I miglior 6 ristoranti di cucina peruviana a Oak Lawn

6 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Cabra by Stephanie Izard

1. Cabra by Stephanie Izard

4.7

Eccezionale(3552)

€€€€

• Peruvian • West Loop

Prenotato 108 volte oggi

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviche to savory meats, all bursting with the rich, fresh flavors inspired by Peru.

2. Tanta

4.7

Eccezionale(5317)

€€€€

• Peruvian • River North (Chicago)

Prenotato 66 volte oggi

Tanta is dedicated to sharing the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and beverages in an approachable, fun and casual downtown setting. We provide service that is casual yet knowledgeable, genuine and attentive, utilizing locally sourced products and vendors that are sensitive to sustainable farming and fishing.Tanta has two Chef’s Tables that each seat up to 10 people. These tables are located in our main dining room in between our open kitchen and cebiche bar which allows you and your guests to experience our chefs creating Peruvian cuisine while you dine.The menu, created by Acurio and Tanta Chicago Chefs Jesus Delgado and Jose Cubas, takes diners on a voyage through Peru via its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and ethnicities that make up Peru’s culture.

3. Matilda

4.6

Eccezionale(332)

€€€€

• Peruvian • River North (Chicago)

Prenotato 74 volte oggi

Matilda embodies resilience, discovery, and creative love for food. Inspired by a chef blending Mexico’s and Peru’s culinary traditions, Matilda channels technique and heart. Co‑founded by Michelin‑recognized Chef José Luis Chávez, the menu features dishes like Baja-style scallops, ceviche, birria, and agave‑ and pisco-forward cocktails. Located at 535 N Wells in River North, just steps from the Merchandise Mart—ideal for date nights, group dinners, and events. Beneath, Clandestino, an intimate social cocktail bar, invites guests into a hidden world of curated drinks, Latin soul, and connection. Clearly distinct in style and spirit—and perfect for memorable evenings.

4. Kayao

4.7

Eccezionale(414)

€€€€

• Peruvian • Città vecchia

Prenotato 37 volte oggi

At Kayao, we aim to showcase the dynamic flavors, techniques, and ingredients that unite Peruvian and Asian culinary traditions. Kayao is a melting pot of cultures and cuisines, where guests are invited to embark on a culinary journey that transcends borders and opens hearts. Through our commitment to authenticity, creativity, Kayao seeks to create intrigue while also pushing the boundaries of culinary innovation.

5. Akiro Hand Roll Bar

4.7

Eccezionale(166)

€€€€

• Peruvian • River North (Chicago)

Prenotato 60 volte oggi

At Akiro Chicago, we brought our bar-only dining experience from Spain straight to River North.We don’t have tables, every seat is at the counter, because we believe the best way to enjoy a hand roll is right in front of the chef who makes it.We prepare each hand roll one by one so the nori stays crisp and the rice has the perfect warmth.Our menu reflects who we are: Japanese technique, Peruvian flavor, and dishes that come to life right at the bar, from premium nigiris to signature dishes.Our cocktails follow the same spirit, with Peruvian influence, premium sake, and wines chosen to keep the experience bright and balanced.The space is modern, warm, and a little electric.We focus on the craft. You sit at the bar. And together, we create the moment.

Foto del ristorante Casa Chi by Chef Richard Sandoval

6. Casa Chi by Chef Richard Sandoval

4.6

Eccezionale(88)

€€€€

• Peruvian • Streeterville

Prenotato 4 volte oggi

Casa Chi is a cocktail-forward Nikkei lounge by Chef Richard Sandoval, blending Japanese and Peruvian flavors in the heart of Chicago’s Magnificent Mile. The menu features sake-based cocktails, Japanese beers, and over 140 unique tequila and mezcal selections curated by Head of Mixology Riesler Morales. Signature dishes featuring a hot stone paired with a smokey mezcal-forward cocktails like the Mezcal Gibson or Japanese Pisco make for a night to remember. Casa Chi offers a lively yet intimate atmosphere with Margarita Hour, Monday - Friday from 4–7 PM, with a Boozy Tea experience every Sunday (12–4 PM), featuring live entertainment and a three-course shared experience. Also Join us to unwind a unique experience Monday - Thursday, from 10pm - 11pm for a magnificent Carafe of traditional margarita and a variety of chips & dips. Ideal for date nights, group gatherings, and special occasions.

I migliori ristoranti di cucina peruviana a Oak Lawn

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Opzioni di ristorazione

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6 ristoranti disponibili nelle vicinanze

1. Cabra by Stephanie Izard

2. Tanta

3. Matilda

4. Kayao

5. Akiro Hand Roll Bar

6. Casa Chi by Chef Richard Sandoval

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