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I migliori ristoranti di cucina francese a Distretto di Datong

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25 ristoranti disponibili nelle vicinanze

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Foto del ristorante 夏慕尼 新香榭鉄板燒 台北中山北店
4,8
Eccezionale(27)
€€€€
• Francese • Distretto di Zhongshan
Prenotato 4 volte oggi
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Foto del ristorante 亞都麗緻大飯店 天香樓-中式杭州菜
4,8
Eccezionale(14)
€€€€
• Francese • Distretto di Zhongshan
Prenotato 1 volta oggi
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《Michelin One Star by Michelin Guide Taiwan》◎《Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Foto del ristorante 夏慕尼 新香榭鉄板燒 台北忠孝東店
4,8
Eccezionale(14)
€€€€
• Francese • Distretto di Da'an
Prenotato 1 volta oggi
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Foto del ristorante 夏慕尼 新香榭鉄板燒 台北南昌店
4,4
Incredibile(11)
€€€€
• Francese • Distretto di Zhongzheng
Prenotato 2 volte oggi
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Foto del ristorante 夏慕尼 新香榭鉄板燒 板橋民生店
4,7
Eccezionale(13)
€€€€
• Francese • Distretto di Banqiao
Prenotato 2 volte oggi
大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Foto del ristorante 亞都麗緻大飯店 巴賽麗廳-經典法國菜
4,7
Eccezionale(9)
€€€€
• Francese • Distretto di Zhongshan
La Brasserie at The Landis Taipei is a French restaurant with the perfect setting for brisk business or leisure dining. Brightly polished brass railings, Burgundy red seats and cast iron decorations have been maintained to provide warm and enthusiastic atmosphere. Diners get to enjoy French provincial specialties during lunch and dinner hours. Afternoon tea offers international varieties, light snacks & seasonal theme sets. A healthy and sumptuous breakfast buffet is open daily for hotel guests. La Brasserie is also an ideal spot for cocktails or an array of mixed drinks with friends, acquaintances and business colleagues.◎《2026 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.***★ Special Dining Promotion ★******Design Taipei Restaurant Week | Sept 7 – Sept 28******Enjoy our Special Lunch Set Menu at NT$1,200+10% per person on Mon, Thu & Fri (Closed Tue & Wed).****** Dining benefits are exclusive for Landis Club members - join our program to enjoy such privileges.*** For any dietary requirements, please indicate in NOTE box - our Team will contact you for assistance.*** Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.*** Menu availability is based on dining periods. Lunch & Dinner offers traditional French cuisine. Afternoon Tea offers international varieties, light snacks and seasonal theme sets.
Foto del ristorante Le Puss
4,5
Incredibile(5)
€€€€
• Francese • Distretto di Zhongshan
Prenotato 1 volta oggi
Le Puss 提供現代歐式料理,坐落於百年學府中山女高旁,在綠意環繞的街景中,呈現英式鄉間莊園(Country House)的優雅氛圍。【菜單與最低消費】・Le Puss Chef Menu:每位 NT$1,980 起 +10%服務費・Kids Menu 兒童套餐:每位 NT$980 起+10%服務費・每人最低消費為一份套餐。・限定活動及節慶期間,依當期菜單與價格為準。【限定活動與節慶菜單】■ 2026年11月17日|Jazz Papa Social Club 古巴主題藝術餐酒音樂之夜Le Puss 攜手藝術家謝小浪,結合其畫作、知名音響專家 袁大倫精選的古巴歌單與知名旅遊節目主持人 廖科溢,以及Le Puss主廚 呈獻的古巴風味料理,邀您透過藝術、音樂與美食,感受古巴的色彩與熱情。・18:30 開放入場,19:00 準時開席。・每位 NT$2,580+10% 服務費。・當日僅提供古巴之夜限定套餐,恕不提供一般菜單。・當日恕不接受自帶酒水。■ 2026年12月10日至2027年1月15日|聖誕套餐・期間僅提供聖誕套餐。・每位 NT$2,480 起+10% 服務費。【營業與用餐時間】・午餐:12:00–14:30。・特殊節日午餐:11:30–14:30。・晚餐:週一至週日 17:30–22:00。・最後點餐時間:午餐 13:00/晚餐 20:30。・訂位保留 15 分鐘・用餐時間為 2 小時・限定活動之入場及開席時間,請依活動公告為準【自帶酒水費】・紅酒、白酒、日本酒:每瓶 NT$800。・香檳、氣泡酒、烈酒:每瓶 NT$1,500。・以上費用適用於每瓶 750 ml 以內之酒款;超過此容量,請事先來電洽詢。・特殊節慶、假日及活動期間,恕不接受自帶酒水。【二樓 VIP 包廂】・Edwardian VIP Dining Room 最多可容納 12 位貴賓。・包廂最低消費為 NT$20,000。・自帶酒水之開瓶費不計入包廂最低消費。・包廂及包場預訂,請來電洽詢。【預訂與取消須知】・開放未來 60 日內的訂位。・訂位時須提供信用卡資訊作為預約擔保,完成訂位時不會立即扣款。・訂位成功後,系統將發送確認簡訊或電子郵件。・如需取消,請最晚於用餐日前 7 天,透過訂位系統辦理。・距用餐日不足 7 天取消,或當日未到店用餐,將收取每位 NT$500 的取消/未到店費用。・如信用卡扣款產生海外交易手續費,須由持卡人自行負擔。・餐廳保留取消或調整預約之權利。【用餐提醒】・為維護所有顧客的用餐體驗,恕不接待 3 歲以下孩童。・為維持餐點品質及食品安全,本餐廳不提供外帶服務。・如有食物過敏、飲食禁忌或素食需求,請於訂位時填寫備註,我們將盡力協助調整。【交通與聯絡資訊】・鄰近捷運站:忠孝新生、忠孝復興、南京復興、松江南京。・餐廳周邊設有路邊停車格。・鄰近停車場:建國北路高架橋下停車場、八德停車場。・包廂、包場及其他洽詢:02-2777-1231。
