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I migliori ristoranti di cucina sudamericana a Mount Dora

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12 ristoranti disponibili nelle vicinanze

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Foto del ristorante The Pinery
1. The Pinery
4,6
Eccezionale(447)
€€€€
• Americana del sud • Centro di Orlando
Prenotato 10 volte oggi
The Pinery is a guest-driven, chef-inspired dining experience located on beautiful Lake Ivanhoe, in the heart of Orlando. Inhabiting land that once cultivated Florida’s former top export crop -pineapples- The Pinery celebrates Florida’s forgotten history while offering guests a charming blend of rustic elegance, industrial comfort, and serene lake views. Join us in Ivanhoe Village, take in the sunset by the lake, celebrate your friends and enjoy the beauty and bounty Orlando has to offer.
Foto del ristorante Highball & Harvest
2. Highball & Harvest
4,6
Eccezionale(1637)
€€€€
• Americana del sud • I Drive / Sand Lake
Prenotato 21 volte oggi
A Modern Approach to Southern-Inspired CuisineAside from the classic cocktail, a highball is a train conductor’s signal to depart at full speed. It was how Central Florida’s abundant harvests moved from field to table, an iconic symbol of the region’s agricultural might. Highball & Harvest (H&H) pays homage to this legacy, with menus laden with ingredients from local farms, as well as our own green-growing efforts. We pluck fresh produce from our on-site 7,000- square-foot garden at Whisper Creek Farm. Handcrafted cocktails are infused with seasonal fruits and herbs, and create a culinary adventure that is as inspiring as it is memorable.Valet parking is available and will be validated in the restaurant
Foto del ristorante Twin View Restaurant at Evermore Resort
3. Twin View Restaurant at Evermore Resort
4,5
Incredibile(364)
€€€€
• Americana del sud • Lake Buena Vista
Prenotato 10 volte oggi
Located just outside of Walt Disney World property, Twin View offers a one-of-a-kind dining experience with fresh Florida flavors, handcrafted cocktails, and stunning floor-to-ceiling views of the Grand Cypress Golf Course and Evermore Bay.Whether you're starting your morning with a hearty hot breakfast or unwinding in the afternoon with our stacked Twin View Burger and a crisp local IPA, every meal is served with an unforgettable view. Overlook the legendary 18th hole at Grand Cypress—designed by golf icon Jack Nicklaus—and our stunning 8-acre blue lagoon. As the sun dips below the horizon, savor chef-inspired dishes crafted with seasonal ingredients, a curated wine selection, and exquisite desserts.Recognized for excellence, Twin View is proud to receive the 2024 Wine Spectator Award of Excellence, the OpenTable Diner’s Choice Award, and named one of USA Today’s Best New Hotels in the USA.Come for the views, stay for the flavors—your table is waiting.
Foto del ristorante The District Gastrobar
4. The District Gastrobar
2,9
(290)
€€€€
• Americana del sud • Centro di Orlando
Prenotato 3 volte oggi
The District GastroBar has an innovative design that starts in the restaurant's entrance, a well ­curated modern speak easy with a nostalgic vintage ambiance and an eclectic array of "one ­off" pieces of Prohibition and 1940 era inspired artwork. Walk past the restaurants front door, guests encounter a antique bronze tin ceiling wrapped around historic 1900 brick, custom vintage lighting, but only the adventurous will discover all that The District GastroBar has to offer. With a distinct dining room, grandiose bar layout, an open air patio and a women’s bathroom complete with a salon inspired feel and antique perfume bottles. The cuisine, much like the design, is intended to set a new course. Chef Lamond Cooper and menu creator Andre Walton have adapted to the new shared plate dining trend that has swept the nation, and with The District GastroBar menu, they have created waves on the food scene better known as GASTRONOMY!
Foto del ristorante Stirrups at World Equestrian Center
5. Stirrups at World Equestrian Center
4,7
Eccezionale(2103)
€€€€
• Americana del sud • Ocala
Prenotato 35 volte oggi
