I migliori ristoranti dalla fattoria alla tavola a East End

Excellent food and wine. A great evening with Nick their wine supplier. Superb value for money.

A memorable and outstanding lunch. In spite of my allergies I was fully able to enjoy the varied and delicious menu choices with thoughtful adaptations. All of the seasonal and local options were scrumptious but the standout dish was the North Somerset Venison Haunch. This was cooked to perfection for each of our differing tastes, and accompanied by melt in the mouth fondant celeriac cooked in beef tallow, onion puree, deep dark greens of cavolo nero and curly kale with unctuous slow cooked garlic. We also had to try a perfect pairing of coal roasted beetroots with pickled blackberry vinaigrette which carried early autumn flavours with a welcome tang alongside the naturally sweeter onion puree. It was a sublime combination. The staff were so welcoming and outstandingly attentive, even though the restaurant was full of other grateful half term customers and their beautifully behaved offspring. The sprigs natural ferment non alcoholic fizz makes any weekday into a proper celebration.

We were brilliantly and efficiently looked after from start to finish… Delicious seasonal dishes plus daily changing salad bar and some brunch specials!! We all enjoyed our lunch… and I look forward to returning Thank you team Ferma 🎉

Everything to do with any aspect of Goodwood is a unique special experience, and this restaurant included. Ambiance, staff and all the clever decorative elements are exceptional. And in a world where 'factory food' in the norm, this restaurant clearly have proper chefs in the kitchen. Bravo, bravo and bravo. We will be back.