Foto del ristorante 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
4,9
Eccezionale(7)
€€€€
• Francese • Distretto di Zhongshan
Prenotato 1 volta oggi
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to enticing guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2025. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2025 Michelin One Star by Michelin Guide Taiwan》 and《 2022 Sommelier Award》.◎《2026 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◇For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.◇Reservations are limited - please note that dietary restrictions will not be accommodated.
Foto del ristorante KOMBOI
5,0
Eccezionale(7)
€€€€
• Francese • Distretto di Da'an
Prenotato 1 volta oggi
________***[季節套餐-Bretagne布列塔尼] 9/29~12/19***午餐:Set Lunch (4 courses) $1,680-orSet Bretagne (8 courses) $3,480-晚餐:Set Bretagne (8 courses) $3,480-套餐內容請見置底。請於備註讓我們先知道,若您與同行友人會因過敏、信仰、藥物療程而不能吃:✩蟹(只有午餐可能會碰到)✩生食(干貝)✩鮑魚(熱食,切大塊狀,配鮑魚肝醬)✩海螺、蝦湯、淡菜(它們在同一道菜裡,主體是碳烤海魚)✩藍龍蝦✩羊本季菜單 ***無法提供*** 「不吃所有帶殼海鮮」、「完全無肉」、「完全無海鮮」及「完全無乳製品」此類大範圍調整需求。______[自備酒水服務費]$500每瓶開瓶(750ml)或$120每使用乙只酒杯。將按人數或酒款數量為您擇優計算。______[自備蛋糕服務費]若自備蛋糕於餐廳內食用,酌收每顆蛋糕(不分尺寸)$200之清潔費,我們將為您呈盤上桌、分切分食。我們很樂意為壽星準備小蛋糕與蠟燭,請於訂位備註讓我們提前知道,我們無法實現臨時要求,無寫字畫盤。_____[餐廳資訊]午餐12:00至14:30,最後入席12:30;晚餐18:00至22:00,最後入席19:00。週日、週一固定公休。02-87720372 開放時段為每週二至週六 14:30至17:30,或以官方信箱 komboitaipei@gmail.com聯繫我們。_____[訂位須知]開放30日內的1~4位用餐訂位,若有5~6人需求請透過官方信箱或電話。用餐空間皆為連通開放區域,無獨立包廂之配置,單一組別上限為 6 位。_____[兒童資訊]供應酒精性飲料,空間不足容納嬰兒推車,適合成年人前來。我們也歡迎能獨立用餐的孩童,未提供兒童餐點、兒童椅及任何用具,請避免嬰幼兒同行。_____[最低消費]午餐每人最低消費NT$1,680;晚餐每人最低消費NT$3,480。______[其它]洗手間位於地下一樓,需步行下樓梯,尚無完全無障礙動線,十分感謝諒解。我們未提供外帶,亦無任何包裝容器。請勿攜帶外食及飲料。我們謝絕攜帶寵物入內,導盲犬或工作犬不在此限,但請提前告知。任何商業或營利等公開用途之拍攝或採訪需求,煩請先至官方信箱聯繫,將由專人協助溝通與安排;未經事前溝通安排的活動將不被允許。
Foto del ristorante WILD DONKEY 野驢小餐館
4,6
Eccezionale(4)
€€€€
• Francese • Distretto di Da'an
[Sincere food] Chef Fudy’s goal has always been to serve the most sincere food. Using the freshest and natural ingredients, the simplest cooking, without unnecessary plating, to taste what real food should taste like. The taste of comfort and happiness.[Farm to Table] Our chef and farmer Fudy grows vegetables using natural farming methods on his own farm, combining them with the freshest and most natural seasonal ingredients from Taiwan to create French comfort food. Staying true to the authentic flavors of the ingredients, allowing guests to explore their natural essence and rich layers. The dining experience is relaxed and casual, offering a warm and comfortable atmosphere for guests to enjoy a pleasant time.Reservation notice:Business hours: Dinners Tuesday to Saturday from 17:30 to 22:00 (last order at 21:00)Lunch Saturday 11:30 to 14:00 (last order at 13:00)Closed on Sunday and MondayRestaurant Address: No 5, Alley 33, Lane 216, Section 4, Zhongxiao East Road 1F, Taipei City 106Reservation: 0912-390-398Email: info@wilddonkey.twReservation method:This restaurant accepts online reservations within one month, and does not accept social media reservations via Facebook, Instagram and etc.Thank you for your understanding.If the number of reservations is more than six people, please dial 0912-390-398 after 15:00 during business days, our staff will assist you in the reservation.On the day of the reservation, your table will be reserved for 10 minutes.Dining time is limited to 2 hours. If there are changes in the number of people and reservation related information, please inform in advance.If the number of people is temporarily reduced, we will also charge the original reservation number of the Minimum charge. If the guest were late past 10 minutes, we have the right to rearrange the reservation. Minimum charge $1000 per person from Tuesday to Saturday The minimum charge does not apply to infants who require baby seats.Chinese Valentine's Day2026/8/18-2026/8/19Minimum charge $1600 per person.Cake cleaning fee $220 per cake.

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