As Ocala’s premier steakhouse, Stirrups offers prime steaks, sustainably sourced seafood and elevated Southern comfort food in an elegant setting. Featuring a seasonally rotating menu and an award-winning wine program curated by an in-house Sommelier, it’s an ideal choice for post-event celebrations, romantic evenings, business dinners or memorable meals with family and friends.
Foto del ristorante Braised Onion
6. Braised Onion
4,6
Eccezionale(1862)
€€€€
• Americana del sud • Ocala
Prenotato 9 volte oggi
Welcome to Braised Onion where we serve "Comfort Food with Attitude!" Our wonderful entrée & dessert selections are ALL homemade and will tickle your taste buds! We also offer a full-service liquor, wine and beer bar. Try our martini specials! Whether it's a big event or a quaint party, you will enjoy our fantastic food and a fun, colorful and festive atmosphere! There is a private banquet/dining room for your special event or just a quaint dinner out!
Foto del ristorante Reel Fish Coastal Kitchen & Bar
7. Reel Fish Coastal Kitchen & Bar
4,6
Eccezionale(3266)
€€€€
• Americana del sud • Winter Park
Prenotato 12 volte oggi
Reel Fish Coastal Kitchen & Bar is a contemporary version of a classic fish camp, serving fresh Florida seafood prepared in a southern style and served in a casual, family friendly environment. The restaurant’s daily blackboard specials and core recipes feature creative takes on fresh-caught fish not typically found on many inland-Florida seafood restaurant menus, including tile fish, trigger fish, sheepshead, hogfish and other local species. The Reel Fish menu includes signature classics like fried seafood platters, shrimp & creamy cheese grits, whole fried market fish, such as yellow tail snapper, and Low Country Boils featuring shrimp, PEI mussels, scallops and snow crab legs. Central to the restaurant is a raw bar serving oysters on the half shell, broiled, steamed and Rockefeller, as well as ceviche and peel & eat wild-caught Florida shrimp.
Foto del ristorante MOOR - Gaylord Palms Resort
8. MOOR - Gaylord Palms Resort
4,7
Eccezionale(257)
€€€€
• Americana del sud • Kissimmee
Prenotato 22 volte oggi
Find the freshest seafood at MOOR. We partner with local fishmongers to bring you regionally inspired fare and libations. From the Key West Atrium, peer into the lagoon and prepare for a nautical night at our seafood restaurant in Kissimmee. Hours vary.
Foto del ristorante Salted Brick at Ocala Preserve
9. Salted Brick at Ocala Preserve
4,4
Incredibile(568)
€€€€
• Americana del sud • Ocala
Prenotato 4 volte oggi
Salted Brick is open to the public and is located within the beautiful resort community at The Ocala Preserve. We bring to life regional favorites alongside American classics using locally-sourced, fresh ingredients. Our centerpiece exhibition kitchen and wood-fired oven invites you to watch as entrees are grilled to perfection above a natural flame. Our Dress code here at The Club at Ocala Preserve & The Salted Brick is resort casual. This includes no ripped jean, no gym attire, no flip-flops, no T-shirts or tank tops. Men are required to wear collared shirts, jeans, slacks and dress shorts. Outside reservation are first come first served. We can guarantee accommodations with reservations, however we cannot guarantee specific tables.
Foto del ristorante Brother Jimmy's BBQ - Orlando
10. Brother Jimmy's BBQ - Orlando
4,0
Ottimo(113)
€€€€
• Americana del sud • I Drive / Sand Lake
Prenotato 2 volte oggi
Brother Jimmy’s has celebrated over 30 years of legendary North Carolina, slow-smokin’ barbeque. As suggested by the restaurant’s slogan – “Put Some South in Yo’ Mouth” - Brother Jimmy’s mission was, and still is, to bring “down-home” cooking, hospitality and merriment to the heart of the Central Florida.Over the years, Brother Jimmy’s established itself as the home away from home for A.C.C. Alumni. Homesick alums from Duke, UNC, N.C. State, Georgia Tech, U.V.A., Clemson, Maryland, and Wake Forest began to flock to Brother Jimmy’s to catch the big Duke/UNC game, or to watch the Demon Deacons take on the Terps. By opening in the popular neighborhoods, Brother Jimmy’s found a home in the hearts of its patrons. It has become the restaurant in that reminded Southerners what good ‘ol Southern hospitality was all about and showed Northerners just what they’d been missing all these years.

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