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Foto del ristorante King's Joy
• Vegetariana / Vegana • Pechino
The King’s Joy brand was founded more than half a century ago & has matured into a major culinary force throughout the China region internationally; garnering many international accolades awards. King’s Joy has received recognition by La Liste to be ranked amongst the best restaurants of the world, coverage in the Wall Street Journal, The New York Times & many other media outlets. In 2012, King’s Joy again embarked on a venture to provide innovative, healthy, natural, vegetarian cuisine to the public promoting a mindful sustainable lifestyle. November 28th 2019; Michelin launched its first guide in Beijing, awarding King's Joy as one of the only two; 2 star restaurants in Beijing. King's Joy offers set menus starting from 699RMB per person as well as afternoon tea with an additional 10% service charge. In addition to our main dining hall, we provide a total of 7 VIP private rooms. To reserve a room, the minimum expenditure is from 899RMB per person with an additional 15% service fee.
Foto del ristorante Mandarin Grill + Bar - Mandarin Oriental Bejing Wangfujing
• Piatti alla griglia • Pechino
Mandarin Grill + Bar takes a traditional approach to serving prime imported steaks and seafood. Whether it is delicately-cooked tenderloin or grilled Dover Sole, the chefs offer superb renditions of culinary classics, using seasonal ingredients. The seamless service and tasteful décor make this a peerless dining experience. It is also the only Beijing luxury-hotel grill that offers impressive garden-terrace views of the Forbidden City.The Wangfu Room, which can seat 12 people, is a discreet option for private parties, or business discussions.
Foto del ristorante Mio - Four Seasons Hotel Beijing
• Italiana • Pechino
Mio means “my” in Italian, and you’ll feel perfectly at home in this welcoming Italian restaurant at Four Seasons Hotel Beijing. Featuring two open kitchens, Mio offers modern Italian cuisine, including a selection of tapas. Mio is a 1 Michelin Star winner awarded by the Michelin Guide Beijing 2021.
Foto del ristorante HIYA - The Shanghai EDITION
• Giapponese • Shanghai
On the 27th floor of the new skyscraper sits HIYA, a Japanese lzakaya-inspired restaurant, helmed by Jason Atherton, the Michelin-starred London-based restaurateur. The menu marries Japanese and Western flavours; sashimi with careful garnishes, designed to enhance the flavour of the fish and a grill serving premium wagyu sirloin and other delicacies designed and served for sharing.
Foto del ristorante Spices
• Internazionale • Jiuzhaigou
Choose from a vibrant selection of international favorites prepared at live cooking stations in addition to Italian, Japanese, Southeast Asian and Chinese centerpiece creations.
Foto del ristorante Li Xuan
• Cinese (Cantonese) • Jiuzhaigou
Discover innovative interpretations of classic Cantonese and Sichuan fare at Li Xuan, the signature Chinese restaurant at The Ritz-Carlton, Chengdu. Colorful decor features vibrant flowers and brocade, inspired by the ancient Shu civilization. Here, contemporary sensibilities blend seamlessly with a deep appreciation for China’s millennia-old culinary culture; flavorful dishes include double-boiled sea conch and Dan Dan noodles with pork.
Foto del ristorante Flair
• Asiatica • Jiuzhaigou
Indulge in hand-made sushi, Asian-themed tapas and innovative cocktails in this cutting-edge lounge built around a spacious outdoor patio.
Foto del ristorante The Lobby Lounge, Ritz-Carlton Chengdu
• Tè del pomeriggio • Jiuzhaigou
The Lobby Lounge features a casual, yet elegant venue for traditional afternoon tea, signature cocktails and light fare in the heart of Chengdu, China.
Foto del ristorante Roof - The Shanghai EDITION
• Bar / Lounge / Vendita Bottiglie • Shanghai
Located at the 29th floor, ROOF is an open-air lounge area offers guests a comfortable and intimate setting for casual drinks with one of the most spectacular panoramic views of Pudong from the Bund. The main bar and high seating is enclosed within a wooden trellis intertwined with climbing ivy, where an open-air lounge area offers guests a comfortable and intimate setting for casual drinks with a view. From here, EDITION’s exclusive mixologists serve a range of classic and innovative libations.
Foto del ristorante Shanghai Tavern - The Shanghai EDITION
• Europea Moderna • Shanghai
Michelin-starred chef Jason Atherton leads his culinary expertise to Shanghai Tavern. Restaurant offers all-day dining with a menu of seasonal, contemporary European Brasserie. The design of the All-Day Dining restaurant seeks to reference the layers of history behind the Shanghai Power Company Building and create a communal space that has been interior designed for pocketed intimacy.

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