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I migliori ristoranti Giapponese a New York City


67 ristoranti disponibili nelle vicinanze

Foto del ristorante Fushimi Times Square
Prezzo: caro
• Giapponese • Hell's Kitchen
Prenotato 7 volte oggi
Founded in 2003, Fushimi Japanese Group has been an atelier for contemporary Japanese-fusion transformation, serving masterfully crafted Japanese dishes with innovative French tastes and techniques in a modern-meets-traditional style. Fushimi aims to produce visionary Japanese-fusion dishes, using the highest quality ingredients and state-of-the-art methods. Hand-picked, fresh ingredients from local farms are shipped weekly to each location and are artistically handled by our expert chefs. The restaurant flaunts its exceptional menu, premium service, and its trendy ambiance and nightlife, making Fushimi Staten Island, Bay Ridge, Williamsburg, and the newly opened Times Square location a MUST-GO! Highly recommended by the Zagat Survey & Michelin Guide, Fushimi welcomes customers looking for innovative developments of traditional cuisines, Japanese food lovers, or simply anyone wanting to try something new.
Foto del ristorante 11 Tigers
Prezzo: caro
• Giapponese • East Village
Prenotato 5 volte oggi
11 Tigers is New York City’s first-ever speakeasy with a Thai heart and a Japanese soul. The marriage of these two culinary cultures is reflected in our menu, which includes small plates like Crying Tiger Gyoza and Thai Larb Tuna as well as larger dishes like 11 Tigers Tom Yum Ramen—tonkatsu ramen with jumbo prawn—and Black Panther Curry, squid ink fettuccine in makrut lime scented Thai Panang curry topped with seared ribeye steak.
Foto del ristorante Blue Ribbon Sushi & Steak
Prezzo: caro
• Giapponese • Chelsea
Prenotato 7 volte oggi
Location molto bella e con luce soffusa. Cibo buonissimo con tante proposte anche innovative di abbinamenti.
Foto del ristorante Blue Ribbon Sushi Izakaya
Prezzo: moderato
• Giapponese • Lower East Side
Prenotato 14 volte oggi
Vast Japanese menu of sushi & small plates plus sake & cocktails in the trendy Sixty LES Hotel. Blue Ribbon Sushi Izakaya is a Japanese-style tavern, a traditional Sushi Bar and a fine dining experience, all about melding a fun drinking environment with delicious food offerings. The menu provides something for everyone - vegetarians, sushi lovers and meat lovers alike. We serve everything from small plate items like yakitori by the piece, to family-style platters like filet mignon with lobster platter. Expert Sushi Chefs behind the Sushi Bar create made-to-order fresh sashimi, sushi and signature rolls. All this to accompany hand crafted Japanese beers, sochu style cocktails and an extensive sake and wine list.
Foto del ristorante Azabu New York
Prezzo: molto caro
• Sushi • TriBeCa
Prenotato 5 volte oggi
The name Azabu comes from a district in Tokyo, Japan, which began as a hub for merchants and local businesses. Now the city is home to embassies from many countries, giving the area an air of diversity, while preserving the history of local commerce with a modern, nostalgic touch. Plan Do See opened one of its first restaurants in the area, The Tokyo Restaurant, inside an historic building that used to be a bank. Soon after opening, the restaurant was full of a diverse clientele, bringing a lively vibe to the neighborhood. Plan Do See Founder Yutaka, walked by and noticed the restaurant swarming with international guests. It was this moment, in the city of Azabu, that he felt certain of the imminent success of expanding the business abroad.
Foto del ristorante Wokuni
Prezzo: caro
• Giapponese • Murray Hill
Prenotato 14 volte oggi
Ottimo ristorante qualita del cibo ottima grande scelta trovi cibo giapponese non facile da trovare .Ci ritornerò
Foto del ristorante The Bazaar by José Andrés - New York
Prezzo: molto caro
• Spagnola • NoMad
Prenotato 18 volte oggi
Bellissima esperienza la consiglio .Gusti molto particolari ma approvati!
Foto del ristorante Kintsugi Omakase
Prezzo: molto caro
• Giapponese • TriBeCa
For latest reservation availability, please visit our website at www.kintsuginyc.com.An omakase (from the Japanese phrase "I'll leave it up to you") is a traditional prix fixe meal, personally crafted daily by the chef. Our chef sources and presents the season's best offerings through multiple courses--from their hands directly to your plate--with the style and execution that allows for the purity of the ingredients to come forth
Foto del ristorante Sushi Ryusei
Prezzo: molto caro
• Sushi • Murray Hill
Prenotato 3 volte oggi
Favorite sushi in Manhattan!
Foto del ristorante Yakiniku Toraji - Bowery
Prezzo: molto caro
• Giapponese • Chinatown
Toraji is a “yakiniku” style BBQ restaurant.Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way.Starting with “namuru” and “kimchi” Korean style steamed and pickeled vegetables, continuing with tongue, ribs and/or outside skirt, finishing with cold noodles or “pibimpab” Korean style mixed rice bowl. We are commited to provide you the “yakiniku” you want for the days you feel like having a “yakiniku”.We as pros won`t do any compromise in terms of ingredients, taste or service, Toraji will continue to promote the right way the yakiniku culture, bringing taste, happiness and health to our customers.
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