€€€€ • Creola / Cajun / Meridionale • Memphis
Owen Brennan’s brings the soul of New Orleans to the heart of Memphis. Since 1990, we’ve celebrated Southern hospitality through award-winning Creole cuisine, fresh Gulf seafood, and Memphis’s most beloved Sunday Jazz Brunch.Under the direction of Chef de Cuisine Kendrick Robertson, every dish is crafted with intention — from our Oysters on the Half Shell to tableside Bananas Foster. Whether you’re gathering for brunch, dinner, or a milestone celebration, each moment is designed to feel timeless.Private dining rooms welcome 10 to 100+ guests for weddings, receptions, and business events. Join us, and let the good times roll in true Memphis style.Signature Experiences: Sunday Jazz Brunch • Oysters Rockefeller • Bananas Foster • Private Dining & Events
