited to present Olé's renovated space and updated bar menus to the neighborhood. Olé has been in Inman Sq for 15 years, bringing traditional as well as innovative Mexican cuisine to Cambridge. Our 6 seat bar served us well over the years, but we always wanted a little more. Now we have it!Please join us in our new space name with new cocktails, wines and new bar dishes.More about the Restaurant: In eclectic Inman Sq. lies a distinctive restaurant - Olé, where Chef David Tapia creates authentic Mexican delicacies from Veracruz, Oaxaca, amongst others. Popular for table side-award winning Guacamole it's the perfect destination for an outstanding evening.
Foto del ristorante Yellow Door Taqueria - South End
4,1
Ottimo(543)
€€€€
• Messicana tradizionale • South End
Prenotato 25 volte oggi
At Yellow Door Taqueria, we are serving up traditional & contemporary Mexican cuisine with a New England Spin. Our traditional tacos each have an individual twist and they're all served on the tortillas we make fresh every morning. We offer a full bar and have a stacked drink menu including several different kinds of Margaritas, an extensive tequila, and mezcal list, as well as carefully craft cocktails. If you're not into the hard stuff, no worries, we have mocktails, Mexican sodas, beer, wine, and more!This location resides in Boston's South End at the InkBlock apartment community. In addition to being right off of Route 90 and 93, we are steps from SoWa Market, Peter's Park, and so much more! Our original location lives in the heart of Lower Mills, Dorchester. We are open 7 days a week for dinner & for brunch on the weekends!
Foto del ristorante El Barco – Mexican Restaurant & Tequila Bar in Boston’s Back Bay
3,7
Molto buono(17)
€€€€
• Messicana tradizionale • Back Bay
Prenotato 12 volte oggi
El Barco Back Bay was born from a simple idea: Boston deserved a Mexican restaurant that didn’t pull its punches. Not another Tex-Mex spot. Real flavor — the kind you find in Oaxacan markets and Mexico City cantinas.We built the menu around masa, smoke, and agave. Handmade tortillas. Mole made in-house. A mezcal and tequila program that goes deep. And a dining room designed to feel like the party started before you arrived.

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